ITALIAN MEATLOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband doesn't even like meat loaf, but he'll always eat this irresistible Italian meatloaf! He likes this dish because it offers a wide variety of flavors. —Myra Innes, Auburn, Kansas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 15 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In large bowl, combine 3/4 cup tomato sauce, crumbs, egg, onion, salt and oregano; add beef. Mix lightly but thoroughly. Cut two pieces of waxed paper 15-in. long. Place meat mixture in center of one rectangle; cover with second rectangle. , With a rolling pin, press meat into a 13x9-in. rectangle. Remove top sheet of waxed paper. Top with cheese, mushrooms and remaining tomato sauce. Roll up meat, jelly-roll style, starting at narrow end; use waxed paper to help. Place meat seam side down; seal ends securely. Place in a greased 9x5-in. loaf pan. , Bake for 30 minutes. Drain; bake until a thermometer reads 160°, 25-30 minutes longer. If desired, serve with marinara and oregano.
Nutrition Facts : Calories 245 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 93mg cholesterol, SodiumContent 677mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 24g protein.
BEST MEATLOAF RECIPE EVER - EASY GLAZED MEATLOAF
Adding ground turkey meat and oats to the traditional ground beef base makes this meatloaf lighter and healthier — but it's just as hearty and comforting as any old-fashioned recipe.
Provided by Kate Merker
Categories healthy heart-healthy low-calorie low-fat feed a crowd dinner main dish
Total Time 1 hours 5 minutes
Prep Time 0S
Cook Time 0S
Yield 6 servings
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Line rimmed baking sheet with foil. In bowl, combine ketchup, brown sugar and 1 teaspoon soy sauce.
- In large bowl, whisk together eggs, balsamic vinegar, remaining tablespoon soy sauce and ½ teaspoon each salt and pepper; stir in panko and let sit 2 minutes. Add onion and parsley and mix to combine.
- Add beef and mix just until incorporated. Transfer mixture to prepared baking sheet and shape into 9- by 3½-inch loaf.
- Brush loaf with ketchup mixture. Bake until internal temp registers 150°F, 40 to 45 minutes. Let rest 5 minutes before slicing. Serve with salad if desired.
Nutrition Facts : Calories 275 calories
More about "loaded meatloaf recipes"
ITALIAN MEATLOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband doesn't even like meat loaf, but he'll always eat this irresistible Italian meatloaf! He likes this dish because it offers a wide variety of flavors. —Myra Innes, Auburn, Kansas
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 15 minutes
Category Dinner
Calories 245 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 15 minutes
Category Dinner
Calories 245 calories per serving
- Preheat oven to 375°. In large bowl, combine 3/4 cup tomato sauce, crumbs, egg, onion, salt and oregano; add beef. Mix lightly but thoroughly. Cut two pieces of waxed paper 15-in. long. Place meat mixture in center of one rectangle; cover with second rectangle. , With a rolling pin, press meat into a 13x9-in. rectangle. Remove top sheet of waxed paper. Top with cheese, mushrooms and remaining tomato sauce. Roll up meat, jelly-roll style, starting at narrow end; use waxed paper to help. Place meat seam side down; seal ends securely. Place in a greased 9x5-in. loaf pan. , Bake for 30 minutes. Drain; bake until a thermometer reads 160°, 25-30 minutes longer. If desired, serve with marinara and oregano.
See details
BEST MEATLOAF RECIPE EVER - EASY GLAZED MEATLOAF
Adding ground turkey meat and oats to the traditional ground beef base makes this meatloaf lighter and healthier — but it's just as hearty and comforting as any old-fashioned recipe.
From goodhousekeeping.com
Total Time 1 hours 5 minutes
Category healthy, heart-healthy, low-calorie, low-fat, feed a crowd, dinner, main dish
Cuisine American
Calories 275 calories per serving
From goodhousekeeping.com
Total Time 1 hours 5 minutes
Category healthy, heart-healthy, low-calorie, low-fat, feed a crowd, dinner, main dish
Cuisine American
Calories 275 calories per serving
- Brush loaf with ketchup mixture. Bake until internal temp registers 150°F, 40 to 45 minutes. Let rest 5 minutes before slicing. Serve with salad if desired.
See details
MEATLOAF IN A MUFFIN TIN – INDIVIDUAL MINI MEATLOAVES ...
Have you ever made mini meatloaves in a muffin tin? Try in once and you'll be a convert forever! It cooks in half the time of traditional meatloaf and it perfectly portioned! These muffin pan meatloaves taste amazing!
From melaniecooks.com
Reviews 5
Total Time 40 minutes
Category Main Dish
Cuisine American
Calories 515 kcal per serving
From melaniecooks.com
Reviews 5
Total Time 40 minutes
Category Main Dish
Cuisine American
Calories 515 kcal per serving
- Put the muffin tin in the oven and bake for 35 minutes.
