LOBSTER RECEIPES RECIPES

Name: Chicken Pot Pie Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1/4 cup flour (to make gluten-free use 2 tbsp cornstarch instead); 2 cups water; 4 cups fat free milk; 1 large celery stalk (chopped); 1/2 medium chopped onion; 8 oz sliced baby portobello mushrooms; 2 chicken bouillons; fresh ground pepper; pinch of thyme; 10 oz frozen classic mixed vegetables (peas, carrots, green beans, corn); 2 potatoes (peeled and cubed small); 16 oz cooked chicken breast (diced small); salt

CHICKEN POT PIE SOUP - SKINNYTASTE

Chicken Pot Pie Soup - Skinnytaste image

Chicken pot pie is ultimate comfort food and this creamy, chunky soup is loaded with chicken, potatoes, mushrooms, peas, carrots, corn, celery, onions and green beans in every bite.

Provided by Gina

Categories Dinner Lunch Soup

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 13

Ingredients

1/4 cup flour (to make gluten-free use 2 tbsp cornstarch instead)
2 cups water
4 cups fat free milk
1 large celery stalk (chopped)
1/2 medium chopped onion
8 oz sliced baby portobello mushrooms
2 chicken bouillons
fresh ground pepper
pinch of thyme
10 oz frozen classic mixed vegetables (peas, carrots, green beans, corn)
2 potatoes (peeled and cubed small)
16 oz cooked chicken breast (diced small)
salt

Steps:

Create a slurry by combining 1/2 cup of the cold water with flour in a medium bowl and whisk until well blended. Set aside.
Pour remaining water and milk into a large pot and slowly bring to a boil.
Add celery, onion, mushrooms, chicken bullion, thyme, fresh pepper, frozen vegetables and return to a boil.
Partially cover and simmer on low until vegetables are soft, about 20 minutes.
Remove lid, add potatoes and cook until soft, about 5 minutes.
Add chicken, and slowly whisk in slurry, stirring well as you add.
Cook another 2-3 minutes, until soup thickens, adjust salt and pepper to taste and serve.

Nutrition Facts : ServingSize 1 - 1/2 cups, Calories 268 kcal, CarbohydrateContent 32 g, ProteinContent 30 g, FatContent 3.5 g, SaturatedFatContent 0.5 g, CholesterolContent 64 mg, SodiumContent 983 mg, FiberContent 4 g, SugarContent 12 g

CHICKEN POT PIE SOUP - SKINNYTASTE

Chicken Pot Pie Soup - Skinnytaste image

Chicken pot pie is ultimate comfort food and this creamy, chunky soup is loaded with chicken, potatoes, mushrooms, peas, carrots, corn, celery, onions and green beans in every bite.

Provided by Gina

Categories Dinner Lunch Soup

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 13

Ingredients

1/4 cup flour (to make gluten-free use 2 tbsp cornstarch instead)
2 cups water
4 cups fat free milk
1 large celery stalk (chopped)
1/2 medium chopped onion
8 oz sliced baby portobello mushrooms
2 chicken bouillons
fresh ground pepper
pinch of thyme
10 oz frozen classic mixed vegetables (peas, carrots, green beans, corn)
2 potatoes (peeled and cubed small)
16 oz cooked chicken breast (diced small)
salt

Steps:

Create a slurry by combining 1/2 cup of the cold water with flour in a medium bowl and whisk until well blended. Set aside.
Pour remaining water and milk into a large pot and slowly bring to a boil.
Add celery, onion, mushrooms, chicken bullion, thyme, fresh pepper, frozen vegetables and return to a boil.
Partially cover and simmer on low until vegetables are soft, about 20 minutes.
Remove lid, add potatoes and cook until soft, about 5 minutes.
Add chicken, and slowly whisk in slurry, stirring well as you add.
Cook another 2-3 minutes, until soup thickens, adjust salt and pepper to taste and serve.

More about "lobster receipes recipes"

CHICKEN POT PIE SOUP - SKINNYTASTE

Chicken pot pie is ultimate comfort food and this creamy, chunky soup is loaded with chicken, potatoes, mushrooms, peas, carrots, corn, celery, onions and green beans in every bite.
From skinnytaste.com
Reviews 4.7
Total Time 45 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 268 kcal per serving

Cook another 2-3 minutes, until soup thickens, adjust salt and pepper to taste and serve.

