MAKE BUFFALO CHICKEN RECIPES
BUFFALO STYLE CHICKEN PIZZA RECIPE | ALLRECIPES
Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!
Provided by BBNELSON
Categories Chicken Breasts
Total Time 55 minutes
Prep Time 30 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
- Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes. Let set a few minutes before slicing, and serve.
Nutrition Facts : Calories 784.9 calories, CarbohydrateContent 66.6 g, CholesterolContent 83.1 mg, FatContent 40.7 g, FiberContent 2.4 g, ProteinContent 37.1 g, SaturatedFatContent 12.7 g, SodiumContent 1840.2 mg, SugarContent 7.7 g
BUFFALO CHICKEN FINGERS RECIPE | ALLRECIPES
This is a baked version of the popular spicy appetizer. Use more or less cayenne to taste.
Provided by Bobbi Jo
Categories Oven Fried Chicken
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Coat a baking sheet with a nonstick spray.
- In a bag, mix together flour, 1/2 teaspoon garlic powder, 1/2 teaspoon cayenne pepper, and 1/4 teaspoon salt. On a plate, mix the bread crumbs with the rest of the garlic powder, cayenne pepper, and salt.
- Shake the chicken pieces with the seasoned flour. Beat egg whites with 1 tablespoon water, and place egg mixture in a shallow dish or bowl. Dip seasoned chicken in egg mixture, then roll in the seasoned bread crumb mixture. Place on prepared baking sheet.
- Bake for about 8 minutes in the preheated oven. Use tongs to turn pieces over. Bake 8 minutes longer, or until chicken juices run clear.
Nutrition Facts : Calories 125.3 calories, CarbohydrateContent 10.7 g, CholesterolContent 33.6 mg, FatContent 2 g, FiberContent 0.7 g, ProteinContent 15 g, SaturatedFatContent 0.5 g, SodiumContent 262.8 mg, SugarContent 0.8 g
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Until a week ago, I had never heard of BCD. After tasting it at a Super Bowl party, I not only became addicted, but noticed that there's already a huge BCD craze taking over America. It's delish, but pretty processed and rich!
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BAKED BUFFALO CHICKEN RECIPE: HOW TO MAKE IT
When I make this tangy buffalo chicken breast, I have to double this baked buffalo chicken recipe because it disappears so fast. Better to have leftovers, especially since they make great sandwiches and salads. —Beth Zimmerman, Willingboro, New Jersey
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Reviews 4.1
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Calories 277 calories per serving
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Reviews 4.1
Total Time 45 minutes
Category Dinner
Calories 277 calories per serving
- Pour 1/3 cup wing sauce into a shallow dish. Add chicken breasts and turn to coat. Let stand 15 minutes or refrigerate, covered, up , to 24 hours. , Preheat oven to 400°. Drain chicken, discarding marinade. In a shallow bowl, mix flour, tarragon and pepper. Place bread crumbs and remaining wing sauce in separate shallow bowls. Dip chicken in flour mixture to coat all sides; shake off excess. Dip in wing sauce, then in bread crumbs, patting to help coating adhere., Place chicken on a rack in a 15x10x1-in. baking pan. Bake 25-30 minutes or until a thermometer reads 165°.
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BUFFALO CHICKEN PIZZA RECIPE: HOW TO MAKE IT
Fans of spicy chicken wings will love this rendition that turns it into pizza. Serve it up with blue cheese dressing and crisp celery, just like the tasty original. —Shari DiGirolamo, Newton, Pennsylvania
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Reviews 4.7
Total Time 40 minutes
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Calories 427 calories per serving
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Reviews 4.7
Total Time 40 minutes
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Calories 427 calories per serving
- Unroll pizza crust into a lightly greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 400° for 7 minutes. Brush dough with 3 tablespoons Buffalo wing sauce. Combine cheddar and mozzarella cheeses; sprinkle a third over the crust. Set aside., In a large skillet, cook the chicken, garlic salt, pepper and chili powder in butter until chicken is no longer pink. Add the remaining wing sauce; cook and stir over medium heat 5 minutes longer., Spoon over pizza. Sprinkle with oregano and remaining cheese., Bake until crust is golden brown and cheese is melted, 18-20 minutes. Serve with celery and blue cheese dressing.
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BUFFALO CHICKEN DIP RECIPE | FOOD NETWORK
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11 QUICK AND EASY CANNED CHICKEN RECIPES TO MAKE FOR D…
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30 BEST CHICKEN WING RECIPES - HOW TO MAKE HOMEMADE ...
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HEALTHIER BUFFALO CHICKEN DIP RECIPE | ALLRECIPES
Tangy, creamy, and spicy, this buffalo chicken dip is made healthier by using reduced-fat dairy ingredients. Try serving with celery sticks and multi-grain crackers, for an even tastier treat.
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HOW TO MAKE BUFFALO WINGS : FOOD NETWORK | RECIPES ...
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