LITTLE DRUMSTICKS RECIPES
BAKED CHICKEN DRUMSTICKS RECIPE - HOW TO COOK DRUMSTI…
These Baked Drumsticks couldn't be easier!
Provided by Makinze Gore
Categories healthy dinner party Sunday lunch dinner lunch poultry
Total Time 1 hours
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Refrigerate and let marinate at least 30 minutes and up to overnight. Preheat oven to 450°. Place chicken on a large baking sheet and bake until golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.
THE SIMPLEST CRISPY SKIN BAKED CHICKEN LEGS DRUMSTICKS
easy oven baked chicken drumsticks that are moist and full of flavor and crispy skin!
Provided by Nellie
Categories Main Course
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 400F. Grease a cookie sheet or baking tray with oil and set aside.
- Pat dry the chicken pieces with a paper towel and rub the spice mix onto the chicken pieces. Arrange the chicken on the prepped tray.
- Drizzle the oil mix on the spice coated chicken (on both the sides).
- Bake at 400F for 30-35 minutes or until cooked through and there is no pink inside (180 degrees). Turn once halfway (after about 15 minutes).
- Broil for couple of minutes on each side until the skin browns and crisps up.
- Serve. Refrigerate leftovers.
Nutrition Facts : Calories 165 kcal, CarbohydrateContent 1 g, ProteinContent 13 g, FatContent 12 g, SaturatedFatContent 3 g, CholesterolContent 70 mg, SodiumContent 176 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
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