MAKE AHEAD MASHED POTATOES TASTE OF HOME RECIPES

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DELUXE MASHED POTATOES RECIPE: HOW TO MAKE IT - TASTE …



Deluxe Mashed Potatoes Recipe: How to Make It - Taste … image

When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. When my grandchildren come for dinner, I have to double this recipe. They love it! —Vivian Bailey, Cedar Falls, Iowa

Provided by Taste of Home

Categories     Side Dishes

Total Time 01 hours 05 minutes

Prep Time 30 minutes

Cook Time 35 minutes

Yield 6 servings.

Number Of Ingredients 8

4 to 5 large potatoes (about 2-1/2 pounds)
3 ounces cream cheese, softened
1/2 cup sour cream
1 tablespoon chopped chives
3/4 teaspoon onion salt
1/4 teaspoon pepper
1 tablespoon butter
Paprika, optional

Steps:

  • Peel and cube the potatoes; place in a saucepan and cover with water. Cook over medium heat until tender; drain. Mash until smooth (do not add milk or butter). Stir in cream cheese, sour cream, chives, onion salt and pepper. Spoon into a greased 1-1/2-qt. baking dish. Dot with butter; sprinkle with paprika if desired. Cover and bake at 350° for 35-40 minutes or until heated through.

Nutrition Facts : Calories 301 calories, FatContent 10g fat (7g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 313mg sodium, CarbohydrateContent 45g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 7g protein.

CREAMY MAKE-AHEAD MASHED POTATOES - TASTE OF HOME



Creamy Make-Ahead Mashed Potatoes - Taste of Home image

With five different dairy products, you know this make-ahead mashed potato casserole is going to be super rich and, of course, delicious. It gets even better topped with onions and bacon! —JoAnn Koerkenmeier, Damiansville, Illinois

Provided by Taste of Home

Categories     Side Dishes

Total Time 01 hours 15 minutes

Prep Time 35 minutes

Cook Time 40 minutes

Yield 10 servings.

Number Of Ingredients 12

3 pounds potatoes (about 9 medium), peeled and cubed
6 bacon strips, chopped
8 ounces cream cheese, softened
1/2 cup sour cream
1/2 cup butter, cubed
1/4 cup 2% milk
1-1/2 teaspoons onion powder
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon pepper
1 cup shredded cheddar cheese
3 green onions, chopped

Steps:

  • Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender., Meanwhile, in a skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain., Drain potatoes; return to pan. Mash potatoes, gradually adding cream cheese, sour cream and butter. Stir in milk and seasonings. Transfer to a greased 13x9-in. baking dish; sprinkle with cheese, green onions and bacon. Refrigerate, covered, up to 1 day., Preheat oven to 350°. Remove potatoes from refrigerator and let stand while oven heats. Bake, covered, about 30 minutes. Uncover; bake 10 minutes longer or until heated through.

Nutrition Facts : Calories 419 calories, FatContent 24g fat (15g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 544mg sodium, CarbohydrateContent 41g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 11g protein.

35 BEST WAYS TO USE LEFTOVER MASHED POTATOES - TASTE OF H…
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INSTANT POT MASHED POTATOES | MAKE-AHEAD | MEL'S KITCHEN C…
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HOW TO MAKE INSTANT POT MASHED POTATOES | ALLRECIPES
Even better than old-school mashed potatoes are Instant Pot® mashed potatoes. That's right. No need to boil potatoes or drain excess water with this method. The Instant Pot version calls …
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OUR HANDS-DOWN BEST MASHED POTATO RECIPES - TASTE OF HOME
Mar 01, 2018 · Rich & Creamy Mashed Potatoes It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. For a special touch, sprinkle this creamy mashed potatoes …
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CREAMY MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.
From allrecipes.com
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100 MAKE-AHEAD POTLUCK RECIPES - TASTE OF HOME
Jan 04, 2019 · Make-Ahead Creamy Potatoes For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put together these creamy potatoes the night …
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