MAKE YOUR OWN RUM RECIPES
More about "make your own rum recipes"
HOW TO MAKE DIY SPICED RUM & WHY IT’S BETTER THAN BUYING
The beauty of making your own spiced rum is that it allows you to tweak the flavor profile and play up the flavors you like by adding more of them and dial back on those you don’t. Keep in mind how commercial products tend to go big on the vanilla. It’s only natural that you cut back on that to let the other flavors emerge nicely.
Provided by Advanced Mixology
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Fill the blender with crushed ice and pour the rum and blackberry liqueur.
- Add the orange juice and grenadine and blend until the cocktail is smooth.
- Strain and pour into a chilled highball or hurricane glass.
- Garnish your glass with an assortment of fruits like orange slices and serve!
Nutrition Facts : ServingSize 1, Calories 240
HOW TO MAKE RUM: (A DISTILLER'S GUIDE TO TRADITIONAL ...
From milehidistilling.com
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HOW TO MAKE YOUR OWN FLAVORED RUMS — MONTANYA DISTILLERS
Sep 17, 2020 · The sky is the limit when you create your own flavored rums, and it’s such an easy and fun way to expand your cocktail options. With just a little bit of planning ahead, you can make your own at home and be ready to shake up a brand new cocktail during your next happy hour. Infusions and homemade liqueurs also make wonderful gifts.
From montanyarum.com
From montanyarum.com
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HOW TO MAKE RUM | HOMEBREW ACADEMY
Jan 16, 2021 · You can easily use raw cane sugar or cane sugar juice to make rum. If you want you can even use both. Go wild, it’s your rum recipe after all. For preparing the wash, you’ll need the following: 6.5 Gallons of Water; 1 Gallon Blackstrap Molasses; 8 Pounds of Raw Cane Sugar; A good, sturdy Brew Pot; Heat Source; Thermometer; Long Mixing Spoon
From homebrewacademy.com
From homebrewacademy.com
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HOW TO MAKE RUM – DISTILLING LIQUOR
Dec 21, 2014 · Recipe taken from book published in 1829. Instructions on how to make rum: To Make Jamaica rum. To make Jamaica rum, it is necessary to procure some of the tops, or other parts of the sugar canes, and to put them in a still, in the proportion of a pound weight to two gallons of pure flavourless spirit, and one gallon of pure water.
From distillingliquor.com
From distillingliquor.com
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MAKING RUM FROM SCRATCH : 8 STEPS - INSTRUCTABLES
making sure you sterilize your equipment before you start, pour a couple of kettles full of boiling water in to your fermentor. add a bag at a time of the sugar, stirring as you add it in, keep stirring until its all dissolved then add the next one and do the same, keep doing it until all the sugar is dissolved. add in another kettle full of boiling water for good measure.
From instructables.com
From instructables.com
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HOW TO MAKE RUM (WITH PICTURES) - WIKIHOW
Jun 21, 2011 · Ingredients 2.5 kg (5.5 lbs) molasses 2.5 kg (5.5 lbs) processed sugar 20 L (5.2 gal) distilled water 42.5g (1.5 ounces )hydrated yeast Additional distilled water to dilute the final solution
From wikihow.com
From wikihow.com
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HOW TO MAKE SPICED RUM - LIQUOR.COM - COCKTAIL RECIPES ...
From liquor.com
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DIY SPICED RUM RECIPE - SERIOUS EATS
Aug 09, 2018 · Break up the anise with a mortar and pestle or by pressing with a spoon. Add these along with all other ingredients into the jar or bottle, cover and shake. Let steep for two days, then sample to see if any flavor adjustments are needed (remove anything that seems to be taking over the flavor). Shake daily.
From seriouseats.com
From seriouseats.com
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RUM RECIPE - HOW TO MAKE RUM – CLAWHAMMER SUPPLY
Mar 26, 2013 · Heat water to 120 degrees Fahrenheit stirring sugar in a pound at a time. Add molasses, a jar at a time, once most of sugar has been dissolved. Stir thoroughly while adding so molasses does not burn. For a more mellow, smoother finished product, allow to cool to 70 degrees Fahrenheit and add bread yeast. Aerate, then transfer to carboys.
From clawhammersupply.com
From clawhammersupply.com
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HOW TO MAKE RUM | HOMEBREW ACADEMY
Jan 16, 2021 · Sugar and molasses make up the wash that you will be using as the foundation for your rum. Luckily, regular places have these readily in-stock compared to oak barrels. Rum production is also, surprisingly, a fairly simple process, so we will walk you down through what you’ll need and the step-by-step (hypothetical) recipe.
