MAC AND CHEESE MUFFINS KRAFT RECIPES

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RESTAURANT STYLE MAC AND CHEESE RECIPE | ALLRECIPES



Restaurant Style Mac and Cheese Recipe | Allrecipes image

Excellent restaurant-style macaroni with cheese that knocked me away!

Provided by sal

Categories     Stovetop Macaroni and Cheese

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 5

1 ½ cups macaroni
6 ounces processed cheese, shredded
½ cup shredded Cheddar cheese
2 tablespoons heavy cream
salt to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Return drained pasta to the pot. Mix in processed cheese, Cheddar cheese, and cream. Stir until cheeses melt. Sprinkle with salt.

Nutrition Facts : Calories 376.4 calories, CarbohydrateContent 34 g, CholesterolContent 58.6 mg, FatContent 18.9 g, FiberContent 1.8 g, ProteinContent 17.1 g, SaturatedFatContent 11.1 g, SodiumContent 622.8 mg, SugarContent 3.8 g

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