SOUL SMOTHERED CHICKEN RECIPE | ALLRECIPES
You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. This meal of browned chicken in a savory chicken gravy sauce is best when served over a bed of white rice.
Provided by Veronica Rockett
Categories Meat and Poultry Chicken Whole Chicken Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Melt the butter in a large skillet over medium-high heat. Season chicken pieces with 1 teaspoon salt and 1/2 teaspoon pepper. Dredge in 3/4 cup flour, place in the skillet, and brown on all sides. Set chicken aside, and drain skillet, reserving about 1 tablespoon butter.
- Reduce skillet heat to medium-low, and stir in onions, celery, garlic, and carrots. Cook 5 minutes, until tender. Stir in the flour, and cook 5 minutes more. Pour in the chicken broth, season with cayenne pepper, and remaining salt and pepper. Bring to a boil, and reduce heat to low.
- Return chicken to the skillet, cover, and continue cooking 30 minutes, until chicken juices run clear and gravy has thickened.
Nutrition Facts : Calories 371.9 calories, CarbohydrateContent 21.7 g, CholesterolContent 78.9 mg, FatContent 23.1 g, FiberContent 2.7 g, ProteinContent 19 g, SaturatedFatContent 10.3 g, SodiumContent 1471.3 mg, SugarContent 5 g
LOUISIANA SMOTHERED CHICKEN RECIPE - COOKEATSHARE
Provided by Global Cookbook
Number Of Ingredients 14
Steps:
- In a medium saucepan, combine the rice and 1 1/2 c. of water. Bring to a boil over high heat, reduce to a simmer, cover and cook till the rice is tender, about 17 min. Meanwhile, on a sheet of waxed paper, combine the flour and 1/4 tsp. of the salt. Dredge the chicken in the flour mix, shaking off the excess. In a large nonstick skillet, heat the oil till warm but not smoking over medium heat. Add in the chicken and cook till golden, about 2 min per side. With a slotted spoon, transfer the chicken to a plate. Reduce the heat to low. Add in the onions to the skillet and sprinkle the sugar over. Cook, stirring frequently, till the onions are softened and golden, about 10 min. Stir in the tomatoes, broth, bay leaf, thyme, oregano, cayenne, and remaining 1/4 tsp. salt. Bring to a boil, return the chicken to the pan, and reduce to a simmer. Cover and cook, stirring occasionally, till the chicken is cooked through, about 15 min. Throw away the bay leaf. Spoon the rice onto 4 plates, top with the chicken mix, sprinkle the parsley over, and serve. (I also cook this without salt and use Delmonte no salt added tomatoes. They are very sweet and do not need the salt. I feel which one needs to cook the onions longer than they say, not sure how long for certain, but either way, it is delicious!) Working time: 35 min Total time: 50 min
Nutrition Facts : ServingSize 235 g, Calories 209, FatContent 3.14 g, TransFatContent 0.0 g, SaturatedFatContent 0.56 g, CholesterolContent 0 g, SodiumContent 317 g, CarbohydrateContent 40.62 g, FiberContent 3.0 g, SugarContent 5.85 g, ProteinContent 5.34 g
SMOTHERED CHICKEN AND RICE | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
LOUISIANA SMOTHERED CHICKEN RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
LOUISIANA SMOTHERED CHICKEN (LOSINGJESS) RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SMOTHERED CHICKEN FRICASSEE | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
LOUISIANA SMOTHERED CHICKEN CAJUN STYLE - ALL INFORMATION ...
From therecipes.info
LOUISIANA-STYLE SMOTHERED OKRA AND CHICKEN RECIPE ...
From cdkitchen.com
LOUISIANA SMOTHERED CHICKEN RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
LOUISIANA SMOTHERED CHICKEN CAJUN STYLE - ALL INFORMATION ...
From therecipes.info
LOUISIANA SMOTHERED CHICKEN - ALL INFORMATION ABOUT ...
From therecipes.info
LOUISIANA-STYLE SMOTHERED OKRA AND CHICKEN RECIPE ...
From cdkitchen.com
TODAY'S SOUL FOOD RECIPE: SMOTHERED CHICKEN | HOUSTONIA ...
From houstoniamag.com
CAJUN SMOTHERED CHICKEN | FIRST...YOU HAVE A BEER
From sweetdaddy-d.com
SMOTHERED CHICKEN AND ONIONS | EMERILS.COM
From emerils.com
CREOLE STYLE SMOTHERED CHICKEN FROM LANA'S COOKING
From lanascooking.com
STICKY CHICKEN RECIPE • ROUSES SUPERMARKETS
From rouses.com
SMOTHERED CHICKEN ~ A FINE LOUISIANA, GLUTEN-FREE FAVORITE ...
From gluten-free-with-wendi-e.com
SMOTHERED CHICKEN RECIPE
From joythebaker.com
LOUISIANA-STYLE SMOTHERED OKRA AND CHICKEN RECIPE
From grouprecipes.com
LOUISIANA CAJUN-SMOTHERED CHICKEN RECIPE : CAJUN FOOD ...
From m.youtube.com