MAC AND CHEESE RECIPE INGREDIENTS RECIPES
BAKED MAC AND CHEESE RECIPE: HOW TO MAKE IT
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cook macaroni according to package directions for al dente; drain., In a Dutch oven, heat 1/3 cup butter over medium heat; saute onion until tender. Stir in flour and seasonings until blended; gradually stir in milk. Bring to a boil, stirring constantly; cook and stir until thickened. Stir in cheese until melted. Stir in macaroni. Transfer to a greased 13x9-in. baking dish., In a microwave, melt remaining butter; toss with bread crumbs. Sprinkle over casserole. Bake, uncovered, until heated through, 30-35 minutes.
Nutrition Facts : Calories 689 calories, FatContent 37g fat (22g saturated fat), CholesterolContent 104mg cholesterol, SodiumContent 834mg sodium, CarbohydrateContent 62g carbohydrate (10g sugars, FiberContent 3g fiber), ProteinContent 28g protein.
ITALIAN MAC-N-CHEESE RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories main-dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings, plus leftovers
Number Of Ingredients 14
Steps:
- Bring a large pot of water to a boil. Salt water and cook pasta to a chewy al dente, about 8 minutes.
- In a nonstick skillet, brown and crumble the sausage. Drain cooked crumbles on paper towel lined plate. Return pan to heat and add extra-virgin olive oil, butter, garlic and mushrooms. Season liberally with salt and pepper. Saute 3 to 5 minutes, until mushrooms are lightly golden.
- Preheat broiler to high.
- To mushrooms, add flour and stir, cooking 2 minutes. Whisk in stock, then stir in cream. Bring cream to a bubble, then stir in 2 cups of 4 cheese blend. When cheese has melted into sauce, add tomatoes. When sauce comes to a bubble, remove from heat and adjust seasonings, adding hot sauce if desired.
- Combine cheese sauce with sausage and pasta, transfer to flameproof baking dish, casserole or flameproof serving platter. Sprinkle remaining 1/2 cup of 4 cheese blend and the grated Parmesan over the top and brown under hot broiler.
More about "mac and cheese recipe ingredients recipes"
BAKED MAC AND CHEESE RECIPE: HOW TO MAKE IT
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 689 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 689 calories per serving
- Preheat oven to 350°. Cook macaroni according to package directions for al dente; drain., In a Dutch oven, heat 1/3 cup butter over medium heat; saute onion until tender. Stir in flour and seasonings until blended; gradually stir in milk. Bring to a boil, stirring constantly; cook and stir until thickened. Stir in cheese until melted. Stir in macaroni. Transfer to a greased 13x9-in. baking dish., In a microwave, melt remaining butter; toss with bread crumbs. Sprinkle over casserole. Bake, uncovered, until heated through, 30-35 minutes.
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ITALIAN MAC-N-CHEESE RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 30 minutes
Category main-dish
Cuisine european
Reviews 4.8
Total Time 30 minutes
Category main-dish
Cuisine european
- Combine cheese sauce with sausage and pasta, transfer to flameproof baking dish, casserole or flameproof serving platter. Sprinkle remaining 1/2 cup of 4 cheese blend and the grated Parmesan over the top and brown under hot broiler.
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BEST MAC AND CHEESE RECIPE | EASY RECIPE GUIDE | JAMIE OLIVER
Proper American-style mac and cheese – beautifully gooey and full-on, in-yer-face cheesy! Mac ’n’ cheese’ is a classic American pasta dish – everyone loves it. Sometimes it’s done so badly in the convenience area, it’s almost become famous for being horrible, but when you do it properly, trust me, it’s an absolute killer. Feel free to use any tubular pasta you want. I’ve made this dish my own by lightening it with sweet tomatoes and giving it some crunch with delicious breadcrumbs. Just you wait till you try it! This dish isn’t going to win any prizes in the nutrition department, but you can, and should, balance it with a nice salad. If you only have it once in a while as a special treat, it’ll do you no harm.
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/VegetarianDiet
Calories 581 calories per serving
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/VegetarianDiet
Calories 581 calories per serving
- Peel and finely slice the garlic.
- Get a large pan of salted water on the boil. Melt the butter in a large ovenproof saucepan over a low heat, then add the flour and turn the heat up to medium, stirring all the time, until you get a paste – this is your roux.
- Add all the sliced garlic – don’t worry about the amount because each slice will caramelise like toffee in the roux. Keep cooking and stirring until golden and the garlic is nice and sticky.
- Add the bay leaves and slowly whisk in the milk a little at a time to ensure you get a nice smooth sauce. Bring the mixture to the boil, then leave it on a low heat to simmer and tick away, stirring occasionally.
- Preheat your oven to 220°C/425°F/gas 7.
