M AND M PEANUT RECIPES
PEANUT M&M PEANUT BUTTER PIE FOR A REAL DESSERT TREAT
Peanut butter fans, this is for YOU! Oreo and Peanut M&M cookie crust line the pie plate, then it is filled with a fluffy, peanut butter cheesecake-like deliciousness, and topped with more peanut M&M's. This Peanut M&M Peanut Butter Pie is a colorful, yummy, peanut butter lovers dream come true!
Provided by Michaela Kenkel
Total Time 8 hours 10 minutes3S
Prep Time 5 minutes
Cook Time 5 minutes
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees.
- To make the crust, pulse up the sandwich cookies in a food processor, add the Peanut M&M's and pulse just so they are not whole. Mix in the melted butter and press into a pie plate. Bake for 5 minutes, until sets. Let the crust cool while you prepare the filling.
- In a stand mixer cream together the peanut butter and cream cheese.Mix in the powdered sugar and whip in the whipped topping. The mixture should be smooth and fluffy. Spoon into the cooled crust and refrigerate for a couple of hours, or even overnight.
- Before serving top with crushed Peanut M&M's.
Nutrition Facts : Calories 611 calories, CarbohydrateContent 52 grams carbohydrates, CholesterolContent 43 milligrams cholesterol, FatContent 42 grams fat, FiberContent 3 grams fiber, ProteinContent 11 grams protein, SaturatedFatContent 21 grams saturated fat, ServingSize 1, SodiumContent 260 grams sodium, SugarContent 40 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 17 grams unsaturated fat
M&M PEANUT BUTTER COOKIES RECIPE - FOOD.COM
I like this recipe because it is slightly lower in fat than others I've seen.The original recipe called for 1 cup of white sugar. I use half, and it still tastes sweet, and I like sweet!
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 375 degrees.
- In large bowl, beat the sugars, peanut butter, butter, vanilla and eggs with electric mixer until creamy.
- Stir in flour, oats, baking powder, baking soda and salt until well blended.
- Stir in the M&M candies.
- Drop dough by rounded tablespoonfuls on ungreased cookie sheet. Flatten slightly with a fork.
- Bake 10-12 minutes or until light brown.
- Cool, then remove from cookie sheet to a cooling rack.
Nutrition Facts : Calories 171.6, FatContent 8.3, SaturatedFatContent 2.4, CholesterolContent 7.1, SodiumContent 112.5, CarbohydrateContent 21.9, FiberContent 1, SugarContent 14.9, ProteinContent 3.4
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From livingthegourmet.com
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From ifyougiveablondeakitchen.com
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From easydessertrecipes.com
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From fifteenspatulas.com
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From m.cookeatshare.com
From m.cookeatshare.com
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Add some festively colored M&M's® to any of your favorite homemade Chex™ Mix recipes or try one of our exclusive recipes below. Chex™ Tailgate Party Mix Peanuts, popcorn, pretzels and peanut butter—this homemade game day Chex Mix recipe includes everyone’s favorites. Win or lose, this sweet and salty mix is the ultimate tailgate snack ...
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M&M'S TREATS - 20 INSANE M&M'S TREATS - COSMOPOLITAN
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From cosmopolitan.com
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From yummly.com
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From kitchengidget.com
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240 M&M'S RECIPES IDEAS | DELICIOUS DESSERTS, DESSERTS ...
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From thissillygirlskitchen.com
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Dec 03, 2020 · Add in the peanut butter and beat until well combined. Next add in both sugars and beat until light and fluffy, scraping down the sides and bottom of the bowl as needed, about 2 minutes. Add in the eggs, one at a time, beating well after each addition. Add in the vanilla. Turn mixer off.
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From bakerbynature.com
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Nov 26, 2018 · In a medium size saucepan, combine the corn syrup and butter, cooking over low heat until the butter melts, stirring occasionally. Stir in the peanut butter and continue cooking over low heat until smooth. Remove from heat. Stir in the powdered sugar and vanilla and beat until smooth. Pour fudge into the prepared pan. Place M&Ms on top.
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From momontimeout.com
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Beat in an egg, lots of creamy peanut butter, and some vanilla extract. Add the dry ingredients. Mix in quick rolled oats, flour, baking soda, and salt. Stir in the mix-ins. Mix in chocolate chips and M&M candies by hand. Scoop and bake. Scoop out onto baking sheets (no chill required) and bake at 350ºF until browned on the bottom.
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From thekitchn.com
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