MALTED BUTTER RECIPES
COFFEE MALTEDS RECIPE | EPICURIOUS
These malted milk powder and coffee cookies bring back memories. Use ground espresso beans and unflavored malt powder.
Provided by Dorie Greenspan
Yield Makes about 3 dozen cookies
Number Of Ingredients 11
Steps:
- Position the racks to divide the oven into thirds and preheat it to 350°F. Line two baking sheets with parchment paper or silicone baking mats.
- Whisk the flour, malt powder, and baking powder together.
- Working with a stand mixer fitted with the paddle attachment, or in a bowl with a hand mixer, beat the butter, both sugars, espresso, and salt together on medium speed until well blended, about 3 minutes. Scrape down the bowl, return to medium speed and, one by one, beat in the egg, yolk, and vanilla, beating for 1 minute after each goes in. Turn off the mixer, add the dry ingredients all at once and pulse, just to begin incorporating the flour and malt powder. When the risk of flying flour is passed, mix on low speed only until the dry ingredients disappear into the dough. You'll have a rather crumbly dough, but that's fine. Give the dough a few last turns with a sturdy flexible spatula and then reach in, knead if necessary and gather the dough into a ball.
- Using a small cookie scoop, scoop out level portions of dough, or use a teaspoon to get rounded spoonfuls. Roll the dough into balls and place them an inch apart on the lined baking sheets.
- Bake the cookies for 14 minutes, rotating the baking sheets top to bottom and front to back after 8 minutes. The cookies will be soft and golden only around the edges; they won't look done, and they're not—they'll firm as they cool. Transfer the sheets to racks and then, after about 10 minutes, carefully lift the cookies onto the racks to cool completely.
- Packed in a tightly covered container, the cookies will keep for up to 3 days (after that, they get firmer and are perfect for dunking...in coffee, of course). Wrapped airtight, they can be frozen for up to 2 months.
LOBSTER BUTTER RECIPE - NYT COOKING
This is a Yankee take on the classic French recipe for beurre de homard, which incorporates cooked lobster meat into a compound butter. It is thriftier, using the shells to bring flavor instead of the lobster meat, but is no less delicious for that. The process is akin to making a lobster stock, with butter in place of water. Use the lobster butter as a melted dip for shrimp or yet more lobster, or as a topping for sautéed scallops or fish.
Provided by Sam Sifton
Total Time 45 minutes
Yield 1/2 cup
Number Of Ingredients 2
Steps:
- Heat oven to 300 degrees. Put lobster shells on the largest sheet pan you can fit in the oven, and allow them to dry and roast, about 15 to 20 minutes. Remove and set aside.
- Meanwhile, melt 1 stick butter per lobster in a large bowl or double boiler set over simmering water, making sure bowl does not touch the surface of water. Add lobster shells to the melted butter and simmer gently, without boiling, for about 20 minutes.
- Strain the melted butter through a cheesecloth-lined sieve into another bowl, then set that bowl into ice to chill. Cover bowl and refrigerate to set, then skim off the top and discard any liquids. Use within a few days, or freeze for up to a few weeks.
MALTED BUTTER - RECIPES | COOKS.COM
From cooks.com
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MALTED BUTTER RICHES | BETTER HOMES & GARDENS
Nov 07, 2019 · Ingredients 2 cups all-purpose flour ? cup malted milk powder 1 teaspoon baking soda 1 teaspoon salt ¾ cup unsalted butter, softened ¼ cup shortening ¾ cup packed light brown sugar 1 tablespoon vanilla 1 egg 1 egg yolk Whole or crushed malted milk balls (optional)
From bhg.com
From bhg.com
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10 BEST MELTED BUTTER COOKIES RECIPES | YUMMLY
Dec 26, 2021 · Peanut Butter Cookies Lolibox. egg, powdered sugar, peanut butter, milk, sugar, 75% dark chocolate and 3 more.
From yummly.com
From yummly.com
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MALTED SALTED BROWN BUTTER COOKIES - THE BAKER CHICK
From thebakerchick.com
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10 BEST MALTED MILK POWDER COOKIES RECIPES | YUMMLY
From yummly.com
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EASY FLAVORED BUTTER RECIPES | TASTE OF HOME
Aug 12, 2021 · 1 tablespoon brown sugar. 1/2 teaspoon almond extract. In a small mixing bowl, beat the butter, honey, brown sugar and extract until light and fluffy. Transfer to a sheet of plastic wrap; roll into a log. Refrigerate until chilled. Unwrap and slice or place on a butter dish. Yield: 1-1/2 cups.
From tasteofhome.com
From tasteofhome.com
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MELTED BUTTER IN BAKED GOODS - ARTICLE - FINECOOKING
I just made chocolate chip cookies with melted butter. The recipe came to my news feed and the author had done many experiments to determine the length of time the dough should be refrigerated before baking. 400 cookies later 1 hour was the result. The cookies were baked at 350 for 10 minutes.
From finecooking.com
From finecooking.com
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HOW BUTTER WORKS: WHY RECIPES CALL FOR IT COLD, SOFT OR MELTED
Jan 19, 2017 · How butter works: why recipes call for cold, soft or melted butter. What you use will either give tenderness and lift, flaky layers, or soft density. By Chatelaine Updated January 19, 2017.
