LIQUOR WHIPPED CREAM RECIPES

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WHIPPED CREAM FROSTING RECIPE - FOOD.COM



Whipped Cream Frosting Recipe - Food.com image

Make and share this Whipped Cream Frosting recipe from Food.com.

Total Time 7 minutes

Prep Time 7 minutes

Yield 1 frosting for one layer cake

Number Of Ingredients 12

1 pint heavy cream, well chilled
1 cup sifted icing sugar
1 teaspoon vanilla
1/2 cup cocoa, sifted in with in the icing sugar
1 tablespoon instant coffee, dissolved in the cream
1/2 teaspoon lemon extract
1 finely grated lemon, rind of, in place of the vanilla
1/2 teaspoon orange extract
1 finely grated orange, rind of, in place of the vanilla
1 teaspoon almond extract, in place of the vanilla
3/4 cup minced nuts, of your choice,folded in
1 -2 tablespoon rum or 1 -2 tablespoon Bourbon, in place of the vanilla (For extra tipsy, pierce the cake layers and dribble with more of the same type of liquor and let sta)

Steps:

  • Using both a chilled bowl and chilled beaters, beat the cream until frothy.
  • Add the icing sugar and vanilla gradually while beating.
  • Whip until light and a thick enough consistency to spread as an icing.
  • Use immediately.

Nutrition Facts : Calories 2962.8, FatContent 233, SaturatedFatContent 116.7, CholesterolContent 652.1, SodiumContent 873, CarbohydrateContent 185.7, FiberContent 17.2, SugarContent 124, ProteinContent 35.9

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Jul 16, 2019 · Our Best Whipped Cream Frosting is creamy, delicious and tastes just like Whipped Cream. Perfect for when you need a frosting a little lighter than buttercream. Sometimes you need a frosting that is a little lighter than regular buttercream frosting, at those times you should try our Best Whipped Cream Frosting.
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Jul 16, 2019 · Our Best Whipped Cream Frosting is creamy, delicious and tastes just like Whipped Cream. Perfect for when you need a frosting a little lighter than buttercream. Sometimes you need a frosting that is a little lighter than regular buttercream frosting, at those times you should try our Best Whipped Cream Frosting.
From twosisterscrafting.com
See details


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Oct 28, 2012 · 1 - 4 Stabilizing whipped cream with starch. Cornstarch - Confectioners Sugar /Powdered Sugar - Milk Powder - Pudding Mix - ; Place the bowl of your stand mixer and the whisk attachment in the fridge for 7 to 10 mins to chill (optional). Pro tip - Chilling the bowl is a great way to speed up the whipping process especially in warm weather.; Pour the whipping cream …
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