MAKE CHOCOLATE SYRUP RECIPES

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EASY CHOCOLATE SYRUP RECIPE: HOW TO MAKE IT



Easy Chocolate Syrup Recipe: How to Make It image

This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents—this recipe is my mother-in-law's.

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2-1/2 cups.

Number Of Ingredients 4

2 cups sugar
1 cup baking cocoa
1-1/2 cups hot water
2 teaspoons vanilla extract

Steps:

  • In a large saucepan, stir together sugar and cocoa. Add water; bring to a boil. Add vanilla. Chill. Store in the refrigerator.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

EASY HOMEMADE SIMPLE SYRUP - EASY RECIPES FOR HOME COOKS



Easy Homemade Simple Syrup - Easy Recipes for Home Cooks image

The most common ratio for simple syrup is equal parts water to sugar. For a richer syrup, use more sugar. For a leaner syrup, use less. This recipe can be used with white sugar, brown sugar, and honey. Also, take a look at the notes section below for how to make flavored simple syrup.

Provided by Adam and Joanne Gallagher

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield Makes approximately 1 1/2 cups simple syrup

Number Of Ingredients 2

1 cup water, preferably filtered
1 cup granulated sugar, brown sugar, or honey

Steps:

  • Add water and sugar to a saucepan over medium-high heat. Bring the mixture to a simmer and cook, swirling the pan occasionally, until the sugar has completely dissolved. Cool then store in an airtight container, in the fridge, up to 4 weeks.

Nutrition Facts : ServingSize 1 tablespoon, Calories 32, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 0 mg, CarbohydrateContent 8.3 g, FiberContent 0 g, SugarContent 8.3 g, ProteinContent 0 g

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