MANDARIN LIQUEUR RECIPES
GIN COCKTAIL RECIPES - BBC GOOD FOOD
Make the most of a brilliant bottle by turning it into a beautiful gin cocktail: from classic martinis and fruity mixes to new takes on traditional recipes.
Provided by Good Food team
Number Of Ingredients 1
OLIVE OIL CAKE RECIPE | MICHAEL CHIARELLO - FOOD NETWORK
Provided by Michael Chiarello : Food Network
Categories dessert
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F. Oil 2 (10-inch) round cake pans.
- In a nonreactive saucepan, reduce the orange juice over medium heat to 1/4 cup. Add salt, stir, and let cool.
- Lightly beat eggs with paddle attachment in standing mixer on high for 1 minute until frothy. Add milk, sugar, liqueur, olive oil, reduced orange juice, lemon zest, anise and 1 teaspoon rosemary. Mix for 1 minute until well blended. Mix in the flour, baking soda and baking powder until well blended and smooth.
- Pour half of the mixture into each oiled cake pan. Bake for 1 hour. Place on a rack to cool. Run a knife around the edges and place it on a plate. While the cake is still warm, smooth 3 tablespoons of marmalade onto the top of each cake. Sprinkle remaining 1 teaspoon rosemary evenly over both cakes. Garnish center with rosemary sprig. Cut each cake into wedges and serve.
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OLIVE OIL CAKE RECIPE | MICHAEL CHIARELLO - FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 20 minutes
Category dessert
Cuisine italian
Reviews 4.6
Total Time 1 hours 20 minutes
Category dessert
Cuisine italian
- Pour half of the mixture into each oiled cake pan. Bake for 1 hour. Place on a rack to cool. Run a knife around the edges and place it on a plate. While the cake is still warm, smooth 3 tablespoons of marmalade onto the top of each cake. Sprinkle remaining 1 teaspoon rosemary evenly over both cakes. Garnish center with rosemary sprig. Cut each cake into wedges and serve.
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