MAGIC CHOCOLATE BAR RECIPES

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HOMEMADE CHOCOLATE WAFER COOKIES : RECIPES : COOKING ...



Homemade Chocolate Wafer Cookies : Recipes : Cooking ... image

Cooking Channel serves up this Homemade Chocolate Wafer Cookies recipe plus many other recipes at CookingChannelTV.com

Provided by Zoë François

Categories     dessert

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 dozen 1 1/2-inch cookies

Number Of Ingredients 9

1/2 cup (1 stick) unsalted butter, softened
3/4 cup sugar
1/2 cup dark brown sugar, well packed
1 teaspoon vanilla
1 cup all-purpose flour
3/4 cup cocoa powder (Dutch processed)
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup milk

Steps:

  • Cream together the butter, sugar, brown sugar and vanilla until light, about 2 minutes. 
  • In a medium bowl, whisk together the flour, cocoa powder, soda and salt. If there are any lumps of cocoa powder, sift the dry ingredients before adding to the butter.
  • Add the dry ingredients to the butter mixture and mix just to combine. Add the milk and mix just to combine. 
  • Form the dough into two 1 1/2-inch-thick logs. Wrap well in plastic wrap and refrigerate for at least an hour. 
  • To bake: Preheat the oven to 350 degrees F and line 2 baking sheets with parchment. 
  • Slice the log of cookie dough into 1/8-inch-thick coins. 
  • Arrange on the baking sheets with about 1 1/2 inches between the cookies. Bake for 8 minutes and then rotate the trays back to front and switch from top and bottom racks. Bake for another 2 minutes or until they are dry looking and firm. Because the cookies are so dark, you can't go by color on these.

MAGIC COOKIE BARS I RECIPE | ALLRECIPES



Magic Cookie Bars I Recipe | Allrecipes image

This was one of my grandmother's favorites.

Provided by Kristen Pontier

Categories     Bar Cookies

Yield 2 dozen

Number Of Ingredients 6

½ cup margarine, melted
1 ½ cups graham cracker crumbs
1 cup chopped walnuts
1 cup semisweet chocolate chips
1 ⅓ cups flaked coconut
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Into bottom of 9 x1 3 pan pour melted margarine. Sprinkle crumbs evenly over melted margarine, chopped nuts over crumbs, then distribute chocolate chips over nuts. Add the coconut and pour milk over all.
  • Bake 25 minutes or until lightly browned on top. Cool 15 minutes before cutting into finger length bars.

Nutrition Facts : Calories 384.4 calories, CarbohydrateContent 40.4 g, CholesterolContent 11.1 mg, FatContent 24.2 g, FiberContent 2.6 g, ProteinContent 5.7 g, SaturatedFatContent 8.5 g, SodiumContent 217.8 mg, SugarContent 32 g

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