MACARONI CASSEROLE RECIPES RECIPES

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CHICKEN-MACARONI CASSEROLE RECIPE - FOOD.COM



Chicken-Macaroni Casserole Recipe - Food.com image

Make and share this Chicken-Macaroni Casserole recipe from Food.com.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup chopped onion
3 tablespoons butter or 3 tablespoons margarine, melted
2 (10 3/4 ounce) cans cream of chicken soup
2 cups shredded cheddar cheese, divided
1 cup milk
3 1/2 cups chopped cooked chicken
2 1/2 cups cooked macaroni
salt
pepper
1/4 cup Ritz cracker crumbs

Steps:

  • In a large skillet over med-high heat, saute onions in butter until onions are tender.
  • Add in soup and 1 ½ cups cheese; gradually stir in milk.
  • Cook over medium heat until cheese melts; stir in chicken and macaroni; taste and adjust seasoning with salt and pepper.
  • Transfer mixture to a greased 2 ½ quart casserole; sprinkle with cracker crumbs.
  • Bake in a preheated 350° oven for 30 minutes or until heated through.
  • Top with remaining ½ cup cheese and bake 5 minutes.

Nutrition Facts : Calories 412.6, FatContent 23.6, SaturatedFatContent 11.9, CholesterolContent 97.4, SodiumContent 810, CarbohydrateContent 21.1, FiberContent 0.9, SugarContent 1.2, ProteinContent 27.8

MACARONI AND CHEESE CASSEROLE WITH MEATBALLS RECIPE ...



Macaroni and Cheese Casserole with Meatballs Recipe ... image

White sauce mix is the base for homemade macaroni made even heartier with cooked meatballs.

Provided by Betty Crocker Kitchens

Total Time 55 minutes

Prep Time 20 minutes

Yield 4

Number Of Ingredients 9

8 oz frozen cooked Italian-style meatballs (from 16-oz bag), thawed
3 cups uncooked rotini pasta (8 oz)
2 1/4 cups milk
1 package (1.8 oz) white sauce mix
1 cup shredded Cheddar cheese (4 oz)
1 cup shredded mozzarella cheese (4 oz)
1 tablespoon butter or margarine, melted
3 tablespoons Progresso™ Italian-style dry bread crumbs
2 medium green onions, chopped (2 tablespoons)

Steps:

  • Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. Cut any large meatballs in half. Cook and drain pasta as directed on package.
  • Meanwhile, in 2-quart saucepan, mix milk and sauce mix with wire whisk. Heat to boiling over medium heat, stirring constantly. Boil 1 minute, stirring constantly. Stir in cheeses until melted. Stir in pasta and meatballs. Spoon into baking dish. In small bowl, mix butter, bread crumbs and onions; sprinkle over top.
  • Bake uncovered 30 to 35 minutes or until bubbly and top is golden brown.

Nutrition Facts : Calories 710 , CarbohydrateContent 70 g, CholesterolContent 125 mg, FatContent 2 , FiberContent 4 g, ProteinContent 40 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1690 mg, SugarContent 10 g, TransFatContent 1 g

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CHICKEN-MACARONI CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken-Macaroni Casserole recipe from Food.com.
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  • Top with remaining ½ cup cheese and bake 5 minutes.
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