MANDARIN ORANGES RECIPE RECIPES

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MANDARIN ORANGE CAKE RECIPE: HOW TO MAKE IT



Mandarin Orange Cake Recipe: How to Make It image

If you want to make cake but are squeezed for time, count on this recipe for a fast solution.—Charlene Wahlenmaier, Grants Pass, Oregon

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 servings.

Number Of Ingredients 7

1 package white cake mix (regular size)
2 eggs
1/3 cup unsweetened applesauce
1 can (11 ounces) mandarin oranges, undrained
1 carton (8 ounces) frozen whipped topping, thawed
1 can (8 ounces) crushed pineapple, undrained
1 package (3.4 ounces) instant vanilla pudding mix

Steps:

  • Preheat oven to 325°. In a large bowl, combine the cake mix, eggs, applesauce and oranges. Beat on low speed for 30 seconds; beat on medium for 2 minutes. , Pour into two greased and floured 9-in. round baking pans. Bake until a toothpick inserted in the center comes out clean, 30 minutes. Cool in pans for 10 minutes before removing to wire racks to cool completely. , In another bowl, beat whipped topping, pineapple and pudding mix. Spread between layers and over top and sides of cake. Chill.

Nutrition Facts : Calories 308 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 399mg sodium, CarbohydrateContent 54g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

MANDARIN ORANGE JELLO SALAD RECIPE - FOOD.COM



Mandarin Orange Jello Salad Recipe - Food.com image

Don't let the ingredients scare you, this is more like a dessert than a side salad. My family LOVES it!

Total Time 10 minutes

Prep Time 10 minutes

Yield 15 serving(s)

Number Of Ingredients 5

8 ounces Cool Whip Free
24 ounces low fat cottage cheese
20 ounces crushed pineapple, drained
2 (11 ounce) cans mandarin oranges, drained
2 (5/8 ounce) boxes sugar-free orange gelatin

Steps:

  • 1. In a large bowl mix jello and cottage cheese.
  • 2. add pineapple and oranges to jello mix.
  • 3. fold in the coolwhip
  • 4. Refrigerate for 10 minutes and serve cold.

Nutrition Facts : Calories 90.1, FatContent 1, SaturatedFatContent 0.6, CholesterolContent 3.6, SodiumContent 205.1, CarbohydrateContent 15, FiberContent 1.1, SugarContent 10, ProteinContent 7.1

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MANDARIN ORANGE CAKE RECIPE - FOOD.COM
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