From chatelaine.com
From chatelaine.com
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THE MELTED BUTTER CHOCOLATE CHIP COOKIE — UNWRITTEN RECIPES
May 18, 2016 · 1 cup walnuts or pecans, roughly chopped (3.5 ounces) The Recipe. 1. In a medium bowl, whisk together the flour and baking soda and set aside. 2. Place the melted butter, both sugars, vanilla and salt in a large bowl and mix together well. Stir in the eggs and then mix in the flour mixture until everything is well combined.
From unwrittenrecipes.com
From unwrittenrecipes.com
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PEANUT BUTTER MALTED COOKIES RECIPE | ALLRECIPES
Beat butter, peanut butter, barley malt syrup, and white sugar together in a bowl using an electric mixer until smooth and creamy. Beat eggs into creamed butter mixture until smooth. Advertisement. Step 2. Sift flour, baking soda, baking powder, and salt together in a bowl; stir into creamed butter mixture until dough is just mixed.
From allrecipes.com
From allrecipes.com
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MALT BREAD RECIPES
2020-05-16 · To bake by hand: Preheat the oven to 160°C/325°F/gas 3 and line a 1kg (2lb) loaf tin with baking parchment. In a saucepan, over a low heat to avoid burning, melt the sugar, butter, molasses, treacle and malt extract. Place both flours and the salt in a large mixing bowl.
From tfrecipes.com
From tfrecipes.com
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VANILLA MALT SCONES | KING ARTHUR BAKING
To make the dough: In a large bowl, whisk together the flour, malted milk powder, sugar, salt, and baking powder. Work in the butter until the mixture is unevenly crumbly; some larger bits of butter will remain. Stir in the chocolate chunks (or chips). In a separate bowl or large measuring cup, whisk together the eggs, vanilla, and half-and ...
From kingarthurbaking.com
From kingarthurbaking.com
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38 BUTTERY DESSERT RECIPES TO INDULGE IN | TASTE OF HOME
Mar 28, 2019 · Chocolate-Tipped Butter Cookies. These wonderfully moist morsels are too tempting to resist. They melt right in your mouth. Rather than sprinkling the chocolate tips with nuts, you can roll them in red and green jimmies or leave them plain. —Charolette Westfall, Houston, Texas. Go to Recipe. 5 / 38.
From tasteofhome.com
From tasteofhome.com
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TOP 5 FLAVORED BUTTER FOR CORN RECIPES - THE SPRUCE EATS
Sep 20, 2019 · Cilantro and Cotija Corn Butter. Regarding BBQ, Inc. This butter is a delicious mix of cilantro, lime, and chipotle peppers, with the added saltiness from the Cotija cheese. It's reminiscent of the combination that's slathered on Mexican street corn. This is a great addition to any vegetable dish but works very well on corn on the cob.
From thespruceeats.com
From thespruceeats.com
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HOW TO MEASURE MELTED BUTTER - BAKING BITES
Mar 07, 2013 · Butter can be used in many different forms in a recipe. Cold butter is usually cut into flour for pastry or biscuits. Softened butter is usually creamed with sugar for cookies and cakes. Melted butter typically used for cakes and quick-mixing recipes like muffins and quick breads. Recipes call for ...
From bakingbites.com
From bakingbites.com
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14 BEST BUTTER SUBSTITUTES - EASY SUBSTITUTES FOR BUTTER ...
Sep 03, 2020 · Swap in olive oil for baking recipes that call for melted butter (like Ree’s Dark Chocolate Brownies), but use three-quarters of the actual amount—instead of 4 tablespoons or ¼ cup butter, use 3 tablespoons olive oil.Olive oil also works as a replacement for butter when you're sautéing.
From thepioneerwoman.com
From thepioneerwoman.com
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MALTED BROWNIES | BETTER HOMES & GARDENS
In a large bowl beat 3/4 cup softened butter with a mixer on medium 30 seconds. Beat in one 7-oz. jar marshmallow creme and 1/2 tsp. vanilla just until combined. Beat in 3 Tbsp. vanilla malted milk powder and 2 Tbsp. unsweetened cocoa powder. Gradually beat in 1/2 cup powdered sugar until combined.
From bhg.com
From bhg.com
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MELTED BUTTER | ASK NIGELLA.COM | NIGELLA LAWSON
Jun 01, 2011 · To make clarified butter heat the butter in a small saucepan until it is just boiling - the white solids should have sunk to the bottom of the saucepan and there may be a slight foam on the top of the butter. Remove the saucepan from the heat and use a spoon to skim off the foam. Carefully pour the butterfat into a heatproof container, leaving ...
From nigella.com
From nigella.com
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3 MALTED MILK WAFFLES RECIPES | DECEMBER | RECIPE SELF
Recipe Ingredients: Eggs Butter Milk Malted Milk Flour Baking Powder Salt Sugar Vanilla Extract Recipe Instructions: Take milk in a bowl and then add in eggs, melted butter, vanilla extract, and salt Mix to make a foamy mixture Then add in flour, baking powder, and sugar Blend with a hand mixture until creamy Bake in waffle iron until outer ...
From recipeself.com
From recipeself.com
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WHAT HAPPENS WHEN YOU MAKE PIE CRUST WITH MELTED BUTTER ...
Oct 28, 2015 · In a large bowl, sift the flour and salt together. Set to the side. Melt the butter in a saucepan. Once melted, pour on top of the dry ingredients. Stir until totally combined. It will come together into a cookie dough like mixture. Press the mixture into a greased (that's important here) 9-inch pie plate.
From unicornlove.com
From unicornlove.com
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