LOBSTER STEW RECIPE | ALLRECIPES
This is a standard recipe in Maine, especially if you live in a seaport town. Best if made the day before you want to serve it. Serve with oyster crackers.
Provided by Marion Mason
Categories Seafood Stew
Total Time 25 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Saute the lobster meat gently in butter until butter turns pink. Add half and half slowly. Heat over medium heat until hot. Do not boil. Serve with oyster crackers and enjoy!
Nutrition Facts : Calories 760.2 calories, CarbohydrateContent 14.7 g, CholesterolContent 254.1 mg, FatContent 68 g, ProteinContent 25.1 g, SaturatedFatContent 42.4 g, SodiumContent 637.9 mg, SugarContent 0.5 g
WEST VIRGINIA PEPPERONI ROLL : RECIPES : COOKING CHANNEL ...
If you were to visit a convenience store in West Virginia, you'd quickly notice the ubiquitous clear bags encasing the state's famed dish: pepperoni rolls. Try your hand at recreating this beloved snack by filling dough pockets with shredded whole milk mozzarella and a stick of pepperoni. Be careful when you bite into the crispy finished rolls: the meat is piping hot!
Provided by Cooking Channel
Categories main-dish
Total Time 4 hours 45 minutes
Prep Time 30 minutes
Cook Time 35 minutes
Yield 8 rolls
Number Of Ingredients 10
Steps:
- In a small saucepan, gently heat the milk and butter until the butter is melted. The milk should be just a little hotter than warm, between 100 and 115 degrees F, but not over 115 degrees F. Remove the saucepan from the heat and whisk in the sugar, salt and yeast. Let the mixture sit until the yeast is activated and foam covers the top, 5 to 8 minutes.
- Add the flour to a large bowl and make a well in the center. Crack the egg into the middle and pour in the yeast liquid. Make the dough by mixing all ingredients together with a rubber spatula. Make sure all ingredients are incorporated; the dough will be sticky and loose. Leave the dough in the center of the bowl when it is fully incorporated. Cover the bowl with plastic wrap and let rise in a warm place until doubled in size, about 2 hours. Remove the plastic and gently re-knead the dough while still in the bowl. Form into a ball, as best you can, and cover with plastic wrap. This time allow to rest in a warm place for 1 hour.
- After the second rise, remove the dough to a very generously floured surface, kneading to bring together. Cut the dough into 8 pieces, about 3 1/2 ounces each. Gently form each piece of dough into balls, incorporating more flour as needed. Use your hands to flatten each ball to a 4 1/2-inch circle. Brush a piece of pepperoni with oil and place in the center of the circle, along with 2 tablespoons shredded mozzarella. Fold the dough over the pepperoni, like a burrito, and place on a parchment-covered baking sheet seam side down. Repeat with the remaining pepperoni and cheese. As you place each pepperoni roll on the sheet tray, leave at least 1 inch or space around each roll to allow for a third rise (therefore you will need 2 baking sheets). Cover the rolls loosely with plastic wrap and place in a warm place for 30 minutes. The rolls will puff up just a bit.
- Preheat the oven to 350 degrees F. Brush the tops of rolls with the remaining oil and bake in the oven 30 to 35 minutes. The rolls will have a rich golden color and crispy crust.
More about "lobster roll appetizer recipes"
WEST VIRGINIA PEPPERONI ROLL : RECIPES : COOKING CHANNEL ...
If you were to visit a convenience store in West Virginia, you'd quickly notice the ubiquitous clear bags encasing the state's famed dish: pepperoni rolls. Try your hand at recreating this beloved snack by filling dough pockets with shredded whole milk mozzarella and a stick of pepperoni. Be careful when you bite into the crispy finished rolls: the meat is piping hot!
From cookingchanneltv.com
Reviews 5
Total Time 4 hours 45 minutes
Category main-dish
Cuisine american
From cookingchanneltv.com
Reviews 5
Total Time 4 hours 45 minutes
Category main-dish
Cuisine american
- Preheat the oven to 350 degrees F. Brush the tops of rolls with the remaining oil and bake in the oven 30 to 35 minutes. The rolls will have a rich golden color and crispy crust.
See details
CHEDDAR BAY BISCUITS RECIPE - PILLSBURY.COM
These cheesy garlic biscuits will make a perfect addition to any weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 250 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 250 per serving
- Bake 14 to 18 minutes or until golden brown. Serve immediately.
See details
WEST VIRGINIA PEPPERONI ROLL : RECIPES : COOKING CHANNEL ...
If you were to visit a convenience store in West Virginia, you'd quickly notice the ubiquitous clear bags encasing the state's famed dish: pepperoni rolls. Try your hand at recreating this beloved snack by filling dough pockets with shredded whole milk mozzarella and a stick of pepperoni. Be careful when you bite into the crispy finished rolls: the meat is piping hot!
