MAKING PEPPERONI STICKS RECIPES

Name: Pepperoni Garbage Bread
Cook time: 30 min
Ingredients: 1 (13.8-ounce) package refrigerated pizza crust; 1 cup shredded mozzarella cheese; 1 cup pepperoni slices (about 32 slices); 1 (12-ounce) jar roasted red peppers, drained and lightly patted dry, then cut into thin strips; 1 cup fresh spinach; Garlic powder for sprinkling; Cooking spray

BEST PEPPERONI GARBAGE BREAD | MRFOOD.COM

Best Pepperoni Garbage Bread | MrFood.com image

Our Pepperoni Garbage Bread is named because you can throw whatever you want inside. Throw in leftovers or anything you have in the fridge and enjoy!

Provided by MRFOOD.COM

Categories Pizza

Cook Time 30 minutes

Number Of Ingredients 7

Ingredients

1 (13.8-ounce) package refrigerated pizza crust
1 cup shredded mozzarella cheese
1 cup pepperoni slices (about 32 slices)
1 (12-ounce) jar roasted red peppers, drained and lightly patted dry, then cut into thin strips
1 cup fresh spinach
Garlic powder for sprinkling
Cooking spray

Steps:

Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray.
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Unroll pizza dough onto baking sheet. Sprinkle cheese evenly over dough. Layer with pepperoni, red peppers, and spinach. Sprinkle with garlic powder. Roll dough up jelly roll-style and fold ends under to close. Lightly spray with cooking spray.
Bake 30 to 35 minutes, or until golden. Let cool 5 minutes, then slice and serve.
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PIZZA MONKEY BREAD RECIPE: HOW TO MAKE IT

Pizza Monkey Bread Recipe: How to Make It image

I cannot throw a party without making this recipe. It's fast and easy, and my kids love it. —Courtney Wilson, Fresno, California

Provided by Taste of Home

Categories Appetizers

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 16 servings.

Number Of Ingredients 10

Ingredients

1/3 cup olive oil
1 teaspoon Italian seasoning
1 garlic clove, minced
1/4 teaspoon crushed red pepper flakes
2 cans (16.3 ounces each) large refrigerated flaky biscuits (8 count)
2 cups shredded part-skim mozzarella cheese
1/4 cup grated Parmesan cheese
20 slices pepperoni, halved
1/2 cup marinara sauce
Additional marinara sauce, warmed

Steps:

Preheat oven to 350°. In a large microwave-safe bowl, combine first four ingredients; microwave, covered, on high for 30 seconds. Cool slightly., Cut each biscuit into four pieces; add to oil mixture and toss to coat. Add cheeses and pepperoni; toss to combine. In a heavy 10-in. fluted tube pan coated with cooking spray, layer half of the biscuit mixture; drizzle with 1/4 cup marinara sauce. Repeat layers., Bake about 40 minutes or until golden brown. Cool in pan 10 minutes., Run a knife around sides and center tube of pan. Invert onto a serving plate. Serve with additional sauce.

Nutrition Facts : Calories 288 calories, FatContent 17g fat (5g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 723mg sodium, CarbohydrateContent 26g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

More about "making pepperoni sticks recipes"

BEST PEPPERONI GARBAGE BREAD | MRFOOD.COM

Our Pepperoni Garbage Bread is named because you can throw whatever you want inside. Throw in leftovers or anything you have in the fridge and enjoy!
From mrfood.com
Reviews 5
Category Pizza

436132

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PIZZA MONKEY BREAD RECIPE: HOW TO MAKE IT

I cannot throw a party without making this recipe. It's fast and easy, and my kids love it. —Courtney Wilson, Fresno, California
From tasteofhome.com
Reviews 4.1
Total Time 55 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 288 calories per serving

Preheat oven to 350°. In a large microwave-safe bowl, combine first four ingredients; microwave, covered, on high for 30 seconds. Cool slightly., Cut each biscuit into four pieces; add to oil mixture and toss to coat. Add cheeses and pepperoni; toss to combine. In a heavy 10-in. fluted tube pan coated with cooking spray, layer half of the biscuit mixture; drizzle with 1/4 cup marinara sauce. Repeat layers., Bake about 40 minutes or until golden brown. Cool in pan 10 minutes., Run a knife around sides and center tube of pan. Invert onto a serving plate. Serve with additional sauce.

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BEST PEPPERONI GARBAGE BREAD | MRFOOD.COM

436132

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PIZZA MONKEY BREAD RECIPE: HOW TO MAKE IT

Preheat oven to 350°. In a large microwave-safe bowl, combine first four ingredients; microwave, covered, on high for 30 seconds. Cool slightly., Cut each biscuit into four pieces; add to oil mixture and toss to coat. Add cheeses and pepperoni; toss to combine. In a heavy 10-in. fluted tube pan coated with cooking spray, layer half of the biscuit mixture; drizzle with 1/4 cup marinara sauce. Repeat layers., Bake about 40 minutes or until golden brown. Cool in pan 10 minutes., Run a knife around sides and center tube of pan. Invert onto a serving plate. Serve with additional sauce.

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