See details

RECIPES & MENUS | EPICURIOUS.COM

For these recipes, you'll make a double batch of a base sauce. Use half for one dish, and then turn the remainder into a radically different meal the following night. One-Pot Spiced Shrimp and Rice
From epicurious.com

See details

HOW TO COOK AND EAT AN ARTICHOKE - SIMPLY RECIPES

Mar 05, 2022 · Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. Learn about Simply Recipes' Editorial Process. Updated March 05, 2022. ... Lobster …
From simplyrecipes.com

See details

HOW TO COOK - BETTER HOMES & GARDENS

If you're looking to become a better cook, our extensive guide on how to cook is here to help thanks to our Better Homes and Gardens Test Kitchen's years of valuable knowledge. We have cooking …
From bhg.com

See details

FABULOUS HOMEMADE BREAD RECIPE | ALLRECIPES

Our 15 Best Strawberry Dessert Recipes of All Time Are the Perfect Use for Your Strawberry Bounty Whether you have a pint of fresh strawberries or a freezer stocked with frozen strawberries, the delicious red fruit is a must-have for lending its juicy and sweet flavor to an endless array of recipes …
From allrecipes.com

See details

SHRIMP SCAMPI WITH PASTA RECIPE | ALLRECIPES

The lemon makes it taste fresh and yummy and delicious. I would say I'm looking forward to the leftovers, but we ate the whole thing! I'm happy report that this will be making an appearance in our kitchen again and I'd love to try it with a combination of shrimp, lobster…
From allrecipes.com

See details

CREAMY HAM POTATO SOUP - CAFE DELITES

Dec 26, 2018 · Deliciously creamy Ham and Potato Soup is so EASY to make! The perfect way to use up your ham leftovers. NO HEAVY CREAM! Ham soup filled to the brim with soft, tender potatoes, …
From cafedelites.com

See details

MY FAVORITE BUTTERMILK BISCUITS - SMITTEN KITCHEN

Mar 08, 2013 · Biscuits, previously: Cream Biscuits (the easiest biscuits in the world) and Blue Cheese Scallion Drop Biscuits. Lots of biscuits and scones in the archives as well.. One year ago: …
From smittenkitchen.com

See details

COMPLETE KETO DIET FOOD LIST WHAT TO EAT AND AVOID ON A LO…

Nov 02, 2020 · grass-fed meat (beef, lamb, goat, venison), wild-caught fish & seafood (avoid farmed fish), pastured pork and poultry, pastured eggs, gelatin, ghee, butter - these are high in healthy …
From ketodietapp.com

See details

ARANCINI RICE BALLS RECIPE (VIDEO) - NATASHASKITCHEN.COM

May 17, 2019 · Set up 3 shallow bowls, the first one to have 1 cup flour, the second with 3 beaten eggs, the third with 1 1/2 cups bread crumbs. Dredge each rice ball in flour, shaking off the …
From natashaskitchen.com

See details

CREAMY HAM POTATO SOUP - CAFE DELITES

Dec 26, 2018 · CREAMY POTATO SOUP WITH HAM. There’s nothing more comforting than a bowl of hearty, creamy ham and potato soup. All up it takes under 45 minutes (including prep time) …
From cafedelites.com

See details

MY FAVORITE BUTTERMILK BISCUITS - SMITTEN KITCHEN

See details

PINTEREST - ITALIA

Scopri ricette, idee per la casa, consigli di stile e altre idee da provare.
From pinterest.it

See details

COMPLETE KETO DIET FOOD LIST WHAT TO EAT AND AVOID ON A LO…

See details

RECIPES & MENUS | EPICURIOUS.COM

See details

HOW TO COOK AND EAT AN ARTICHOKE - SIMPLY RECIPES

See details

HOW TO COOK - BETTER HOMES & GARDENS

See details

SCRAMBLED EGGS WITH ZUCCHINI RECIPE | ALLRECIPES

It's one of the most diverse countries on the planet, with each region and subculture having its own must-try dishes. India is a real paradise for food lovers, including street food fanatics! Check out our collection of Indian street food recipes…
From allrecipes.com

See details