MACE SEASONING RECIPES

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ALMOST BEAU MONDE SEASONING - ALLRECIPES



Almost Beau Monde Seasoning - Allrecipes image

Almost exactly like the old Beau Monde seasoning that everyone loves to use in just about everything!

Provided by Chica

Categories     Everyday Cooking

Yield 8 tablespoons

Number Of Ingredients 10

1 tablespoon ground cloves
1 ¼ teaspoons ground cinnamon
1 tablespoon salt
1 tablespoon ground bay leaf
1 tablespoon ground allspice
2 tablespoons ground black pepper
1 teaspoon ground nutmeg
1 teaspoon ground mace
1 teaspoon celery seed
2 tablespoons ground white pepper

Steps:

  • In a small mixing bowl. Sift together the clove, cinnamon, salt, bay leaf, allspice, pepper, nutmeg, mace, celery seed and white pepper; mix well and store in a tightly closed jar.

Nutrition Facts : Calories 19.7 calories, CarbohydrateContent 4.2 g, FatContent 0.6 g, FiberContent 1.7 g, ProteinContent 0.6 g, SaturatedFatContent 0.2 g, SodiumContent 876.2 mg, SugarContent 0.1 g

OLD BAY SEASONING(COPYCAT) RECIPE - FOOD.COM



Old Bay Seasoning(Copycat) Recipe - Food.com image

This was adapted from Aliza Green from Field Guide to Herbs & Spices. A little different from the recipes already here. Traditionally, this seasoning is used for steamed crabs, but is now used for fish, potato salad, potatoes, and other vegetables. This would also make a great gift, along with some recipes! Enjoy!

Total Time 10 minutes

Prep Time 10 minutes

Yield 1/2 cup

Number Of Ingredients 14

2 tablespoons bay leaf powder
2 tablespoons celery salt (or 1 tbls. ground celery seed and 1 tbls. salt)
1 tablespoon dry mustard
2 teaspoons ground black pepper
2 teaspoons ground ginger
2 teaspoons sweet paprika (smoked paprika is even better if you can find it!)
1 teaspoon white pepper
1 teaspoon ground nutmeg
1 teaspoon ground cloves
1 teaspoon ground allspice
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon ground mace
1/2 teaspoon ground cardamom
1/4 teaspoon ground cinnamon

Steps:

  • Combine all ingredients in an airtight jar, mix thoroughly.
  • Keep sealed until ready to use.
  • To give as a gift, place in a pretty jar, along with some recipes. This would look nice in a basket, maybe with some measuring spoons, and ingredients for one of the recipes you give. Enjoy!

Nutrition Facts : Calories 241.3, FatContent 10.6, SaturatedFatContent 2.6, CholesterolContent 0, SodiumContent 30.5, CarbohydrateContent 39.7, FiberContent 16.3, SugarContent 3.8, ProteinContent 8.4

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