MACARONI CHEESE AND CAULIFLOWER BAKE RECIPE | GOR…
This is my twist on the classic American ‘mac ‘n’ cheese’, using a trio of English cheeses. Mature Cheddar adds a tangy depth of flavour to the base, while the crumbly Lancashire and Cheshire cheeses melt into a smooth and creamy sauce.
Provided by Gordon Ramsay
Categories Pasta
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 020 minutes
Yield 4
Number Of Ingredients 13
ITALIAN MAC-N-CHEESE RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories main-dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings, plus leftovers
Number Of Ingredients 14
Steps:
- Bring a large pot of water to a boil. Salt water and cook pasta to a chewy al dente, about 8 minutes.
- In a nonstick skillet, brown and crumble the sausage. Drain cooked crumbles on paper towel lined plate. Return pan to heat and add extra-virgin olive oil, butter, garlic and mushrooms. Season liberally with salt and pepper. Saute 3 to 5 minutes, until mushrooms are lightly golden.
- Preheat broiler to high.
- To mushrooms, add flour and stir, cooking 2 minutes. Whisk in stock, then stir in cream. Bring cream to a bubble, then stir in 2 cups of 4 cheese blend. When cheese has melted into sauce, add tomatoes. When sauce comes to a bubble, remove from heat and adjust seasonings, adding hot sauce if desired.
- Combine cheese sauce with sausage and pasta, transfer to flameproof baking dish, casserole or flameproof serving platter. Sprinkle remaining 1/2 cup of 4 cheese blend and the grated Parmesan over the top and brown under hot broiler.
More about "mac and cheese with cauliflower recipe recipes"
MACARONI CHEESE AND CAULIFLOWER BAKE RECIPE | GOR…
This is my twist on the classic American ‘mac ‘n’ cheese’, using a trio of English cheeses. Mature Cheddar adds a tangy depth of flavour to the base, while the crumbly Lancashire and Cheshire cheeses melt into a smooth and creamy sauce.
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Total Time 50 minutes
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- Combine cheese sauce with sausage and pasta, transfer to flameproof baking dish, casserole or flameproof serving platter. Sprinkle remaining 1/2 cup of 4 cheese blend and the grated Parmesan over the top and brown under hot broiler.
See details
MACARONI CHEESE AND CAULIFLOWER BAKE RECIPE | GOR…
This is my twist on the classic American ‘mac ‘n’ cheese’, using a trio of English cheeses. Mature Cheddar adds a tangy depth of flavour to the base, while the crumbly Lancashire and Cheshire cheeses melt into a smooth and creamy sauce.
From gordonramsay.com
Total Time 50 minutes
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- Combine cheese sauce with sausage and pasta, transfer to flameproof baking dish, casserole or flameproof serving platter. Sprinkle remaining 1/2 cup of 4 cheese blend and the grated Parmesan over the top and brown under hot broiler.
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Mar 16, 2022 · Carefully transfer the hot cauliflower to a blender, add 1½ cups of the milk and blend until smooth; set aside. 6. In a large, high-sided skillet, melt the butter over medium-high heat.
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Feb 23, 2022 · This is definitely an adult mac ’n’ cheese. The aromatic blend of cheeses creates a tangy, gooey, creamy meal. For a milder flavor, use all Cheddar cheese and leave out the dry mustard. The breadcrumbs come together quickly while the pasta is cooking and lend a just-from-the-oven finish.—Weldon Owen. Instant Pot Mac and Cheese …
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