MAKE CAKE IN A MUG RECIPES

Name: Birthday Party Mug Cake
Prep time: 5 min
Yield: 1 serving
Ingredients: Cake; 2 tablespoons Land O Lakes® Butter; 1/4 cup all-purpose flour; 1 large Land O Lakes® Egg (yolk only); 2 tablespoons sugar; 1 tablespoon 2% or whole milk; 1 teaspoon vanilla extract; 1/4 teaspoon baking powder; 1 teaspoon decorator sprinkles; Topping; Vanilla ice cream or whipped cream, as desired

MUG CAKE RECIPE - LAND O'LAKES

Mug Cake Recipe - Land O'Lakes image

Done in minutes, this mug cake is a quick fix for a sweet craving. Best eaten warm!

Provided by Land O'Lakes

Categories Birthday Microwave Sweet Cooking Keeping It Simple Creating New Traditions Making It Photo-Ready Cake Dessert

Total Time 0 minutes

Prep Time 5 minutes

Yield 1 serving

Number Of Ingredients 11

Ingredients

Cake
2 tablespoons Land O Lakes® Butter
1/4 cup all-purpose flour
1 large Land O Lakes® Egg (yolk only)
2 tablespoons sugar
1 tablespoon 2% or whole milk
1 teaspoon vanilla extract
1/4 teaspoon baking powder
1 teaspoon decorator sprinkles
Topping
Vanilla ice cream or whipped cream, as desired

Steps:

Place butter into 12-ounce coffee mug; microwave 30-45 seconds or until melted. Add all remaining cake ingredients except sprinkles; mix well with fork. Stir in sprinkles.
Microwave 45-60 seconds or until cake pulls away from sides and top is dry. (Do not overcook.) Cool 1 minute. Top with vanilla ice cream or whipped cream, as desired. Serve warm.

Nutrition Facts : Calories 510 calories, FatContent 29 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 245 milligrams, SodiumContent 330 milligrams, CarbohydrateContent 54 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 7 grams

CHOCOLATE CAKE IN A MUG - THE PIONEER WOMAN

Chocolate Cake in a Mug - The Pioneer Woman image

Have you ever had such a wicked craving for chocolate cake that you’ll simply die if you don’t get a piece within five minutes? Well, I have.

Provided by Ree Drummond

Categories dessert main dish

Total Time 4 minutes

Prep Time 3 minutes

Cook Time 1 minutes

Yield 2 servings

Number Of Ingredients 9

Ingredients

3 tbsp. All-purpose Flour
3 tbsp. Sugar
2 tbsp. Cocoa Powder
1/4 tsp. Baking Powder
Tiny Pinch Of Salt
3 tbsp. Whole Milk
3 tbsp. Vegetable Oil
Splash Of Vanilla Extract
3 tbsp. Semi-Sweet Chocolate Chips

Steps:

Into a 12-ounce microwave-safe mug, add the flour, sugar, cocoa powder, baking powder, and salt. Stir with a fork. Add the milk, vegetable oil, and vanilla and stir until smooth. Stir in the chocolate chips. Use a damp paper towel to wipe excess off the sides of the mug.Microwave for 90 seconds, then let the cake stand for 1 1/2 to 2 minutes before eating. Serve with sweetened whipped cream or vanilla ice cream!

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