MAKING BUTTERCREAM ICING RECIPES
COOKED FLOUR BUTTERCREAM (ERMINE FROSTING) - CAKEWHIZ
Quick and easy cooked flour buttercream (Ermine frosting) recipe that's stable, smooth and creamy. Perfect for piping and decorating cakes and cupcakes.
Provided by CakeWhiz
Categories Dessert
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 3
Number Of Ingredients 7
Steps:
- In a non-stick saucepan, add milk, flour, granulated sugar and cook on medium heat, while constantly whisking everything together.
- When the flour mixture starts to thicken, remove from heat and pour it into a bowl.
- Cover the bowl with saran wrap quickly, making sure it's directly touching the surface to prevent any "skin" formation.
- Place this bowl in the fridge and let it cool down completely until it has the consistency of a pudding.
- In a mixing bowl, cream together butter and shortening.
- Add the flour mixture and vanilla extract, while constantly mixing.
- Add powdered sugar (1/4 cup at a time) and continue mixing, until you have the desired consistency and flavor. This step is optional
- Use this frosting to pipe your cakes/cupcakes and enjoy!
Nutrition Facts : Calories 1250 kcal, CarbohydrateContent 160 g, ProteinContent 4 g, FatContent 67 g, SaturatedFatContent 29 g, CholesterolContent 89 mg, SodiumContent 309 mg, SugarContent 149 g, ServingSize 1 serving
VANILLA BUTTERCREAM FROSTING RECIPE - BETTYCROCKER.COM
For many people, cake is just the delivery vehicle for the real star of the show—the frosting. If you agree, you’ll love this five-star buttercream frosting recipe. It’s rich, sweet and foolproof. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert—never underestimate the power of a good frosting! Memorize this recipe and you’ll always have a frosting to complement whatever’s for dessert. (P.S. If you fall for this recipe, you’ll be glad to know there’s a 2.0 version: Marshmallow Buttercream Frosting is a must try!)
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 4
Steps:
- In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
- Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.
Nutrition Facts : Calories 170 , CarbohydrateContent 30 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 35 mg, SugarContent 29 g, TransFatContent 0 g
BUTTERCREAM ICING RECIPE | ALLRECIPES
Perfect consistency, flavor and piping quality. I've gone through several buttercream recipes in the search for my perfect wedding cake, and this is the one I ended up on. I have made it plain, as …
From allrecipes.com
From allrecipes.com
See details
QUICK AND ALMOST-PROFESSIONAL BUTTERCREAM ICING RECIPE ...
This is a great buttercream icing recipe. I followed it fairly closely, thought I did add extra vanilla, which then necessitated adding some extra 10X sugar to make up for the extra liquid. It does not make all …
From allrecipes.com
From allrecipes.com
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WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE - WILTON
To Color: Use Icing Colors or food coloring to tint frosting to any color without disturbing the consistency of the frosting. To cut sweetness: If your buttercream is too sweet, add a pinch …
From wilton.com
From wilton.com
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BASIC BUTTERCREAM ICING RECIPE | CHELSEA SUGAR
Beat the Tararua Butter until smooth, pale and fluffy. Gradually add the Chelsea Icing Sugar, half a cup at a time. Add the vanilla essence (or other flavoured essence and/or colouring of your …
From chelsea.co.nz
From chelsea.co.nz
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BEST HOMEMADE VANILLA BUTTERCREAM FROSTING - WILTON
Jan 11, 2022 · Similar to Swiss buttercream, Italian meringue buttercream uses the same ingredients, but in different proportions. This frosting is a bit sturdier than the Swiss version and is great for both piping and frosting cakes. German Buttercream. This buttercream …
From blog.wilton.com
From blog.wilton.com
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STIFF BUTTERCREAM FROSTING FOR MAKING FLOWERS (5 MINS ... - VE…
Apr 30, 2017 · Step by step instructions . Have all ingredients at room temperature. In the bowl of a stand mixer with the paddle attachment, cream butter until creamy - about 30 seconds. Pro tip - …
From veenaazmanov.com
From veenaazmanov.com
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THE BEST LEMON BUTTERCREAM FROSTING - TWO SISTERS
Mar 15, 2022 · Classic Buttercream Frosting flavored with fresh lemons makes this Best Lemon Buttercream Frosting one of those go-to frostings that will always be a hit. When life gives you lemons, make this delicious Best Lemon Buttercream Frosting. Bright, fresh, creamy and lemony. This is a traditional homemade lemon butter cream …
From twosisterscrafting.com
From twosisterscrafting.com
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COMPARING TYPES OF BUTTERCREAM FROSTING - BAKER B…
Apr 25, 2019 · Buttercream is used for filling, icing, and decorating cakes and pastries. It is no surprise that the fat in buttercream is typically all butter, which is where the name comes from. However, some buttercream recipes do call for other fats, like shortening, to create a more stable style of buttercream called decorators buttercream.
From bakerbettie.com
From bakerbettie.com
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WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE - WILTON
To Color: Use Icing Colors or food coloring to tint frosting to any color without disturbing the consistency of the frosting. To cut sweetness: If your buttercream is too sweet, add a pinch …
From wilton.com
From wilton.com
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THE BEST STRAWBERRY BUTTERCREAM FROSTING - TWO SI…
May 27, 2019 · Teaming with fresh strawberries, this yummy homemade The Best Strawberry Buttercream Frosting tastes amazing and is so easy to make. This recipe was born from wanting to …
From twosisterscrafting.com
From twosisterscrafting.com
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BASIC VANILLA BUTTERCREAM RECIPE - MARTHA STEWART
This American-style vanilla buttercream from chef Billy Reece of Billy's Bakery in NYC requires just four ingredients and comes together in just about as many minutes. Smooth, fluffy, and creamy, …
From marthastewart.com
From marthastewart.com
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WHIPPED VANILLA BUTTERCREAM FROSTING - COMPLETELY DELICIOUS
Mar 11, 2018 · How to use this whipped vanilla frosting. One recipe yields enough frosting for: Filling and frosting a double-layer 8 or 9-inch layer cake. If you have 3 or more cake layers, or want to do a lot …
From completelydelicious.com
From completelydelicious.com
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BUTTERCREAM ICING RECIPE | ALLRECIPES
Perfect consistency, flavor and piping quality. I've gone through several buttercream recipes in the search for my perfect wedding cake, and this is the one I ended up on. I have made it plain, as …
From allrecipes.com
From allrecipes.com
See details
QUICK AND ALMOST-PROFESSIONAL BUTTERCREAM ICING RECIPE ...
This is a great buttercream icing recipe. I followed it fairly closely, thought I did add extra vanilla, which then necessitated adding some extra 10X sugar to make up for the extra liquid. It does not make all …
From allrecipes.com
From allrecipes.com
See details
WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE - WILTON
To Color: Use Icing Colors or food coloring to tint frosting to any color without disturbing the consistency of the frosting. To cut sweetness: If your buttercream is too sweet, add a pinch …
From wilton.com
From wilton.com
See details
