MALIBU RUM RECIPES

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BAY BREEZE RECIPE - MALIBU RUM DRINKS



Bay Breeze Recipe - Malibu Rum Drinks image

Bring the taste of summer to your party by mixing up a Malibu Bay Breeze!

Total Time 2 minutes

Prep Time 2 minutes

Yield 1 Cocktail

Number Of Ingredients 3

1 part Malibu Original
1 part Cranberry juice
1 part Pineapple juice

Steps:

  • Add some ice and pour all the ingredients into the glass.
  • Top off with your favorite fruit!

Nutrition Facts : ServingSize 1 Serving, Calories 100 Calories

MALIBU RUM CAKE AND GLAZE RECIPE - FOOD.COM



Malibu Rum Cake and Glaze Recipe - Food.com image

This cake starts with a box mix and packaged pudding and is jazzed up with coconut rum. This recipe was developed by Chef Sandra Lee. (I have also made this with instant coconut pudding mix.)

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 10-12 serving(s)

Number Of Ingredients 10

nonstick vegetable oil cooking spray
1 (18 1/4 ounce) package classic yellow cake mix
1 cup Malibu rum
1/2 cup vegetable oil
1 (3 1/2 ounce) package vanilla flavor instant pudding and pie filling mix, mix
4 eggs
1 cup packed golden brown sugar
1/4 cup water
1/2 cup butter
1/4 cup Malibu rum

Steps:

  • Cake Preparation:.
  • Position rack in center of oven and preheat to 325 degrees F. Spray a 10-inch (12-cup) bundt pan with nonstick spray.
  • Using an electric mixer, beat cake mix, rum, vegetable oil, pudding mix, and eggs in a large bowl for 2 minutes. Transfer batter to prepared pan.
  • Bake until a toothpick inserted in center of cake comes out clean, about 45 minutes. Cool cake in pan for 20 minutes. Invert cake onto platter, then carefully remove pan. Allow cake to cool completely.
  • Rum Glaze Preparation:.
  • Meanwhile, stir sugar and water in a heavy medium saucepan over medium high heat until sugar dissolves. Add butter. Simmer until mixture thickens and is syrupy, stirring often, about 5 minutes. Remove saucepan from heat and whisk in rum. Cool glaze completely. Drizzle glaze evenly over cooled cake and serve.

Nutrition Facts : Calories 586.1, FatContent 28.1, SaturatedFatContent 8.8, CholesterolContent 110, SodiumContent 579.3, CarbohydrateContent 63.7, FiberContent 0.6, SugarContent 45.5, ProteinContent 4.9

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