MAMA JUANA RECIPE RECIPES

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HOW TO MAKE MAMAJUANA — SUNRISE VILLA

You’re going to want to get rid of that strong bitterness. here are some recipes that expedite the curing process. Recipe 1. Mix rum or gin (50%), red wine (40%) and Honey (10%- 3ozfor 750ML, 6oz for 1/2 Gal., 12oz for 1 Gal). Recipe 2. Mix rum or gin with red wine equal parts. Fill bottle about 3/5 of the way. Recipe 3. Use rum or gin.
From sunrise-villa.com

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MAMAJUANA (DOMINICAN DRINK) RECIPE - THEFOODXP

Mamajuana Recipe Take a large bowl and crush all the herbs together. In a bottle or jar, add the crushed herbs and pour some low priced liquor over it. Rest this bottle for five days but shake the bottle daily. On the fifth day, strain it and discard all the liquor of the bottle. In another bottle, ...
From thefoodxp.com

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[RECIPE + VIDEO] MAMAJUANA - WHAT IS IT, AND WHAT THE HECK ...

Jan 04, 2004 · Instructions. Steeping: In a clean jar or bottle, place cinnamon, cloves, allspice, and star anise. Pour in the rum. Cover with a tight-fitting lid and let it rest for a week. Finishing: Once the spices have been steeping in the rum for a week, pour in the honey and wine. Stir to mix.
From dominicancooking.com

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MAMAJUANA RECIPE (DOMINICAN DRINK) - GOODHEALTHYRECIPE.COM

May 11, 2020 · After a time he throws the wine. At this point, the herbs are ready for the last maceration. Fill your bottle of Mamajuana with the rum or honey rum, add the ginger, star anise and vanilla, and let it rest for another ten days. At the end of these ten days, your Mamajuana will be ready to be enjoyed.
From goodhealthyrecipe.com

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MAMAJUANA RECIPE - RECIPES - COOKING RECIPE LIBRARY

Apr 15, 2014 · Mamajuana Recipe. Submitted on April 15th, 2014. Ingredients : mamajuana sticks (dry or wet) 1 bottle dark rum (Dominican rum Brugal for best results) 1 botlle red wine honey. Instructions : Dry mamajuana: If you have dry mamajuana sticks that`s never been used, then put them in a bottle. Fill the rest of the bottle with red wine. Keep it about 10 days.
From allcooksrecipes.com

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MAMA JUANA - GREAT TASTE RECIPES

Oct 30, 2019 · Mama Juana. Recipe type: cocktail Yield: 1 Prep time: 30 mins Cook time: 3 mins Total time: 33 mins. Mama Juana (or mamajuana) is a drink from the Dominican Republic that is concocted by allowing rum, red wine, and honey to soak in a bottle with tree bark and herbs. The taste is similar to port wine and the color is a deep red.
From great-taste.net

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[RECIPE + VIDEO] MAMAJUANA - WHAT IS IT, AND WHAT THE HECK ...

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MAMAJUANA RECIPE (DOMINICAN DRINK) - GOODHEALTHYRECIPE.COM

Steps to prepare a Mamajuana. This step is very important as we must look for a bottle where the mamajuana will be, it must be well clean and well dried. All the herbs you can get in a Dominican products store and wash them very well. After washing the herbs we put it in the bottle and fill it with the gin, let it rest for 10 days.
From goodhealthyrecipe.com

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MAMAJUANA RECIPE - RECIPES - COOKING RECIPE LIBRARY

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MAKING YOUR OWN MAMAJUANA RUM APHRODISIAC - GOT RUM? MAGAZINE

Feb 19, 2015 · The “mamajuana”, or “mama Juana,” “damajuana” or “dama Juana” is a beverage native to the Dominican Republic, where it is made by combining rum, wine, honey and ingredients as varied as the people making it and as unique as the needs of the customers requesting it.
From gotrum.com