- Add the pasta to the pan of boiling salted water and cook according to the packet instructions. Meanwhile, roughly chop the tomatoes on a board and season them well with sea salt and black pepper. Grate the Cheddar and Parmesan.
- Drain the pasta and add it immediately to the sauce. Give it a good stir and take the pan off the heat. Stir in your grated cheeses, chopped tomatoes and pick in half of the thyme leaves. A little Worcestershire sauce added now is nice, and so is a little grating or two of nutmeg. Now work on the flavour – taste it and season it until it’s hitting the right spot. You want it to be slightly too wet because it will thicken up again in the oven, so add a splash of water if needed.
- If you’ve made your sauce in an ovenproof casserole-type pan, leave everything in there; if not, transfer it to a deep earthenware dish. Bake it for 30 minutes in the oven, until golden, bubbling, crispy and delicious.
- While it’s cooking, put your breadcrumbs and the rest of the the thyme leaves into a pan with a few drizzles of olive oil over a medium heat. Stir and toss the crumbs around until crunchy and golden all over. Remove from the heat and tip into a nice bowl.
- Serve your macaroni cheese in the centre of the table, with your bowl of crispy breadcrumbs for sprinkling over, and a lovely green salad.
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SKILLET MAC & CHEESE RECIPE: HOW TO MAKE IT
This creamy mac and cheese is so simple it’s almost too easy! Kids always go for the rich cheese flavor, but I’ve never met an adult who didn’t love it just as much.
—Ann Bowers, Rockport, Texas
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 600 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 600 calories per serving
- Cook pasta according to package directions; drain., Meanwhile, in a large cast-iron or other heavy skillet, melt butter over medium heat. Stir in flour until smooth; gradually whisk in cream. Bring to a boil, stirring constantly. Cook and stir until thickened, about 2 minutes. Reduce heat; stir in cheese until melted., Add macaroni; cook and stir until heated through. Top as desired.
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HOMEMADE MAC AND CHEESE RECIPE | ALLRECIPES
Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. Just 20 minutes to prep and 30 to bake. ... I hate to rate recipes this low, but unfortunately it was a big waste of ingredients, with all of the cheese, as it ended up getting tossed out. ... (as all other mac and cheese recipes …
From allrecipes.com
From allrecipes.com
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SMOKED MAC AND CHEESE RECIPE | ALLRECIPES
Mix together cream, Cheddar cheese, Colby-Jack cheese, sour cream, mayonnaise, butter, and barbeque rub in the warm pasta pot; add drained macaroni. Mix well and let the cheese …
From allrecipes.com
From allrecipes.com
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3-INGREDIENT STOVETOP MAC AND CHEESE RECIPE - SERIOUS EATS
Jun 02, 2021 · This macaroni and cheese—this pot of creamy, gooey, cheesy, glorious macaroni and cheese—was made with three ingredients in about 10 minutes. Seriously. That's one fewer ingredient than you need to add to the pot to make a box of Kraft macaroni and cheese.
From seriouseats.com
From seriouseats.com
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SWEET POTATO MAC & CHEESE RECIPE | EATINGWELL
Jun 03, 2016 · Fiber-rich sweet potato is used as the base for the cheese sauce in this healthy, homemade macaroni and cheese recipe. The bright orange color tricks your eyes into thinking this healthy macaroni and cheese recipe is loaded with cheese, but there's actually only about half as much cheese as compared to a traditional recipe.
From eatingwell.com
From eatingwell.com
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CREAMY BAKED MAC AND CHEESE RECIPE (NO ROUX!) - SIMPLY RE…
Apr 07, 2022 · Summer has worked in food media for the past 12 years as a recipe developer, recipe tester, food journalist, essayist, cookbook author, and public speaker. ... If you still want the crispy top on your stove-top mac and cheese, combine the ingredients …
From simplyrecipes.com
From simplyrecipes.com
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BAREFOOT CONTESSA | MAC & CHEESE | RECIPES
Mac & Cheese from Barefoot Contessa. Preheat the oven to 375 degrees. Drizzle oil into a large pot of boiling salted water. Add the macaroni and cook according to the directions on the package, 6 to 8 …
From barefootcontessa.com
From barefootcontessa.com
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OUR 10 BEST MAC AND CHEESE RECIPES | TASTE OF HOME
Nov 26, 2019 · Spicy Chicken and Bacon Mac I've been working to perfect a creamy, spicy mac and cheese for years. After adding smoky bacon, chicken, jalapenos and spicy cheese, this is the …
From tasteofhome.com
From tasteofhome.com
See details
SMOKED MAC AND CHEESE RECIPE | ALLRECIPES
Mix together cream, Cheddar cheese, Colby-Jack cheese, sour cream, mayonnaise, butter, and barbeque rub in the warm pasta pot; add drained macaroni. Mix well and let the cheese …
From allrecipes.com
From allrecipes.com
See details
3-INGREDIENT STOVETOP MAC AND CHEESE RECIPE - SERIOUS EATS
Jun 02, 2021 · This macaroni and cheese—this pot of creamy, gooey, cheesy, glorious macaroni and cheese—was made with three ingredients in about 10 minutes. Seriously. That's one fewer ingredient than you need to add to the pot to make a box of Kraft macaroni and cheese.
