MAKE AHEAD STUFFED FRENCH TOAST RECIPES
OVERNIGHT STUFFED FRENCH TOAST RECIPE: HOW TO MAKE IT
This brunch dish is so rich that no one will suspect each generous serving has just 3 grams of fat."I don't like to cook a lot in the morning so this make-ahead dish is perfect for us," says Brenda Childress of Broken Arrow, Oklahoma.
Provided by Taste of Home
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Arrange 10 slices of bread in a 13-in. x 9-in. baking dish coated with cooking spray. Spread each slice with cream cheese. Top with remaining bread. In a large bowl, whisk the egg substitute, milk, 1/3 cup syrup, vanilla and cinnamon; pour over bread. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 45-50 minutes or until top is lightly browned and a thermometer reads at least 160°. Serve with strawberries and remaining syrup.
Nutrition Facts : Calories 306 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 805mg sodium, CarbohydrateContent 54g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 19g protein.
BAKED STUFFED FRENCH TOAST RECIPE | MARTHA STEWART
Both sweet and savory, this make-ahead brunch entree is stuffed with ham and Gruyere cheese and served with maple syrup. This family-friendly dish goes well with a green salad.
Provided by Martha Stewart
Categories Bread Recipes
Total Time 1 hours 20 minutes
Prep Time 25 minutes
Number Of Ingredients 8
Steps:
- Butter bottom and sides of a 9-by-13-inch baking dish. Make a deep slit in each bread slice to create a pocket. Stuff each with 1 slice of ham, then divide cheese evenly among pockets.
- Whisk together eggs and milk in a bowl until combined, and season with salt and pepper. Pour egg mixture into prepared baking dish. Add bread slices in a single layer, gently pressing into egg mixture, and let soak 15 minutes. Flip bread You can soak the bread in the egg mixture for just 30 minutes, but the French toast will be even more delicious if you let it sit overnight. and gently press again into egg mixture. Let soak 15 minutes. (If preparing the day before, refrigerate up to 12 hours, loosely covered, then let stand at room temperature 30 minutes.)
- Preheat oven to 350 degrees. Top bread with remaining ham and cheese. Bake until egg mixture is set and cheese is melted, 20 to 25 minutes.
- Turn oven to broil, with rack 4 to 6 inches from heat source. Broil until bread is toasted and golden brown, 1 to 2 minutes. Serve hot with maple syrup.
More about "make ahead stuffed french toast recipes"
MAKE-AHEAD FRENCH TOAST RECIPE | LAND O’LAKES
Weekend guests? Make this scrumptious make-ahead French toast with brown sugar sauce. It’s sweet and easy!
From landolakes.com
Reviews 5
Total Time 0 minutes
Category French Toast, Breakfast and Brunch
Calories 370 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category French Toast, Breakfast and Brunch
Calories 370 calories per serving
- Sprinkle bread with almonds. Pour sauce mixture over bread mixture in pan. Bake, uncovered, 35-45 minutes or until knife inserted near center comes out clean and edges are golden brown. Let stand 5 minutes; sprinkle with powdered sugar, if desired. Serve warm with maple syrup, if desired.
See details
STUFFED FRENCH TOAST RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Reviews 5
- Bake at 350° for 45 minutes, shielding with aluminum foil after 20 minutes to prevent excessive browning.
See details
MAKE-AHEAD STUFFED FRENCH TOAST - AMERICAN EGG BOARD
Jun 18, 2015 · Directions. HEAT oven to 350°F. SPREAD half of the bread slices with cream cheese and strawberry preserves and TOP with remaining bread slices to make little sandwiches. ARRANGE sandwiches in greased 13 x 9 x 2-inch glass baking dish. WHISK eggs in medium bowl until foamy.
From incredibleegg.org
From incredibleegg.org
See details
MAKE AHEAD STUFFED FRENCH TOAST - COLORADO COUNTRY LIFE ...
Whisk eggs in medium bowl until foamy. Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight. Bake in center of 350 degree oven until puffed, golden and knife inserted near center comes out clean, 45 to 50 minutes. Photo credit: IncredibleEgg.org.
From coloradocountrylife.coop
From coloradocountrylife.coop
See details
MAKE AHEAD – STUFFED FRENCH TOAST | EASY ON THE COOK
Directions: Spray a 8×13 pan with Pam (or butter) then spread half the bread cubes on the bottom. Sprinkle half the cubes of cream cheese on top of the bread cubes. Repeat, layering the rest of the bread then the cream cheese. Whisk the eggs, eggnog, and maple syrup together until smooth.
From easyonthecook.com
From easyonthecook.com
See details
MAKE AHEAD FRENCH TOAST RECIPE | ALLRECIPES
Jun 28, 2000 · Directions Step 1 In a large bowl, whisk together eggs, milk, cream and vanilla. Dip bread slices into egg mixture and place in a... Step 2 The next morning: Preheat oven to 350 degrees F (175 degrees C). Step 3 In a small bowl, combine butter, sugar, maple syrup and pecans. Spoon mixture over ...
From allrecipes.com
From allrecipes.com
See details
EASTER MAKE AHEAD STUFFED FRENCH TOAST RECIPE BY EMILY JACOBS
Apr 03, 2014 · Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight. Bake in center of oven until puffed, golden and knife inserted near centers comes out clean, about 45 to 50 minutes.
