LOW CARB FLAX BREAD RECIPES

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LOW CARB BREAD RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Low Carb Bread Recipe - Food.com - Food.com - Recipes ... image

I found this recipe on the Low Carb Friends forum some time ago. I've baked this bread many times, and it's very good! The whole loaf only contains about 20 carbs, so when you slice it, divide the total carbs by the number of slices. (I usually get about 10 slices, which only amounts to 2 carbs per slice!) If the lid of your bread machine lifts slightly during the last 15 minutes of baking time, don't worry; when the bread is baked, the lid will lower. I prefer to eat this bread toasted slightly, and buttered.

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 1 loaf, 11 serving(s)

Number Of Ingredients 8

1/2 cup water
1 egg
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons Splenda sugar substitute
1/3 cup ground flax seeds
1/4 cup soy flour
3/4 cup vital wheat gluten flour
1 teaspoon dried yeast

Steps:

  • Using a 1 pound capacity bread machine, combine ingredients according to order given in bread machine manual.
  • Select 'light' browning setting.
  • Don't remove bread until it is cooled.
  • Cut into slices, and store, covered, in the refrigerator.

Nutrition Facts : Calories 76, FatContent 3.5, SaturatedFatContent 1, CholesterolContent 19.7, SodiumContent 19.8, CarbohydrateContent 3.5, FiberContent 1.1, SugarContent 0.6, ProteinContent 8.2

LOW CARB ALMOND FLOUR BREAD (BREAD MACHINE RECIPE)



Low Carb Almond Flour Bread (bread machine recipe) image

"Excellent hearty, healthy low carb bread. Great toasted with almond butter or cream cheese. Highly filling so cut thin slices. This recipe was designed for a horizontal loaf Zojirushi bread machine, may require adjustment for smaller machines. * Substitute blanched almond flour for a lighter bread. *Ingredients listed in order to be placed in bread machine."

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Yield 15

Number Of Ingredients 11

1-1/4 cups Water
2-1/4 cups Unblanched Almond Flour
1/2 cup Vital Wheat Gluten
1/3 cup Psyllium Husk Powder
3/4 cup Ground Golden Flax Seed
1/3 cup Badia Trilogy seed mix (optional or other seeds_nu
6 large Eggs slightly beaten
1/3 cup Extra Virgin Olive Oil
1 tsp Sea Salt
2 tsp Coconut Palm Sugar
2 tbs Red Star Brewers Yeast

Steps:

  • "Add water first then the rest of ingredients in listed order into bread machine. Pile dry ingredients in center of machine. Pour remaining liquid ingredients on each side of dry ingredient pile. Cup dry ingredient pile and place sugar and yeast in the center. Start bread machine and use the Gluten free course, medium. (Zojirushi machines) Make sure to scrape down sides of bread machine pan while mixing/kneading. Manually reform loaf as required once the baking process begins."

Nutrition Facts : Calories 144 calories, FatContent 9.44727932583727 g, CarbohydrateContent 3.41995384505493 g, CholesterolContent 169.2 mg, FiberContent 2.01317958483635 g, ProteinContent 11.962688927071 g, SaturatedFatContent 1.84068176050812 g, ServingSize 1 1 Serving (57g), SodiumContent 176.648254549152 mg, SugarContent 1.40677426021858 g, TransFatContent 0.936107539621597 g

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LOW CARB ALMOND FLOUR BREAD (BREAD MACHINE RECIPE)
"Excellent hearty, healthy low carb bread. Great toasted with almond butter or cream cheese. Highly filling so cut thin slices. This recipe was designed for a horizontal loaf Zojirushi bread machine, may require adjustment for smaller machines. * Substitute blanched almond flour for a lighter bread. *Ingredients listed in order to be placed in bread machine."
From bigoven.com
Reviews 0
Total Time 2 hours 10 minutes
Cuisine Low Carb/Keto
Calories 144 calories per serving
  • "Add water first then the rest of ingredients in listed order into bread machine. Pile dry ingredients in center of machine. Pour remaining liquid ingredients on each side of dry ingredient pile. Cup dry ingredient pile and place sugar and yeast in the center. Start bread machine and use the Gluten free course, medium. (Zojirushi machines) Make sure to scrape down sides of bread machine pan while mixing/kneading. Manually reform loaf as required once the baking process begins."
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