MALIBU VEGETABLE BLEND RECIPES
HERB-ROASTED VEGETABLES RECIPE - FOOD.COM
Make and share this Herb-Roasted Vegetables recipe from Food.com.
Total Time 28 minutes
Prep Time 5 minutes
Cook Time 23 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place vegetables in a single layer in an ungreased cookie sheet.
- Combine the remaining ingredients: drizzle over vegetables and toss to coat.
- Bake, uncovered, at 425 degrees for 20-23 minutes or until tender, stirring occasionally.
- Note: I usually end up cooking for a bit longer to suit or tastes.
Nutrition Facts : Calories 94.8, FatContent 10.2, SaturatedFatContent 1.4, CholesterolContent 0, SodiumContent 0.7, CarbohydrateContent 1.3, FiberContent 0.2, SugarContent 0.6, ProteinContent 0.1
HERB-ROASTED VEGETABLES RECIPE - FOOD.COM
Make and share this Herb-Roasted Vegetables recipe from Food.com.
Total Time 28 minutes
Prep Time 5 minutes
Cook Time 23 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place vegetables in a single layer in an ungreased cookie sheet.
- Combine the remaining ingredients: drizzle over vegetables and toss to coat.
- Bake, uncovered, at 425 degrees for 20-23 minutes or until tender, stirring occasionally.
- Note: I usually end up cooking for a bit longer to suit or tastes.
Nutrition Facts : Calories 94.8, FatContent 10.2, SaturatedFatContent 1.4, CholesterolContent 0, SodiumContent 0.7, CarbohydrateContent 1.3, FiberContent 0.2, SugarContent 0.6, ProteinContent 0.1
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