MACARONI TOMATO SAUCE RECIPE RECIPES

MACARONI AND TOMATOES RECIPE | ALLRECIPES

Macaroni and Tomatoes Recipe | Allrecipes image

This is a delicious side dish to add to about anything.

Provided by K.Thomas

Categories Side Dish

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 (8 ounce) package macaroni
1 tablespoon butter
1 teaspoon bacon grease
1 (8 ounce) can tomato sauce
1 (14.5 ounce) can chopped stewed tomatoes, with juice
½ teaspoon white sugar
salt and ground black pepper to taste

Steps:

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
Pour the macaroni into a saucepan and place over medium heat; stir in the butter, bacon grease, tomato sauce, stewed tomatoes with juice, and sugar; season with salt and pepper. Stir while cooking until butter and bacon grease has melted and incorporated completely, 5 to 10 minutes; remove from heat, cover, and allow to sit about 20 minutes before serving.

Nutrition Facts : Calories 190.8 calories, CarbohydrateContent 34.4 g, CholesterolContent 5.9 mg, FatContent 3.5 g, FiberContent 2.4 g, ProteinContent 6 g, SaturatedFatContent 1.7 g, SodiumContent 362.3 mg, SugarContent 5.2 g

CHICKEN AND MACARONI IN TOMATO SAUCE RECIPE - FOOD.COM

Chicken and Macaroni in Tomato Sauce Recipe - Food.com image

I love this recipe because it is so quick to put together and tastes great. It also freezes very well (before cooking) and can be cut in half for smaller families.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

3 cups canned chopped tomatoes with juice
1 cup tomato sauce
1/4 cup whole garlic clove
2 teaspoons italian seasoning
1 cup uncooked macaroni
1 cup canned mushroom slices
1/2 cup diced onion
1 teaspoon coarse salt
1/2 teaspoon pepper
6 uncooked boneless skinless chicken breast halves, cut into bite-size pieces
2 cups mozzarella cheese

Steps:

Preheat oven to 350.
Spray a 9X13 pan with non-stick spray.
In large bowl, mix together all ingredients, except chicken and cheese.
Pour into prepared pan.
Top with chicken pieces and then sprinkle with cheese.
Cover pan with foil and bake at 350 for 30 minutes.
Remove cover and push macaroni down into sauce if needed.
Bake an additional 15-20 minutes or until macaroni is tender.

Nutrition Facts : Calories 281, FatContent 7.9, SaturatedFatContent 4.1, CholesterolContent 73.5, SodiumContent 981.2, CarbohydrateContent 22.3, FiberContent 3, SugarContent 6.4, ProteinContent 30.3

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