MACAROONS CHOCOLATE RECIPES

Name: Coconut macaroons
Total time: 45 min
Yield: Makes 10-12
Ingredients: 2 eggs, whites only; 80g caster sugar; 150g desiccated coconut; 1 tsp vanilla paste; 90g dark chocolate

COCONUT MACAROONS RECIPE | BBC GOOD FOOD

Coconut macaroons recipe | BBC Good Food image

Make these easy coconut macaroons with just a handful of ingredients. These classic bakes are ideal for filling your biscuit tin or enjoying with a cup of tea

Provided by Liberty Mendez

Total Time 45 minutes

Yield Makes 10-12

Number Of Ingredients 5

Ingredients

2 eggs, whites only
80g caster sugar
150g desiccated coconut
1 tsp vanilla paste
90g dark chocolate

Steps:

Whisk together the egg whites and caster sugar in a large bowl for 2-3 mins until light and frothy, and the sugar has dissolved. Add the coconut, a pinch of salt and the vanilla, then stir until combined. Leave to stand for 10 mins.
Heat the oven to 170C/150C fan/gas 3½. Line a baking sheet with baking parchment. Scoop teaspoonfuls of the mixture and roll into compact balls, then arrange on the prepared baking sheet. Bake for 10-12 mins until golden.
Leave on the baking sheet to cool completely. Melt the chocolate in a heatproof bowl over a pan of simmering water, making sure the bowl doesn't touch the water, or in short 20-second bursts in the microwave. Tip the melted chocolate into a small bowl, then dip the bottom of each cooled macaroon into the chocolate and wipe off any excess. Arrange on a sheet of baking parchment, chocolate-side up, then put in the fridge for 20 mins, or until set. You can use any remaining melted chocolate to pipe in zigzags over the top, if you like, then leave to set.

Nutrition Facts : Calories 154 calories, FatContent 11 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 10 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 3 grams fiber, ProteinContent 2 grams protein, SodiumContent 0.14 milligram of sodium

CHOCOLATE MACARONS RECIPE | BBC GOOD FOOD

Chocolate macarons recipe | BBC Good Food image

These luxurious little macarons are the perfect light hit when only chocolate will do

Provided by Mary Cadogan

Categories Afternoon tea, Treat

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield Makes 12 filled macarons

Number Of Ingredients 6

Ingredients

125g icing sugar
1 tbsp cocoa
100g ground almonds
2 medium egg whites
50g milk or dark chocolate , chopped
2 tsp skimmed milk , warmed a little

Steps:

Heat oven to 180C/ 160C fan/gas 4. Line a large baking sheet with baking paper. Sift the icing sugar and cocoa into a bowl, then stir in the ground almonds. Whisk the egg whites until stiff, then fold them into the dry ingredients.
Fill an icing bag fitted with a plain nozzle with the mixture (or put in a large food bag and snip off the corner). Pipe 24 small blobs, about 3cm across, onto the baking sheet, leaving a little space between each. Smooth the surface with a wet finger, then leave for 15 mins to dry out. Bake for 15-20 mins until macaroons feel firm to the touch and peel easily off the paper. Cool on the paper, then peel off and store in a tin for up to 1 week.
To make the filling, put chocolate into a heatproof bowl and gently melt over a pan of barely simmering water. Stir in the warm milk until smooth. Leave to cool and thicken a little, then use to sandwich the macarons together

Nutrition Facts : Calories 119 calories, FatContent 6 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 14 grams carbohydrates, SugarContent 14 grams sugar, FiberContent 1 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.04 milligram of sodium

More about "macaroons chocolate recipes"

QUICK COCONUT MACAROONS RECIPE: HOW TO MAKE IT

These are truly the best macaroon cookies I've ever tasted. The short list of ingredients makes them especially appealing to busy cooks. —Nancy Tafoya, Ft. Collins, Colorado
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Desserts
Calories 110 calories per serving

In a large bowl, combine the coconut, flour and salt. Add milk and vanilla; mix well (batter will be stiff). , Drop by tablespoonfuls 1 in. apart onto a greased baking sheet. Bake at 350° for 15-20 minutes or until golden brown. Remove to wire racks.

See details

COCONUT MACAROONS RECIPE | INA GARTEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.2
Total Time 35 minutes
Category dessert

Preheat the oven to 325 degrees F. Combine the coconut, condensed milk, and vanilla in a large bowl. Whip the egg whites and salt on high speed in the bowl of an electric mixer fitted with the whisk attachment until they make medium-firm peaks. Carefully fold the egg whites into the coconut mixture. Drop the batter onto sheet pans lined with parchment paper using either a 1 3/4-inch diameter ice cream scoop, or 2 teaspoons. Bake for 25 to 30 minutes, until golden brown. Cool and serve.

