MAKE AHEAD MASHED POTATOES FOR A CROWD RECIPES

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MAKE-AHEAD MASHED POTATOES FOR A CROWD RECIPE - FOOD.COM



Make-Ahead Mashed Potatoes For A Crowd Recipe - Food.com image

Make and share this Make-Ahead Mashed Potatoes For A Crowd recipe from Food.com.

Total Time 1 hours 40 minutes

Prep Time 40 minutes

Cook Time 1 hours

Yield 10-12 serving(s)

Number Of Ingredients 4

5 lbs potatoes, cooked and mashed (about 8 Medium)
2 cups sour cream
2 (3 ounce) packages cream cheese
salt and pepper

Steps:

  • Combine all ingredients; mixing well.
  • Place in large casserole.
  • Refrigerate until ready to use.
  • (May be stored in refregerator for 5 days) When ready to use, let set at room temperature for 30 minutes.
  • Bake at 350 degrees F.
  • for 50-60 minutes, or until heated through.

Nutrition Facts : Calories 332.6, FatContent 15.8, SaturatedFatContent 9.8, CholesterolContent 39, SodiumContent 88.3, CarbohydrateContent 42.1, FiberContent 5, SugarContent 1.9, ProteinContent 7.3

MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
When cooking for a crowd -- this is the ONLY way to make mashed potatoes!! I added some minced garlic for more flavor. I made thanksgiving dinner for 20 with only one oven, and it is recipes like this that saved the day. There was not one SCRAP of mashed potatoes …
From allrecipes.com
See details


CREAMY MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.
From allrecipes.com
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DEEP SOUTH DISH: MAKE-AHEAD MASHED POTATOES FOR A CROWD
Dec 26, 2008 · Make-Ahead Mashed Potatoes for a Crowd When it came time for me to make mashed potatoes for our Christmas Day meal of 30 people, I knew that I wanted to make Big Martha's Mashed Potatoes with Cream Cheese recipe, but I also knew that essentially I was going to need triple-plus the recipe to feed that crowd, because well most everybody wants some mashed potatoes …
From deepsouthdish.com
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MAKE AHEAD MASHED POTATOES - DINNER RECIPES FOR TWO
Nov 23, 2019 · Make ahead mashed potatoes are ready and waiting for you in the freezer. Store them in 8×8″ pans for a crowd, or scoop them into mini loaf pans to have mashed potatoes for two any time! Make ahead mashed...
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MAKE-AHEAD MASHED POTATOES: FLUFFY FOR UP TO 2 DAYS ...
Nov 12, 2020 · HOW TO REHEAT MASHED POTATOES. To reheat, place the make-ahead mashed potatoes in a large pot over medium-low heat. Warm them gently, stirring, until heated through. You may need to add a little more milk and/or cream to thin them back out, …
From bakingamoment.com
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DO-AHEAD MASHED POTATOES FOR A CROWD - FODMAP EVERYDAY
Dec 04, 2017 · For those times when you need to feed a crowd, make Do-Ahead Mashed Potatoes for a Crowd, utilizing your slow cooker to help. Low FODMAP Serving Size Info: Makes about 6-quarts (5.7 L) of mashed potatoes; 25 servings of about a scant cup …
From fodmapeveryday.com
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MAKE AHEAD MASHED POTATOES FOR 12 - RECIPE | COOKS.COM
May 29, 2015 · Cook potatoes in salted water; drain and mash. Add other ingredients. Beat until light. Cover and refrigerate up to 2 weeks. To bake, dot with butter and bake at 350 degrees for 30 minutes.
From cooks.com
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HOW TO MAKE MASHED POTATOES IN ADVANCE - SERIOUS EATS
Nov 06, 2019 · Yesterday I shared a casserole mashed potato recipe that's kind of a game-changer, especially for frenzied Thanksgiving hosts. Those potatoes can be prepared several days in advance and then reheated, without tasting any worse for wear. It's a reminder that, contrary to popular belief, mashed potatoes …
From seriouseats.com
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VEGAN MASHED POTATOES | MINIMALIST BAKER RECIPES
Feb 20, 2014 · *Use organic potatoes if possible, especially since you leave the skin on. *To roast a head of garlic, simply cup the top off to expose tips, rub with olive oil, wrap in foil and bake for 50 minutes – 1 hour in a 400-degree F (204 C) oven directly on the rack.
From minimalistbaker.com
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MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
When cooking for a crowd -- this is the ONLY way to make mashed potatoes!! I added some minced garlic for more flavor. I made thanksgiving dinner for 20 with only one oven, and it is recipes like this that saved the day. There was not one SCRAP of mashed potatoes …
From allrecipes.com
See details


