MAKE POPCORN IN MICROWAVE BOWL RECIPES

HOW TO MAKE POPCORN IN THE MICROWAVE | KITCHN

How To Make Popcorn in the Microwave | Kitchn image

Provided by Emma Christensen

Categories Snack

Total Time 0S

Number Of Ingredients 3

Ingredients

1/4 cup popcorn kernels
Melted butter, coconut oil, or other oil for topping
Salt, for topping

Steps:

Measure the popcorn kernels into the bag.
Fold over the top: Give the top of the bag two or three folds and firmly crease the seam so that it stays closed.
Microwave for 2 to 4 minutes on high: Listen closely — when the time between pops slows to about 2 seconds, your popcorn is ready. Depending on your microwave, popping can finish in as little as 2 minutes or take as long as 4 minutes. Do not wait for all the kernels to pop; your popcorn will burn. It's normal for there to be unpopped kernels in the bag.
Pour the popcorn into a bowl: Top with melted butter or oil and sprinkle with salt. Eat right away.

Nutrition Facts : SaturatedFatContent 0.1 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 11.1 g, SugarContent 0.1 g, ServingSize Serves 2, ProteinContent 1.6 g, FatContent 0.6 g, Calories 56 cal, SodiumContent 1.1 mg, FiberContent 1.9 g, CholesterolContent 0 mg

HOMEMADE MICROWAVE POPCORN - RECIPES | PAMPERED CHEF US SITE

Homemade Microwave Popcorn - Recipes | Pampered Chef US Site image

Provided by PAMPEREDCHEF.COM

Yield 1-2 servings

Number Of Ingredients 1

Ingredients

1/4 cup (50 mL) unpopped popcorn kernels

Steps:

Place popcorn kernels in Microwave Popcorn Maker. Pop 2- 2 1/2 minutes or until popping slows, with about 1-2 seconds in between pops. Using oven mits, remove from microwave. Finish according to chart.

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