See details
ITALIAN MEATLOAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband doesn't even like meat loaf, but he'll always eat this irresistible Italian meatloaf! He likes this dish because it offers a wide variety of flavors. —Myra Innes, Auburn, Kansas
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 15 minutes
Category Dinner
Calories 245 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 15 minutes
Category Dinner
Calories 245 calories per serving
- Preheat oven to 375°. In large bowl, combine 3/4 cup tomato sauce, crumbs, egg, onion, salt and oregano; add beef. Mix lightly but thoroughly. Cut two pieces of waxed paper 15-in. long. Place meat mixture in center of one rectangle; cover with second rectangle. , With a rolling pin, press meat into a 13x9-in. rectangle. Remove top sheet of waxed paper. Top with cheese, mushrooms and remaining tomato sauce. Roll up meat, jelly-roll style, starting at narrow end; use waxed paper to help. Place meat seam side down; seal ends securely. Place in a greased 9x5-in. loaf pan. , Bake for 30 minutes. Drain; bake until a thermometer reads 160°, 25-30 minutes longer. If desired, serve with marinara and oregano.
See details
BEST MEATLOAF RECIPE EVER - EASY GLAZED MEATLOAF
Adding ground turkey meat and oats to the traditional ground beef base makes this meatloaf lighter and healthier — but it's just as hearty and comforting as any old-fashioned recipe.
From goodhousekeeping.com
Total Time 1 hours 5 minutes
Category healthy, heart-healthy, low-calorie, low-fat, feed a crowd, dinner, main dish
Cuisine American
Calories 275 calories per serving
From goodhousekeeping.com
Total Time 1 hours 5 minutes
Category healthy, heart-healthy, low-calorie, low-fat, feed a crowd, dinner, main dish
Cuisine American
Calories 275 calories per serving
- Brush loaf with ketchup mixture. Bake until internal temp registers 150°F, 40 to 45 minutes. Let rest 5 minutes before slicing. Serve with salad if desired.
See details
MEATLOAF IN A MUFFIN TIN – INDIVIDUAL MINI MEATLOAVES ...
Have you ever made mini meatloaves in a muffin tin? Try in once and you'll be a convert forever! It cooks in half the time of traditional meatloaf and it perfectly portioned! These muffin pan meatloaves taste amazing!
From melaniecooks.com
Reviews 5
Total Time 40 minutes
Category Main Dish
Cuisine American
Calories 515 kcal per serving
From melaniecooks.com
Reviews 5
Total Time 40 minutes
Category Main Dish
Cuisine American
Calories 515 kcal per serving
- Put the muffin tin in the oven and bake for 35 minutes.
See details
GLUTEN-FREE MEATLOAF
No-fail Gluten-Free Meatloaf that's easy to make, packed with flavor, and comforting any night of the week. You are going to love how tender this easy gluten-free meatloaf recipe is.
From glutenfreepalate.com
Reviews 4.9
Total Time 1 hours 20 minutes
Cuisine American
Calories 196 calories per serving
From glutenfreepalate.com
Reviews 4.9
Total Time 1 hours 20 minutes
Cuisine American
Calories 196 calories per serving
- Store leftovers in an airtight container in the refrigerator.
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RITZ CRACKER MEATLOAF | THE EASIEST MEATLOAF RECIPE ...
Sep 12, 2020 · Don’t overwork the meat because you’ll end up with a tougher meatloaf. Spray a loaf pan with cooking spray and lightly add the meatloaf mixture, don’t pack the meatloaf mix into the pan. Bake for 40-45 minutes until the beef is cooked through and no longer pink. Let the meatloaf …
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FOOD BLOG FEATURING QUICK AND EASY RECIPES! - THIS IS NOT ...
Turkey Meatloaf Muffins are an easy ground turkey dinner recipe perfect for weeknights. Turkey Meatloaf Muffins are a tasty meatloaf recipe made with ground turkey and stuffing mix and baked in muffin tins. These mini meatloaves are packed with flavour. This meatloaf …
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This meatloaf was excellent! Just the right texture, and loaded with veggies. I did change the sauce as others suggested. After it cooked for about 15 min. and it starts browning, pour off …
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Meatloaf Recipes; Beef Meatloaf Recipes; Meatloaf Muffins; Meatloaf Muffins. Rating: 4.5 stars. 157 Ratings. 5 star values: 83 ; 4 star values: 54 ; 3 star ... i used lean beef but it wasnt lean enough i guess and perhaps i loaded …
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RITZ CRACKER MEATLOAF | THE EASIEST MEATLOAF RECIPE ...
Sep 12, 2020 · Don’t overwork the meat because you’ll end up with a tougher meatloaf. Spray a loaf pan with cooking spray and lightly add the meatloaf mixture, don’t pack the meatloaf mix into the pan. Bake for 40-45 minutes until the beef is cooked through and no longer pink. Let the meatloaf …
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Turkey Meatloaf Muffins are an easy ground turkey dinner recipe perfect for weeknights. Turkey Meatloaf Muffins are a tasty meatloaf recipe made with ground turkey and stuffing mix and baked in muffin tins. These mini meatloaves are packed with flavour. This meatloaf …
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EASY MEATLOAF RECIPE WITH PANKO BREAD CRUMBS - FOOD NE…
Sep 07, 2021 · Preheat oven to 350 degrees. Lightly grease a baking pan. Place the ground beef, eggs, panko crumbs, 1/2 c. ketchup, (reserve 1/4 for topping the meatloaf), seasoning …
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Sep 17, 2018 · How Long to Cook Meatloaf. Cooking this in a bundt pan reduces the cooking time compared to a typical loaf style meatloaf (and gives a yummy crisp exterior). You’ll want to ensure you spray your bundt pan really well to keep the meatloaf from sticking. This Stove Top Meatloaf …
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