MANGO CHUTNEY FOR SALMON RECIPES

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MANGO-PINEAPPLE CHUTNEY RECIPE | ALLRECIPES

Mango-Pineapple Chutney Recipe | Allrecipes image

The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!

Provided by MATHTUTORRITA

Categories Chutney

Total Time 3 hours 45 minutes

Prep Time 35 minutes

Cook Time 1 hours 10 minutes

Yield 24 servings

Number Of Ingredients 10

Ingredients

2 tablespoons vegetable oil
1 teaspoon crushed red pepper flakes
1 large sweet onion, minced
4 inch piece fresh ginger root, peeled and minced
1 large yellow bell pepper, diced
3 large ripe mangoes, peeled, pitted, and diced
1 small pineapple, peeled and diced
½ cup brown sugar
1 ½ tablespoons curry powder
½ cup apple cider vinegar

Steps:

Heat the vegetable oil in a large saucepan over medium heat. Stir in the red pepper flakes and cook until they begin to sizzle, then stir in the minced onion. Reduce the heat to low, cover, and cook, stirring occasionally until the onions have softened, about 20 minutes.n
Remove the lid, increase the heat to medium, and stir in the ginger and yellow bell pepper. Cook and stir until the ginger is fragrant, 2 to 3 minutes. Stir in the mangoes, pineapple, brown sugar, curry powder, and vinegar. Bring to a simmer, and cook for 30 minutes, stirring occasionally. Cool the chutney completely when done and store in airtight containers in the refrigerator.n

Nutrition Facts : Calories 68.2 calories, CarbohydrateContent 14.6 g, FatContent 1.4 g, FiberContent 1.3 g, ProteinContent 0.6 g, SaturatedFatContent 0.2 g, SodiumContent 3.5 mg, SugarContent 11.9 g

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Salmon pollitchattu. Mains. Strawberry and fennel seed kulfi. Puddings. Turmeric milk. Drinks. Masala omelette. ... Sea bream with corn roti and unripe mango. Mains. Baby aubergines with peanut and coconut. Mains. Black Dal Makhani in the Observer. ... ginger and black pepper chutney …
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Aug 10, 2021 · "Ada is a type of dosa (crepe) usually served at breakfast," says SUSMITA. "It is made with a mixture of lentils and rice, and is quite filling. It is typically eaten with podi (south Indian spicy chutney powder) and mango …
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MANGO SALSA SALMON RECIPE | ALLRECIPES

I prefer my own recipe of salmon with mango puree: salmon fillet breaded in a mix of ground toasted almonds and sesame seeds, then pan fried in olive/sesame oils; topped with a puree of mango…
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HOMEMADE EASY MANGO CHUTNEY RECIPE - SAVORY SPIN

Apr 20, 2020 · With this batch of mango chutney, I couldn’t say, a little went a long way as my daughter and I finished almost half this jar with some air fryer salmon balls I made. This chutney also …
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HEALTHY RECIPES FOR WEIGHT LOSS | WW USA

At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
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