LOW CARB CHERRY COBBLER RECIPES

Name: Sugar-Free Cherry Cobbler
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10 serving(s)
Ingredients: 3 cups tart cherries, pitted; 3/4 cup Splenda granular; 1 -2 teaspoon cornstarch; 6 tablespoons butter or 6 tablespoons margarine; 1 cup Splenda granular; 1/2 cup nonfat dry milk powder; 1/2 teaspoon baking soda; 2 cups flour; 1 teaspoon salt; 2 teaspoons baking powder; 1 cup milk

More about "low carb cherry cobbler recipes"

SUGAR-FREE CHERRY COBBLER RECIPE - FOOD.COM

Sugar-Free Cherry Cobbler Recipe - Food.com image

Make and share this Sugar-Free Cherry Cobbler recipe from Food.com.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 10 serving(s)

Number Of Ingredients 11

Ingredients

3 cups tart cherries, pitted
3/4 cup Splenda granular
1 -2 teaspoon cornstarch
6 tablespoons butter or 6 tablespoons margarine
1 cup Splenda granular
1/2 cup nonfat dry milk powder
1/2 teaspoon baking soda
2 cups flour
1 teaspoon salt
2 teaspoons baking powder
1 cup milk

Steps:

Preheat oven to 350. In a bowl combine the 3/4 cup Splenda and cornstarch. Then mix in the cherries. Place the cherries in a 13 x 9 baking pan.
In another bowl cream butter and 1 cup Splenda. Add in milk powder, baking soda, flour, salt, baking powder, and milk.
Spoon the batter over top of the berries, using a spatula to smooth it out.
Bake at 350 for 40-45 minutes.

Nutrition Facts : Calories 217.3, FatContent 8.2, SaturatedFatContent 5, CholesterolContent 22.9, SodiumContent 466.9, CarbohydrateContent 30.4, FiberContent 1.5, SugarContent 8.8, ProteinContent 6.2

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