From cookingchanneltv.com
Reviews 5
Total Time 4 hours 45 minutes
Category main-dish
Cuisine american
From cookingchanneltv.com
Reviews 5
Total Time 4 hours 45 minutes
Category main-dish
Cuisine american
- Preheat the oven to 350 degrees F. Brush the tops of rolls with the remaining oil and bake in the oven 30 to 35 minutes. The rolls will have a rich golden color and crispy crust.
See details
CHEDDAR BAY BISCUITS RECIPE - PILLSBURY.COM
These cheesy garlic biscuits will make a perfect addition to any weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 250 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 250 per serving
- Bake 14 to 18 minutes or until golden brown. Serve immediately.
See details
LOBSTER ROLL RECIPE | MYRECIPES
This is by far the best lobster roll recipe I have come across. I have been making this recipe since it was first published in 2001. Most other recipes are either too plain or have too much mayo and other ingredients that you taste instead of the lobster.
From myrecipes.com
From myrecipes.com
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LOBSTER ROLLS RECIPE | ALLRECIPES
After looking at all the different recipes out there and sampling lobster rolls in many different restaurants, I found what I think, is by far the simplest abd best tasting lobster roll. Use lobster meat …
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HEALTHY LOBSTER RECIPES | EATINGWELL
This easy holiday appetizer calls for lobster tails, the meatiest part of the lobster, which you can buy fresh or frozen. We've also included three easy and delicious compound butters to choose from to pair with the lobster meat: this recipe makes classic lobster …
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14 BEST LOBSTER RECIPES - EASY LOBSTER DISHES
Jun 24, 2021 · 14 Lobster Recipes To Make When You're Feeling Fancy. ... Lobster Roll ... Downsizing traditional New England lobster rolls turns a little lobster meat into an appetizer a large …
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Feb 20, 2021 · With these Red Lobster recipes, you can recreate your favorite dining experience right at home!. Everyone loves Red Lobster! The delicious and budget-friendly seafood …
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Apr 18, 2018 · 28 Red Lobster Copycat Recipes Rachel Seis Updated: Mar. 31, 2021 Bring the catch of the day home with Red Lobster favorites like buttery shrimp scampi, lobster tails, stuffed …
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Nov 24, 2021 · Here’s one of our favorite baked lobster recipes: Baked Lobster with Garlic and Herbs. Lobster Baking Instructions: Preheat your oven to 400 degrees F. Place the lobster on its back and make a deep, sharp cut through the entire length of the body and tail. Remove the roe and stomach. Lay the lobster …
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MAINE LOBSTER TAILS – GET MAINE LOBSTER
Lobster is the perfect appetizer, main course, or side dish for any occasion! Our wild-caught Maine Lobster Tails are hand-picked and flash-frozen to lock in that delicious ocean flavor. Plus, they're shipped straight from our docks to your doorstep, so you can enjoy lobster …
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From getmainelobster.com
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LOBSTER STEW RECIPE | ALLRECIPES
Appetizer & Snack Recipes. Appetizer & Snack Recipes See All Appetizer & Snack Recipes. ... This was the exact recipe I grew up on in Scarborough Maine, made it Friday night with an over stuffed Lobster roll (JJ Nissan roll…
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21 RED LOBSTER RECIPES TO RECREATE AT HOME - INSANELY GO…
Feb 20, 2021 · With these Red Lobster recipes, you can recreate your favorite dining experience right at home!. Everyone loves Red Lobster! The delicious and budget-friendly seafood …
From insanelygoodrecipes.com
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28 RED LOBSTER COPYCAT RECIPES - TASTE OF HOME
Apr 18, 2018 · 28 Red Lobster Copycat Recipes Rachel Seis Updated: Mar. 31, 2021 Bring the catch of the day home with Red Lobster favorites like buttery shrimp scampi, lobster tails, stuffed …
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From tasteofhome.com
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HOW TO COOK THE PERFECT LOBSTER - LOBSTERANYWHERE.COM
Nov 24, 2021 · Here’s one of our favorite baked lobster recipes: Baked Lobster with Garlic and Herbs. Lobster Baking Instructions: Preheat your oven to 400 degrees F. Place the lobster on its back and make a deep, sharp cut through the entire length of the body and tail. Remove the roe and stomach. Lay the lobster …
From lobsteranywhere.com
From lobsteranywhere.com
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MAINE LOBSTER TAILS – GET MAINE LOBSTER
Lobster is the perfect appetizer, main course, or side dish for any occasion! Our wild-caught Maine Lobster Tails are hand-picked and flash-frozen to lock in that delicious ocean flavor. Plus, they're shipped straight from our docks to your doorstep, so you can enjoy lobster …
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28 RED LOBSTER COPYCAT RECIPES - TASTE OF HOME
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From tasteofhome.com
From tasteofhome.com
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MAINE LOBSTER TAILS – GET MAINE LOBSTER
Lobster is the perfect appetizer, main course, or side dish for any occasion! Our wild-caught Maine Lobster Tails are hand-picked and flash-frozen to lock in that delicious ocean flavor. Plus, they're shipped straight from our docks to your doorstep, so you can enjoy lobster …
From getmainelobster.com
From getmainelobster.com
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