GRANDMA'S ITALIAN GRILLED CHEESE SANDWICH RECIPE | ALLR…
This is a great twist on the classic grilled cheese. My grandmother taught me how to make these when I was a teenager. My kids love them!
Provided by Rae
Categories Italian Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 sandwiches
Number Of Ingredients 7
Steps:
- Whisk eggs, milk, garlic powder, Italian seasoning, and Parmesan cheese together in a bowl.
- Place each American cheese slice between two pieces of bread to assemble 6 sandwiches.
- Dip both sides of each sandwich in egg mixture.
- Heat a non-stick frying pan over medium heat.
- Place dipped sandwiches in the hot frying pan; cook until golden brown and cheese is melted, about 3 minutes per side.
Nutrition Facts : Calories 289.4 calories, CarbohydrateContent 27.3 g, CholesterolContent 121.5 mg, FatContent 13.6 g, FiberContent 1.5 g, ProteinContent 14.3 g, SaturatedFatContent 7.1 g, SodiumContent 825.5 mg, SugarContent 3 g
ITALIAN MEATBALL SANDWICH CASSEROLE RECIPE | ALLRECIPES
All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any leftovers, it is so good!
Provided by MARBALET
Categories Italian Recipes
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 5 to 7 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Mix together onions, bread crumbs, Parmesan cheese and ground beef. Roll into 1 inch diameter balls, and place in a baking pan. Bake for 15 to 20 minutes, or until beef is no longer pink. Reduce the oven temperature to 350 degrees F (175 degrees C).
- Arrange the bread cubes in a single layer in an ungreased 9x13 inch baking dish. Mix together the cream cheese, mayonnaise, Italian seasoning and black pepper until smooth. Spread this mixture over each bread cube. Sprinkle with 1/2 cup of the grated mozzarella cheese.
- In a large bowl, mix together spaghetti sauce, water, and garlic. Gently stir in meatballs. Pour over the bread and cheese mixture in the baking pan. Sprinkle the remaining mozzarella cheese evenly over the top.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until heated through.
Nutrition Facts : Calories 1046 calories, CarbohydrateContent 74.3 g, CholesterolContent 153.2 mg, FatContent 64.7 g, FiberContent 7 g, ProteinContent 40.8 g, SaturatedFatContent 25.9 g, SodiumContent 1875.5 mg, SugarContent 15.4 g
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