From homebrewacademy.com
From homebrewacademy.com
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MAKING RUM FROM SCRATCH : 8 STEPS - INSTRUCTABLES
Making rum from scratch using molasses and sugar. I wanted to make some rum so that I could make my own Captain Morgans Spiced Rum you will need 1 x 25L fermentation vessel a long spoon, you can get these from homebrew shops yeast nutrient, you can substitute tomato puree for this if you have trouble getting hold of yeast nutrient. 4kg of molasses (blackstrap for choice) you can get this from ...
From instructables.com
From instructables.com
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HOW TO MAKE RUM – DISTILLING LIQUOR
Dec 21, 2014 · Recipe taken from book published in 1829. Instructions on how to make rum: To Make Jamaica rum. To make Jamaica rum, it is necessary to procure some of the tops, or other parts of the sugar canes, and to put them in a still, in the proportion of a pound weight to two gallons of pure flavourless spirit, and one gallon of pure water.
From distillingliquor.com
From distillingliquor.com
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DIY SPICED RUM RECIPE - SERIOUS EATS
Aug 09, 2018 · Directions. Zest half of the orange using a zester or peeler, making sure there is no white pith. Split the vanilla bean lengthwise and scrape into a sealable glass jar or bottle, then cut into smaller segments. Break up the anise with a mortar and pestle or by pressing with a spoon.
From seriouseats.com
From seriouseats.com
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MAKING YOUR OWN HONEY RUM LIQUEUR - GOT RUM? MAGAZINE
Mar 19, 2015 · The Rum University offers a recipe to make your own Honey Rum Liqueur in the 2015 March issue of "Got Rum?" magazine. making your own HONEY Rum Liqueur The smell of honey is enough to make many people salivate. Perhaps it is in our DNA to recognize honey as a quick source of energy, or as a sweet reward after a long day of hunting or planting.
From gotrum.com
From gotrum.com
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HOMEMADE BAY RUM AFTERSHAVE | THE ART OF MANLINESS
Jan 21, 2010 · But why buy it, when you can make your own just like the 16th century sailors did? In this article, we’re going to share two recipes for bay rum aftershave. The first comes from a recipe that I’ve seen floating around on various wet shaving communities like Badger and Blade and the second comes from an 1866 barbering guide.
From artofmanliness.com
From artofmanliness.com
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COPYCAT RUM CHATA - DIY DANIELLE®
Nov 19, 2021 · Second, use a small pitcher. A big one will give you the illusion that you didn’t make very much. Third, you can use ice in it, but I’d recommend using “fake” ice cubes like these acrylic ones so they keep your drink cold without diluting your drink. At the bottom, I’ll link you to some of the drink recipes I’ve made using Rum Chata ...
From diydanielle.com
From diydanielle.com
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HOW TO MAKE HOMEMADE RUMCHATA - SPOON UNIVERSITY
Homemade Rumchata. 1. Pour whole milk into large pot and add cinnamon sticks. 2. Bring milk to a simmer, then remove from heat. Add to large bowl with condensed milk, rice flour and vanilla. Whisk well. 3. Chill in fridge for at least 30 minutes.
From spoonuniversity.com
From spoonuniversity.com
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HOW TO MAKE WEED INFUSED RUM | HOMEGROWN CANNABIS CO.
Jan 19, 2022 · Preheat your oven to 200?. Place your weed on a baking tray and bake for 15 mins. Remove the weed from the oven and leave it to cool down for a few minutes. Add all of the weed to the rum bottle. Seal and store in a dark place for a minimum of 4 days. Shake the weed rum bottle once or twice a day.
From homegrowncannabisco.com
From homegrowncannabisco.com
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HOW TO MAKE RUM | ORIGINAL CUBAN & JAMAICAN FLAVORS RECIPE
Jul 18, 2021 · White rum without aging. If you want to make golden or dark rum, after all, you’ll have to add caramel or age the distillate in barrels (or with oak chips). The easiest way to shade your homemade rum is to use a homemade sugar dye. Cane sugar is the preferred ingredient for making caramel.
From moonshiners.club
From moonshiners.club
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HOW TO MAKE YOUR OWN SPICED RUM AT HOME | WINE ENTHUSIAST
Oct 27, 2020 · The recipe below is only a template, so feel free to make it your own. Here are a few steps and tips to get started. Start with a white rum with 45-50% alcohol by volume (abv).
From winemag.com
From winemag.com
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HOMEMADE COFFEE LIQUEUR RECIPE - MAKE YOUR BEST MEAL
May 13, 2021 · In a sealable glass jar or bottle, combine the flavored syrup with rum or vodka. Shake well and let sit in a cool, dark area for 10 days. Every day or two, give the bottle a good shake. After 10 days, strain the liqueur through a fine-mesh strainer or cheesecloth to remove all the coffee granules and the vanilla bean.
From thespruceeats.com
From thespruceeats.com
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