LOTUS SHOOTS RECIPES

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HOT SOUR CHICKEN SOUP WITH LOTUS SHOOTS - CAMBODIAN RECIPES



Hot Sour Chicken Soup with Lotus Shoots - Cambodian Recipes image

Savor sweet, sour and spicy soup with chicken and lotus shoots is Khmer Krom country food. This soup is easy to make and taste wonderful. In religion,...ach

Provided by Cambodia Recipe

Categories     Soup

Total Time 75 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 2

Number Of Ingredients 16

2 tablespoons of vegetable oil
2 cloves of garlic, sliced thin
1/4 cup of fresh or frozen minced lemon grass
1 lb (450 gram) of chicken breast or thigh, cut chunk bite sizes
1/4 teaspoon of salt
1/4 teaspoon of black pepper
4 cups of water
2 kaffir lime leaf
2 tablespoons of tamarind juice
2 tablespoons of sugar
2 tablespoons of fish sauce
8 oz (230 gram) of boiled lotus shoot, rinsed with cold water and drained
1 tomato, sliced wedged of bite sizes
1 stalk of green onion chopped ½ inch in length
1/2 cup of chopped sweet basil leaves and paddy rice herb
2 chopped red hot chili pepper (option)

Steps:

  • Pre-heat a soup pot.
  • When soup pot is hot, add oil and garlic, sauté garlic till it brown, removed toasted garlic from oil and set it a side.
  • Add lemon grass,chicken, with salt and black pepper in soup pot with hot oil, slightly brown chicken meat.
  • Add water and kaffir lime leaves and cook till chicken meat tender.
  • Seasoning with tamarind juice, sugar, and fish sauce.
  • Add lotus shoot, stirs and cook till soup bubbling.
  • Top with green onion, herbs, hot chili pepper and roasted garlic.

Nutrition Facts : ServingSize 2, Calories 541, CarbohydrateContent 40.5 g, CholesterolContent 145 mg, FatContent 19.6 g, SaturatedFatContent 2.7 g, FiberContent 4.8 g, ProteinContent 51 g, SodiumContent 750 mg, SugarContent 17.5 g

