MAN CAKES RECIPE RECIPES

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MAN-CAKES RECIPE - FOOD.COM



Man-Cakes Recipe - Food.com image

ONCE AGAIN... NOT FOR THE DIET CONCIOUS!!! made bacon pancakes for the boyfriend one day and a little while later this is what he concocted! Later we had added some smoked paprika and garlic paste to the pancake batter.

Total Time 20 minutes

Prep Time 20 minutes

Yield 2-3 cakes, 2-3 serving(s)

Number Of Ingredients 5

pancake batter
2 -3 eggs
2 cups sausage gravy
1 cup cooked crumbled bacon
5 cooked sausage links

Steps:

  • add desired amount of cooked bacon to already made pancake batter (we had just used simple bisquick).
  • crack egg on griddle and fry until slightly cooked on the one side.
  • flip over and instantly pour desired amount of pancake batter over egg.
  • cook pancake as you normally would.
  • chop sausage links and add to sausage gravy if desired.
  • pour gravy over your pancake and there you have it!
  • a MANcake!

Nutrition Facts : Calories 286.3, FatContent 23.5, SaturatedFatContent 7.7, CholesterolContent 261.9, SodiumContent 515.2, CarbohydrateContent 0.4, FiberContent 0, SugarContent 0.4, ProteinContent 16.9

POOR MAN'S CAKE I RECIPE | ALLRECIPES



Poor Man's Cake I Recipe | Allrecipes image

In about 1968, we moved next door to a family with seven little boys. Their mother gave me this recipe. It is really delicious. You can frost it, or just eat it like it is.

Provided by Betty

Categories     Desserts    Cakes    Spice Cake Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 - 9x13 inch cake

Number Of Ingredients 11

2 cups sifted all-purpose flour
1?½ teaspoons baking soda
½ teaspoon salt
1 cup white sugar
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon ground allspice
1?½ cups raisins
1 cup water
½ cup cold water
¼ cup shortening

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • Sift together the flour, baking soda and salt. Add sugar, cinnamon, nutmeg, and allspice; set aside.
  • In a saucepan, combine raisins and 1 cup water. Bring to a boil, then reduce heat and simmer for 15 minutes. Remove from heat and stir in 1/2 cup cold water and shortening.
  • Add raisin mixture to flour mixture; stir until well blended. Pour batter into prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 25 minutes.

Nutrition Facts : Calories 155.6 calories, CarbohydrateContent 31.4 g, FatContent 3.1 g, FiberContent 0.9 g, ProteinContent 1.8 g, SaturatedFatContent 0.8 g, SodiumContent 171.1 mg, SugarContent 18.3 g

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