LOIN LAMB CHOP RECIPE RECIPES
GRILLED LAMB LOIN CHOPS RECIPE | ALLRECIPES
Don't let their small size fool you, these chops are packed with maximum flavor! Try and find loin chops that are at least 1-inch thick for best results. These are best served medium to medium-rare, but add a few extra minutes per side if you prefer them a little more done.
Provided by France C
Categories Meat and Poultry Lamb Chops
Total Time 1 hours 20 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine herbes de Provence, olive oil, garlic, and lemon juice in a small bowl. Rub mixture over lamb chops and refrigerate for at least 1 hour.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Season chops with salt and pepper.
- Place chops on the preheated grill and cook until browned and medium-rare on the inside, 3 to 4 minutes per side. Remove from grill and place on an aluminum foil-covered plate to rest for 5 minutes before serving.
Nutrition Facts : Calories 579.3 calories, CarbohydrateContent 0.7 g, CholesterolContent 168.3 mg, FatContent 43.9 g, ProteinContent 42.5 g, SaturatedFatContent 17.2 g, SodiumContent 168.7 mg, SugarContent 0.1 g
LEMON AND OREGANO LAMB LOIN CHOPS RECIPE - FOOD.COM
Something we often make to cook outside on the barbeque. I love to use the frenched loin chops, expensive little mouthfuls, but soooo good.
Total Time 11 minutes
Prep Time 5 minutes
Cook Time 6 minutes
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Place the chops in a non-reactive container, add the remaining ingredients and mix and massage them into the chops with your hands.
- Set aside for about 1 hour to marinate.
- Heat your grill or broiler, and cook the chops to your liking-we find about 3 minutes on a hot grill is enough for the little frenched ones.
Nutrition Facts : Calories 787.4, FatContent 66.8, SaturatedFatContent 29.5, CholesterolContent 185.3, SodiumContent 722.4, CarbohydrateContent 3.1, FiberContent 0.6, SugarContent 0.7, ProteinContent 41.2
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Reviews 4.8
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Calories 254.5 calories per serving
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