From thedailymeal.com
From thedailymeal.com
See details
16 BEST MAKE-AHEAD FRENCH TOAST CASSEROLES | ALLRECIPES
From allrecipes.com
See details
MAKE AHEAD STUFFED FRENCH TOAST - COLORADO COUNTRY LIFE ...
Whisk eggs in medium bowl until foamy. Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight. Bake in center of 350 degree oven until puffed, golden and knife inserted near center comes out clean, 45 to 50 minutes.
From coloradocountrylife.coop
From coloradocountrylife.coop
See details
MAKE AHEAD STUFFED FRENCH TOAST » OHIO EGGS
Whisk eggs in medium bowl until foamy. Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight. Bake in center of 350°F oven until puffed, golden and knife inserted near centers comes out clean, about 45 to 50 minutes.
From ohioeggs.com
From ohioeggs.com
See details
EASTER MAKE AHEAD STUFFED FRENCH TOAST RECIPE BY EMILY JACOBS
Apr 03, 2014 · Whisk eggs in medium bowl until foamy. Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight. Bake in center of oven until puffed, golden and knife inserted near centers comes out clean, about 45 to 50 minutes.
From thedailymeal.com
From thedailymeal.com
See details
STUFFED OVERNIGHT FRENCH TOAST - MY FOOD AND FAMILY RECIPES
1. Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese-sides down. 2. Whisk eggs and milk until blended; pour over bread. Cover; refrigerate overnight. 3.
From myfoodandfamily.com
From myfoodandfamily.com
See details
OVERNIGHT STUFFED FRENCH TOAST | PERFECT FOR BRUNCH AND ...
Overnight stuffed French toast is a make ahead breakfast delight! Assemble this easy casserole recipe the night before, then bake up for a weekend or holiday brunch. Just when you think French toast can’t get any better, we’re stuffing full of cream cheese and orange marmalade, then giving it an overnight soak in all the egg and milk ...
From thisfarmgirlcooks.com
From thisfarmgirlcooks.com
See details
MAKE-AHEAD FRENCH TOAST RECIPES - FREEZER MEALS 101
Lazy Baked Maple Cinnamon French Toast · Pint-sized Treasures. Lazy, baked, maple and cinnamon French toast has all the flavours everyone loves to wake up to! It's such an easy breakfast and can be made ahead so breakfast tastes like it took hours to make, but only took minutes! Get Recipe. Photo Credit: www.awayfromthebox.com.
From freezermeals101.com
From freezermeals101.com
See details
BAKED FRENCH TOAST RECIPES FOR AN EASY MAKE-AHEAD BRUNCH ...
Mar 23, 2015 · 3 of 6 Baked Stuffed French Toast. 4 of 6 Overnight French Toast Casserole. 5 of 6 Baked Pecan French Toast. 6 of 6 Oven-Baked French Toast. Close this dialog window Share & More. Facebook Tweet Email Send Text Message. Martha Stewart. ... Baked French Toast Recipes for an Easy Make-Ahead Brunch.
From marthastewart.com
From marthastewart.com
See details
MAKE AHEAD OVEN BAKED FRENCH TOAST - RECIPE | COOKS.COM
Apr 11, 2019 · MAKE AHEAD OVEN BAKED FRENCH. TOAST. 1 c. brown sugar. 1/2 c. melted butter. 2 tbsp. light corn syrup. Dash nutmeg. 1/4 tsp. cinnamon. Combine ingredients and pour into greased 13 x 9 baking pan. Slice loaf of French bread 1/2 to 3/4 inch thick and press into mixture.
From cooks.com
From cooks.com
See details
RECIPE: MAKE-AHEAD STUFFED FRENCH TOASTS (BREAKFAST/BRUNCH ...
Here are some make-ahead stuffed french toast recipes for breakfast or brunch menus. Assemble these the day before and bake in the morning just before serving. When I made the strawberry stuffed recipe for a neighbor's funeral gathering, I assembled it in disposable cooking trays. I sprayed the disposable trays with non-stick stray so the baked ...
From recipelink.com
From recipelink.com
See details
STUFFED FRENCH TOAST WITH STRAWBERRIES (+VIDEO! HOW TO ...
To reheat in the oven: Reheating leftover stuffed French toast in the oven will yield the best texture. Line French toast in an even layer on a baking sheet and bake at 325 degrees F for 10-15 minutes or until warmed through, flipping half way through. To reheat in the air fryer: Preheat your air fryer to 350 degrees.
From carlsbadcravings.com
From carlsbadcravings.com
See details
RECIPE: MAKE-AHEAD LEMON RICOTTA FRENCH TOAST BAKE | KITCHN
Apr 15, 2017 · Spoon the lemon ricotta filling onto the bread and spread evenly. Top with the remaining soaked bread. Sprinkle with the lemon crumble, if using. Cover tightly with plastic wrap and refrigerate overnight or up to 24 hours. Bake: Arrange a rack in the middle of the oven and heat to 350°F. Uncover the French toast bake.
From thekitchn.com
From thekitchn.com
See details
