LOW FAT VANILLA YOGURT RECIPES

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LOW FAT VANILLA BEAN FROZEN YOGURT - SKINNYTASTE



Low Fat Vanilla Bean Frozen Yogurt - Skinnytaste image

If you like the tangy taste of yogurt you'll love this low-fat homemade frozen treat made with a combination of Greek yogurt and plain yogurt and real vanilla bean.

Provided by Gina

Categories     Snack

Prep Time 20 minutes

Yield 8

Number Of Ingredients 6

1 1/2 cups plain whole-milk yogurt (I used Dannon All-Natural)
2 1/2 cups plain fat free Greek yogurt (I used Chobani)
1 vanilla bean
1/2 cup sugar
3 tbsp honey
fresh fruit to top (extra points use kiwi, blueberries, strawberries)

Steps:

  • Combine sugar and the seeds from the vanilla bean in the blender and blend until fine.
  • Whisk both yogurts, sugar and honey in a bowl until combined.
  • Pour into an ice cream maker.
  • Freeze according to the manufacturer's instructions.

Nutrition Facts : ServingSize 1 /2 cup, Calories 144 kcal, CarbohydrateContent 24 g, ProteinContent 9 g, FatContent 1.5 g, SodiumContent 56 mg, SugarContent 24 g

LOW FAT VANILLA BEAN FROZEN YOGURT RECIPE - RECIPES.NET



Low Fat Vanilla Bean Frozen Yogurt Recipe - Recipes.net image

Treat yourself with this guilt-free Vanilla Bean Frozen Yogurt made with real vanilla bean and Greek yogurt. Top off with any fruit of your choice!

Provided by Bobbie Ruiz

Total Time 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 6

1½ cups plain, whole-milk, used Dannon All-Natural Yogurt
2½ cups plain, fat free, used Chobani Greek yogurt
1 vanilla bean
½ cup sugar
3 tbsp honey
blueberries, strawberries, or any fruit of choice, to top fresh kiwi

Steps:

  • In the blender, combine the sugar and the seeds from the vanilla bean, then blend until fine.
  • Whisk the plain yogurt, Greek yogurt, sugar, and honey in a bowl until combined.
  • Pour the mixture into an ice cream maker. Freeze according to the manufacturer's instructions.
  • Serve cold with kiwi or other desired fruits, and enjoy!

Nutrition Facts : CarbohydrateContent 24.18g, CholesterolContent 17.94mg, FatContent 6.26g, FiberContent 0.02g, ProteinContent 8.19g, SaturatedFatContent 3.93g, ServingSize 8.00 , SodiumContent 63.63mg, SugarContent 0.00, UnsaturatedFatContent 0.41g

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