LIPTON ONION SOUP MIX BEEF TIPS RECIPES

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LIPTON ONION SOUP MIX - THESLOWROASTEDITALIAN.COM



Lipton Onion Soup Mix - theslowroasteditalian.com image

Homemade Lipton onion soup mix is easy to make and has so many uses! Keep a jar of this inexpensive blend in your fridge for up to 1 month.

Provided by Donna Elick

Total Time 10 minutes

Prep Time 10 minutes

Number Of Ingredients 8

1/2 cup dried onion flakes
1/3 cup beef bouillon granules
1 tablespoon dried parsley
1 teaspoon onion powder
1 1/2 teaspoon sea salt
1/2 teaspoon ground pepper
1 teaspoon granulated sugar
1/2 teaspoon soy sauce

Steps:

  • Combine all dry ingredients in a small dish or bowl. Sprinkle the soy sauce over the mixture and then stir well to combine.
  • The amounts in this recipe will make 1 cup of onion soup dry mix - equivalent to four store bought packets. 1/4 cup of this mixture is equivalent to 1 packet of Lipton onion soup.
  • To prepare onion dip, stir 1/4 cup of seasoning into 16 oz. of sour cream and refrigerate for 2-3 hours to allow the onion flakes to soften and the flavors to incorporate into the dip.
  • Simmer 1/4 cup mix with 4 cups of water for 10-15 minutes to make onion soup.
  • Sprinkling soy sauce over the seasonings may seem a bit unconventional, but it is a small amount and doesn’t add much more moisture than the bouillon already adds.
  • Store mixture in a sealed jar in the refrigerator or freezer for up to 1 month

BEEF NOODLE SOUP RECIPE | ALLRECIPES



Beef Noodle Soup Recipe | Allrecipes image

This delicious soup was a favorite of mine while attending college. My family has been enjoying it ever since! Very easy and quick to make. It includes stew meat, mixed vegetables and egg noodles in a beef broth base.

Provided by Brenda Loop

Categories     Noodle Soup

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 6 servings

Number Of Ingredients 9

1 pound cubed beef stew meat
1 cup chopped onion
1 cup chopped celery
¼ cup beef bouillon granules
¼ teaspoon dried parsley
1 pinch ground black pepper
1 cup chopped carrots
5 ¾ cups water
2 ½ cups frozen egg noodles

Steps:

  • In a large saucepan over medium high heat, saute the stew meat, onion and celery for 5 minutes, or until meat is browned on all sides.
  • Stir in the bouillon, parsley, ground black pepper, carrots, water and egg noodles. Bring to a boil, reduce heat to low and simmer for 30 minutes.

Nutrition Facts : Calories 377.2 calories, CarbohydrateContent 24.8 g, CholesterolContent 89.3 mg, FatContent 19.4 g, FiberContent 1.9 g, ProteinContent 25.5 g, SaturatedFatContent 7.3 g, SodiumContent 1039.7 mg, SugarContent 4.4 g

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LIPTON ONION SOUP MIX - THESLOWROASTEDITALIAN.COM
Homemade Lipton onion soup mix is easy to make and has so many uses! Keep a jar of this inexpensive blend in your fridge for up to 1 month.
From theslowroasteditalian.com
Total Time 10 minutes
  • Store mixture in a sealed jar in the refrigerator or freezer for up to 1 month
See details


BEEF NOODLE SOUP RECIPE | ALLRECIPES
This delicious soup was a favorite of mine while attending college. My family has been enjoying it ever since! Very easy and quick to make. It includes stew meat, mixed vegetables and egg noodles in a beef broth base.
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Reviews 4.5
Total Time 50 minutes
Category Noodle Soup
Calories 377.2 calories per serving
  • Stir in the bouillon, parsley, ground black pepper, carrots, water and egg noodles. Bring to a boil, reduce heat to low and simmer for 30 minutes.
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