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Oct 16, 2019 · While the water is heating, take your lotus shoots and cut them into 4 cm pieces. Fill a large container with water, throw the lotus shoots in. Then, use a chopstick to swirl in the water to remove the unwanted fibers. The fibers will come off on the chopstick and you can discard them. Repeat this step until you can no longer see the fibers.
From cookingwithnart.com
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280 EASY AND TASTY LOTUS ROOT RECIPES BY HOME COOKS - COOKPAD
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14 EASY AND TASTY PICKLED LOTUS ROOT RECIPES BY HOME COOKS ...
piece Lotus root • Food coloring (red) • Dashi stock • Sugar (white castor sugar) • Vinegar • Usukuchi soy sauce • Salt • two pinches Kombu tea (powdered) 6 servings. cookpad.japan. No Parboiling! Crunchy Pickled Lotus Root. section Lotus root • Water • Mild rice vinegar • Sugar. 1 serving.
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9 NUTRITIOUS LOTUS ROOT RECIPES TO TRY | HONEST FOOD TALKS
Dec 19, 2020 · Deep fry the lotus root for 2 minutes, or until golden brown. Once this is done, deep fry the potatoes for 3-4 minutes. In a large pan, heat 1 tablespoon of oil over medium heat and add cumin. Once the cumin begins to brown, add cinnamon and clove. Stir fry for 2 minutes. Add the onions and fry till golden brown.
From honestfoodtalks.com
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LOTUS ROOT STIR-FRY: A QUICK & EASY RECIPE - THE WOKS OF LIFE
Jun 20, 2019 · Bring a large wok or pot of water to a boil and blanch the lotus root, wood ears, and bell peppers for 45 seconds. Drain thoroughly and set aside. Combine the chicken stock, oyster sauce, salt, sugar, and white pepper in a small bowl to create the sauce mixture and set aside.
From thewoksoflife.com
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HOW TO COOK LOTUS ROOT (RENKON) | JUSTHUNGRY
Feb 02, 2009 · Boil the lotus root for a couple of minutes. Drain and cool under running water; drain well. Mix the vegetables and seasonings except the mayonnaise together well with your hands, scrunching them a bit to let the flavors penetrate. Add the mayonnaise and ham and mix well.
From justhungry.com
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THAI LOTUS SHOOT SALAD | RECIPELION.COM
"This lotus shoot salad is so, so good and will leave you begging for more after your first bite. It has such interesting and amazing flavors and textures. If you like crunchy vegetables, you’re going love it! If you can find lotus shoots where you live but do not know how to prepare them, you can also find detailed instructions on how to prepare them in this recipe. It is very easy and so ...
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PICKED FRESH LOTUS SHOOT IN LAKE | MAKING LOTUS SHOOT SOUR ...
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280 EASY AND TASTY LOTUS ROOT RECIPES BY HOME COOKS - COOKPAD
Lotus Root Tempura Stuffed with Pork. Lotus root (2 whole roots) • Green onion (NEGI) or onion • Fresh ginger, grated • Ground pork • Salt • Flour • • Flour (cake or pastry flour if you have it) 30 mins. 4 servings. Sachiko.
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HOW TO COOK LOTUS ROOT (RENKON) | JUSTHUNGRY
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SPICY LOTUS ROOT STIR-FRY (????) - RED HOUSE SPICE
Jul 11, 2020 · What is lotus root. Lotus root (Lian Ou, ??) is a popular vegetarian ingredient widely used in Chinese cuisine. Although named as “root”, it is in fact the rhizome, a continuously growing horizontal underwater stem, of the lotus plant.It comes in connected, cylinder-shaped segments (like giant linked sausages).
From redhousespice.com
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STIR FRY LOTUS ROOT AND CHIVES ?????? | CHINESE RECIPES AT ...
Wash and cut chives into 2 1/2 inch lengths. Heat wok til hot, add oil, then add smashed garlic cloves. When garlic fragrance rises, add in lotus roots. Stir fry over high heat for 1 minute, then add in chives, salt, splash in the rice wine and stir fry for 1 more minute. Add oyster sauce, sugar and water, cover and turn heat to low.
From thehongkongcookery.com
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May 25, 2021 · Chop the chocolate and place in a heat proof bowl. Add cookie butter and place the bowl over a pot with simmering water (double boiler). Melt the chocolate completely. Remove from heat, add cream cheese and stir until combined and smooth. Cover and refrigerate for 1 hour or until set. Meanwhile crush the cookies into fine crumbs.
From thecookingfoodie.com
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LOTUS ENERGY DRINKS
Lotus Plant Energy Concentrate (1+5 Mix) Pump-Serve-Enjoy! Lotus Plant Energy has revolutionized “The Energy Drink”, providing a healthy alternative, made from Earth’s most powerful plants. Lotus is the original and #1 selling plant-based energy concentrate in the USA! Just add soda water, Pump-Stir & Enjoy! Lotus Energy feature's Coffee ...
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HONG KONG RECIPE : STEWED LOTUS ROOT WITH DRY BAMBOO SHOOT ...
???????? : https://youtu.be/P1Xk1DRs5JE"Join" our YouTube Channel : https://www.youtube.com/channel/UCn3OsUe1mF5LQv6imJakCbw/joinJoin our Patreon! Be ...
From m.youtube.com
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BITTER MELON SPRING BAMBOO SHOOTS LOTUS ROOT RIBS SOUP ...
Apr 12, 2020 · Step2. Prepare the above raw materials, put the ribs on the bottom of the pot, then put the lotus root, then the spring bamboo shoots, and finally put the bitter gourd, then sprinkle the washed goji berries and dried longan evenly into the pot, pour clean water until the ingredients will be submerged (o ^^ o) 30 minutes pressure cooker ~ start ...
From misschinesefood.com
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Jun 03, 2020 · Although, she does recommend serving the mousse in glasses with some broken up Biscoff biscuits too. Plus, a layer of Biscoff, and a whole Biscoff biscuit on the top adds a lovely final touch. If ...
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