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DOMINICAN MAMAJUANA RECIPE - THE APHRODISIAC SECRETS REVEALED

Dominican Mamajuana Recipe The Renowned Dominican 'Aphrodisiac'! [EDITORS NOTE: This 'light-hearted' article about the Dominican Mamajuana recipe was written for www.visiting-the-dominican-republic.com by Al Smith.Al is a British author, who has been involved in the 'Food Industry' and with researching, writing about and teaching food science, hospitality and general management topics for over ...
From visiting-the-dominican-republic.com

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WHAT IS MAMAJUANA?. QUICK GUIDE: EVERYTHING YOU NEED TO ...

Apr 13, 2017 · Mamajuana was originally a health tonic used by shamans to invigorate and energize. The recipe is credited to the Taíno People, which inhabited most of the Caribbean. Mamajuana dates to the late ...
From medium.com

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HOW TO MAKE MAMA JUANA | LEAFTV

Mama juana is several things -- a heritage drink of the Dominican Republic, an aromatic digestif, a potent liqueur -- but it's primarily infused alcohol. Mama juana results from steeping a mix of aromatics, such as star anise, cinnamon and whole clove, in dark rum, red wine and honey. Mama ...
From leaf.tv

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MAMAJUANA – HEALING LIQUOR FROM THE DOMINICAN REPUBLIC ...

Mar 25, 2020 · Mamajuana is a national alcoholic drink of the Dominican Republic, which consists of honey, rum, and (or) wine infused with plant component: wood, bark, leaves, herbs, and spices. The ingredient list can also be complemented with snails, shellfish, sea turtles, iguanas, and caimans. Each producer has its own ingredient list and ratio, and thus ...
From moonshiners.club

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MAMAJUANA THE NATIONAL DRINK OF THE DOMINICAN REPUBLIC ...

The most common way to consume mamajuana in the Dominican Republic is clean or as an infusion at room temperature. With the popularization of ready-to-drink brands, there has been a growing interest in mamajuana among mixologists. Many facilities on the premises now offer mamajuana recipes in their cocktail offerings.
From puntacanard.com

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HOW TO DRINK MAMAJUANA — CANDELA MAMAJUANA - EXOTIC SPICED RUM

The Mijita. The Mojito’s sexy Dominican cousin. 3oz Candela Mamajuana. 1tbsp Sugar. 5 Fresh mint leaves. 2 Lime wedges. Muddle all together and top off with soda water or Sprite
From drinkcandela.com

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A MAMAJUANA RUM COCKTAIL WITH A NOD TO THE OLD FASHIONED ...

Dec 08, 2012 · 1 dash of cayenne pepper. 2 ounces Mamajuana Rum. 3 ounces orange juice. 1 maraschino cherry. 3 ice cubes. Add sugar, dashes of bitters, cayenne pepper, orange and lemon slices to a glass and muddle all with a wooden spoon until well mixed. Add ice cubes and pour in Mamajuana rum, then orange juice and stir. Top with a cherry!
From hotlollies.com

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MAMAJUANA RECIPE | DR1.COM

Feb 26, 2016 · Mamajuana Recipe. 1; 2; Next. 1 of 2 Go to page. Go. Next Last. C. canuck1973 New member. Mar 1, 2014 3 0 0. Mar 1, 2014 #1 Hi everyone, I was wondering if you could share your Mamajuana recipes? I brought back from DR a 1.75 ltr bottle of Mamajuana, it's already been soaked in rum and wine for a week, I dumped it out and cleaned again with ...
From dr1.com

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MAMAJUANA- BEST WAY TO DRINK IT? - PUNTA CANA FORUM ...

Mamajuana Recipe. Start by soaking the roots and twigs for 3 days to 2 weeks in rum or red wine or a combination of both. At the end of that period, throw out the liquid. Then refill with equal amounts of rum and red wine and honey. You may choose to leave out the red wine (though I prefer it with), but then it makes it a really strong drink if ...
From tripadvisor.com

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