CREAMY MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.
From allrecipes.com
See details


MAKE-AHEAD MASHED POTATOES: FLUFFY FOR UP TO 2 DAYS ...
Nov 12, 2020 · HOW TO REHEAT MASHED POTATOES. To reheat, place the make-ahead mashed potatoes in a large pot over medium-low heat. Warm them gently, stirring, until heated …
From bakingamoment.com
See details


DO-AHEAD MASHED POTATOES FOR A CROWD - FODMAP EVERYDAY
Dec 04, 2017 · For those times when you need to feed a crowd, make Do-Ahead Mashed Potatoes for a Crowd, utilizing your slow cooker to help. Low FODMAP Serving Size Info: Makes about 6-quarts (5.7 L) of mashed potatoes…
From fodmapeveryday.com
See details


VEGAN MASHED POTATOES | MINIMALIST BAKER RECIPES
Feb 20, 2014 · *Use organic potatoes if possible, especially since you leave the skin on. *To roast a head of garlic, simply cup the top off to expose tips, rub with olive oil, wrap in foil and bake for 50 …
From minimalistbaker.com
See details


MAKE-AHEAD MASHED POTATO CASSEROLE | A MIND "FULL" MOM
Oct 14, 2020 · Make-Ahead Directions. This mashed potato casserole is delicious and a perfect holiday side dish because it is the BEST way to prepare mashed potatoes in advance. Simply …
From amindfullmom.com
See details


AVOID THESE 9 MOST COMMON MISTAKES TO MAKE THE BEST MAS…
Feb 05, 2018 · What to do instead: Quarter your potatoes so they are all the same medium size.It will take a little bit longer for the potatoes to cook through, but trust me–it’s worth the wait. Mistake 3: Starting Potatoes in Boiling Water. If you’re adding potatoes to boiling water, chances are good you’ll end up with lumpy mashed potatoes.
From tasteofhome.com
See details


MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
When cooking for a crowd -- this is the ONLY way to make mashed potatoes!! I added some minced garlic for more flavor. I made thanksgiving dinner for 20 with only one oven, and it is recipes like this that saved the day. There was not one SCRAP of mashed potatoes …
From allrecipes.com
See details


CREAMY MAKE-AHEAD MASHED POTATOES RECIPE | ALLRECIPES
Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed.
From allrecipes.com
See details


MAKE-AHEAD MASHED POTATOES: FLUFFY FOR UP TO 2 DAYS ...
Nov 12, 2020 · HOW TO REHEAT MASHED POTATOES. To reheat, place the make-ahead mashed potatoes in a large pot over medium-low heat. Warm them gently, stirring, until heated through. You may need to add a little more milk and/or cream to thin them back out, …
From bakingamoment.com
See details


DO-AHEAD MASHED POTATOES FOR A CROWD - FODMAP EVERYDAY
Dec 04, 2017 · For those times when you need to feed a crowd, make Do-Ahead Mashed Potatoes for a Crowd, utilizing your slow cooker to help. Low FODMAP Serving Size Info: Makes about 6-quarts (5.7 L) of mashed potatoes; 25 servings of about a scant cup …
From fodmapeveryday.com
See details


VEGAN MASHED POTATOES | MINIMALIST BAKER RECIPES
Feb 20, 2014 · *Use organic potatoes if possible, especially since you leave the skin on. *To roast a head of garlic, simply cup the top off to expose tips, rub with olive oil, wrap in foil and bake for 50 minutes – 1 hour in a 400-degree F (204 C) oven directly on the rack.
From minimalistbaker.com
See details


MAKE-AHEAD MASHED POTATO CASSEROLE | A MIND "FULL" MOM
Oct 14, 2020 · Make-Ahead Directions. This mashed potato casserole is delicious and a perfect holiday side dish because it is the BEST way to prepare mashed potatoes in advance. Simply prepare as directed up to baking. Then cover the casserole dish with plastic …
From amindfullmom.com
See details


AVOID THESE 9 MOST COMMON MISTAKES TO MAKE THE BEST MASHED ...
Feb 05, 2018 · What to do instead: Quarter your potatoes so they are all the same medium size.It will take a little bit longer for the potatoes to cook through, but trust me–it’s worth the wait. Mistake 3: Starting Potatoes in Boiling Water. If you’re adding potatoes to boiling water, chances are good you’ll end up with lumpy mashed potatoes.
From tasteofhome.com
See details


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