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GUMDROP FUDGE RECIPE: HOW TO MAKE IT



Gumdrop Fudge Recipe: How to Make It image

Making candy is one of my favorite things to do during the holidays. This sweet white fudge is as easy to put together as it is beautiful to serve. —Jennifer Short, Omaha, Nebraska

Provided by Taste of Home

Categories     Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield about 3 pounds (81 pieces).

Number Of Ingredients 5

1-1/2 pounds white candy coating, coarsely chopped
1 can (14 ounces) sweetened condensed milk
1/8 teaspoon salt
1-1/2 teaspoons vanilla extract
1-1/2 cups chopped gumdrops

Steps:

  • Line a 9-in. square pan with foil; set aside. In a heavy saucepan, combine the candy coating, milk and salt. Cook and stir over low heat until candy coating is melted. Remove from the heat; stir in vanilla and gumdrops. , Spread into prepared pan. Cover and refrigerate until firm. Using foil, remove fudge from the pan; cut into 1-in. squares. Store in an airtight container at room temperature.

Nutrition Facts : Calories 74 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 11mg sodium, CarbohydrateContent 12g carbohydrate (11g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

32 HEALTHY BREAKFAST BAR RECIPES YOU CAN MAKE AT HOM…



32 Healthy Breakfast Bar Recipes You Can Make at Hom… image

I have an allergy to peanuts so I used sunbutter instead of peanut butter and they were delicious even my grandkids loved them.

Provided by Veganosity

Categories     Breakfast and Brunch

Total Time 40 minutes

Yield 12

Number Of Ingredients 11

Nutrition Facts : Calories 310 calories, CarbohydrateContent 30 grams, FatContent 19 grams, FiberContent 5 grams, ProteinContent 8 grams, SaturatedFatContent 4.5 grams, SodiumContent 150 milligrams, SugarContent 11 grams

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