From seriouseats.com
From seriouseats.com
See details
SWEET POTATO MAC & CHEESE RECIPE | EATINGWELL
Jun 03, 2016 · The bright orange color tricks your eyes into thinking this healthy macaroni and cheese recipe is loaded with cheese, but there's actually only about half as much cheese as compared to a traditional recipe. ... Healthy Macaroni & Cheese Recipes; Sweet Potato Mac & Cheese; Sweet Potato Mac & Cheese…
From eatingwell.com
From eatingwell.com
See details
CREAMY BAKED MAC AND CHEESE RECIPE (NO ROUX!) - SIMPLY RE…
Apr 07, 2022 · Summer has worked in food media for the past 12 years as a recipe developer, recipe tester, food journalist, essayist, cookbook author, and public speaker. ... If you still want the crispy top on your stove-top mac and cheese, combine the ingredients …
From simplyrecipes.com
From simplyrecipes.com
See details
BAREFOOT CONTESSA | MAC & CHEESE | RECIPES
Mac & Cheese from Barefoot Contessa. Preheat the oven to 375 degrees. Drizzle oil into a large pot of boiling salted water. Add the macaroni and cook according to the directions on the package, 6 to 8 …
From barefootcontessa.com
From barefootcontessa.com
See details
OUR 10 BEST MAC AND CHEESE RECIPES | TASTE OF HOME
Nov 26, 2019 · Spicy Chicken and Bacon Mac I've been working to perfect a creamy, spicy mac and cheese for years. After adding smoky bacon, chicken, jalapenos and spicy cheese, this is the …
From tasteofhome.com
From tasteofhome.com
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FRIED MAC & CHEESE BITES RECIPE | MYRECIPES
Macaroni and Cheese: 1 ½ cups elbow macaroni, uncooked ; 3 tablespoons Crystal Farms® Butter, unsalted ; 1 tablespoon all-purpose flour ; ½ teaspoon salt ; 1 cup 2% milk ; 1 ½ cups Crystal Farms Shredded Mac & Cheese …
From myrecipes.com
From myrecipes.com
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COPYCAT PANERA BREAD MAC AND CHEESE RECIPE | MYRECIPES
The famously cheesy, kid-friendly side item on the Panera Bread menu has garnered popularity among customers of all ages. Now, you can enjoy the rich and saucy goodness of that white cheddar mac and cheese anytime, and in the comfort of your own kitchen. No need to crank up the oven either, this easy-to-prepare mac and cheese …
From myrecipes.com
From myrecipes.com
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OUR BEST MAC AND CHEESE RECIPES - TASTE OF HOME
Apr 30, 2018 · Deep-Fried Mac & Cheese Shells I created this deep fried mac and cheese recipe for my husband. He describes this recipe as unbelievably delicious because of the crispy deep …
From tasteofhome.com
From tasteofhome.com
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3-INGREDIENT STOVETOP MAC AND CHEESE RECIPE - SERIOUS EATS
Jun 02, 2021 · This macaroni and cheese—this pot of creamy, gooey, cheesy, glorious macaroni and cheese—was made with three ingredients in about 10 minutes. Seriously. That's one fewer ingredient than you need to add to the pot to make a box of Kraft macaroni and cheese.
From seriouseats.com
From seriouseats.com
See details
SWEET POTATO MAC & CHEESE RECIPE | EATINGWELL
Jun 03, 2016 · Fiber-rich sweet potato is used as the base for the cheese sauce in this healthy, homemade macaroni and cheese recipe. The bright orange color tricks your eyes into thinking this healthy macaroni and cheese recipe is loaded with cheese, but there's actually only about half as much cheese as compared to a traditional recipe.
From eatingwell.com
From eatingwell.com
See details
CREAMY BAKED MAC AND CHEESE RECIPE (NO ROUX!) - SIMPLY RE…
Apr 07, 2022 · Summer has worked in food media for the past 12 years as a recipe developer, recipe tester, food journalist, essayist, cookbook author, and public speaker. ... If you still want the crispy top on your stove-top mac and cheese, combine the ingredients …
From simplyrecipes.com
From simplyrecipes.com
See details
BAREFOOT CONTESSA | MAC & CHEESE | RECIPES
Mac & Cheese from Barefoot Contessa. Preheat the oven to 375 degrees. Drizzle oil into a large pot of boiling salted water. Add the macaroni and cook according to the directions on the package, 6 to 8 …
From barefootcontessa.com
From barefootcontessa.com
See details