See details

BASIC COCONUT MACAROONS RECIPE | FOOD NETWORK KITCHEN ...

From foodnetwork.com
Reviews 4.9
Total Time 40 minutes

Scoop heaping tablespoonfuls of the coconut mixture about 1 inch apart onto the baking sheet. Use your fingers to form into pyramids. Bake until golden brown around the edges, 20 to 25 minutes. Let cool 10 minutes on the baking sheet, then transfer to a rack to cool completely.

See details

FIRST-PLACE COCONUT MACAROONS RECIPE: HOW TO MAKE IT

These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble on without lots left over. —Penny Ann Habeck, Shawano, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Desserts
Calories 54 calories per serving

In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well., Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 325° for 18-20 minutes or until golden brown. Cool on a wire rack.

See details

ANGEL MACAROONS RECIPE: HOW TO MAKE IT

These chewy coconut cookies start with a boxed angel food cake mix. —Renee Schwebach, Dumont, Minnesota
From tasteofhome.com
Reviews 3.9
Total Time 15 minutes
Category Desserts
Calories 54 calories per serving

Preheat oven to 350°. In a large bowl, beat the cake mix, water and extract on low speed for 30 seconds. Scrape bowl; beat on medium speed for 1 minute. Fold in the coconut. , Drop by tablespoonfuls 2 in. apart onto a parchment-lined baking sheets. Bake until lightly browned, 10-12 minutes. Remove paper with cookies to wire racks to cool.

See details

CHOCOLATE KISSED COCONUT MACAROONS ...

Feb 16, 2014 · These Chocolate Kissed Coconut Macaroons are a fusion cookie combining classic macaroons and blossom cookies. The simple cookie dough for these cookies bakes slightly chewy on the inside with a crisp toasted coconut exterior. The crowning touch is a chocolate …
From melissassouthernstylekitchen.com

See details

ELSA'S CHOCOLATE-DIPPED MACAROONS RECIPE | MYRECIPES

These macaroons are the most delicious we've ever tasted in the Sunset Test Kitchen. The recipe comes from Karen Dannenbaum of Topanga, California, who inherited it from her mother, Elsa, an outstanding cook. Of all the recipes …
From myrecipes.com

See details

COCONUT MACAROONS II RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

EASY 3-INGREDIENT COCONUT MACAROONS RECIPE

Feb 18, 2021 · To make chocolate macaroons, melt 3 ounces of unsweetened chocolate in a bowl over hot water or in the microwave. Stir the chocolate into the coconut and sweetened condensed milk and add just 1 teaspoon of vanilla. Bake as directed. Dip them in melted white chocolate …
From thespruceeats.com

See details

KETO RECIPES - 100S OF UNIQUE RECIPES

From delicious low carb breakfast recipes to easy keto dinner recipes your whole family will love, we’ve put together 31 of the best keto recipes from all over the internet. Detail. LOW CARB KETO RECIPES. Fill up on healthy whole food dishes, snacks, and desserts. You’ll find hundreds of keto friendly recipes …
From ketogenicdiets.net

See details

50 BEST CHRISTMAS COOKIE RECIPES 2021 FROM MACAROONS TO ...

Dec 09, 2021 · A collection of extra-special treats and stories full of cheer—straight from the Food52 team, community, and a few star cookie-bakers, too.
From food52.com

See details

COCONUT MACAROON RECIPES: EASY MOIST COCONUT MACAROON…

Melt the chocolate chips or almond bark in the microwave in 30-second increments until melted and smooth, about 2 minutes total. Dip a fork into the melted chocolate and shake it over the cooled macaroons. You could also dip the tops of the macaroons in the chocolate.
From 30seconds.com

See details

CHOCOLATE KISSED COCONUT MACAROONS ...

See details

COCONUT MACAROONS DIPPED IN DARK CHOCOLATE - FIT FOODIE FIN…

Dec 02, 2016 · Bake at 350ºF for about 20 minutes or until the macaroons begin to turn golden brown on the sides. Let cool for about 30 minutes. Coat the bottom of each macaroon with chocolate by melting chocolate chips in the microwave and stirring until smooth. Dip the bottom of each macaroon into the melted chocolate …
From fitfoodiefinds.com

See details

COCONUT MACAROONS | NIGELLA'S RECIPES | NIGELLA LAWSON

Aug 09, 2011 · These are a very English kind of macaroon, the sort you always used to see displayed in bakers' shops alongside the madelines (those sponge castles dipped in luminous strawberry jam and dredged in throat-catching desiccated coconut, and so very different from those that inflamed the memory of Marcel Proust). The difference with coconut macaroons …
From nigella.com

See details