MACADAMIA CHOCOLATE RECIPES

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WHITE CHOCOLATE MACADAMIA NUT COOKIES III RECIPE | ALLRECIPES



White Chocolate Macadamia Nut Cookies III Recipe | Allrecipes image

I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.

Provided by Levee

Categories     Desserts    Cookies    Nut Cookie Recipes    Macadamia Nut

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
¾ cup packed light brown sugar
½ cup white sugar
2 eggs
½ teaspoon vanilla extract
½ teaspoon almond extract
2?½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup coarsely chopped macadamia nuts
1 cup coarsely chopped white chocolate

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts. Combine the flour, baking soda, and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie sheets.
  • Bake for 10 minutes in the preheated oven, or until golden brown.

Nutrition Facts : Calories 121.7 calories, CarbohydrateContent 13 g, CholesterolContent 18.7 mg, FatContent 7.4 g, FiberContent 0.4 g, ProteinContent 1.4 g, SaturatedFatContent 3.6 g, SodiumContent 85.1 mg, SugarContent 7.7 g

MACADAMIA NUT CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Macadamia Nut Chocolate Chip Cookies Recipe | Allrecipes image

Drop cookies with macadamia nuts and chocolate chips!

Provided by Bev

Categories     Desserts    Cookies    Nut Cookie Recipes    Macadamia Nut

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 3 dozen

Number Of Ingredients 10

½ cup butter, softened
? cup packed dark brown sugar
? cup white sugar
1 egg
1 teaspoon vanilla extract
1?? cups sifted all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
1 cup macadamia nuts, chopped
1?¼ cups semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 large cookie sheets with vegetable shortening.
  • Cream the butter and sugars together in a large bowl. Beat in the egg and vanilla extract until well blended. Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped macadamia nuts and chocolate chips. Drop by rounded teaspoonfuls onto the cookie sheets, about 2 inches apart.
  • Bake in preheated oven for 10 to 12 minutes, or until the cookies are golden brown. Remove from the oven, and transfer the cookies to cooling racks.

Nutrition Facts : Calories 108.7 calories, CarbohydrateContent 11.1 g, CholesterolContent 11.9 mg, FatContent 7.3 g, FiberContent 0.8 g, ProteinContent 1.1 g, SaturatedFatContent 3.2 g, SodiumContent 71.4 mg, SugarContent 7.2 g

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