MAKING INSTANT PUDDING RECIPES
More about "making instant pudding recipes"
CREAMY RICE PUDDING – INSTANT POT RECIPES
Provided by Barbara Schieving
Prep Time 10 minutes
Cook Time 16 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- In the Instant Pot, combine rice, sugar, salt, and milk.
- Select Sauté function and bring contents to a boil, stirring constantly to dissolve sugar. As soon as the mixture comes to a boil, cover and lock lid in place.
- Select Manual or Pressure Cook function on the Instant Pot and adjust to low pressure. Set cooking time for 16 minutes.
- While rice is cooking, whisk eggs with half and half and vanilla. When beeps sound, turn off pressure cooker, wait 10 minutes and then use a quick pressure release. Carefully remove the lid. Stir the rice in pot.
- Stir the egg mixture in to the pot. Select Saute and cook uncovered until mixture just starts to boil.
- Turn off pressure cooker. Stir in raisins.
- Serve immediately, or pour into servings dishes cool then chill. (Pudding will thicken as it cools, so you may want to add a little extra half and half if you’re serving it cold.) Enjoy!
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From everynookandcranny.net
From everynookandcranny.net
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Aug 29, 2021 · Milk for Instant pot version: This recipe can be made even with 2 cups of milk. It will taste like a normal pudding and not a rich kheer. To get the rich, creamy & authentic taste use about 2.5 to 3 cups of milk. Evaporate & thicken the excess milk on a saute mode once the pressure releases. This recipe has been tested in a 6 qts Instant …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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