LIGHT RANCH RECIPES

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RANCH BURGERS RECIPE | ALLRECIPES



Ranch Burgers Recipe | Allrecipes image

The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments.

Provided by DAMIANSMOMMY

Categories     Hamburgers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 5

2 pounds lean ground beef
1 (1 ounce) package ranch dressing mix
1 egg, lightly beaten
¾ cup crushed saltine crackers
1 onion, chopped

Steps:

  • Preheat the grill for high heat.
  • In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.
  • Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.

Nutrition Facts : Calories 268 calories, CarbohydrateContent 7.7 g, CholesterolContent 97.6 mg, FatContent 15.2 g, FiberContent 0.4 g, ProteinContent 23.1 g, SaturatedFatContent 5.7 g, SodiumContent 392.7 mg, SugarContent 0.7 g

CHEF JOHN'S RANCH DRESSING RECIPE | ALLRECIPES



Chef John's Ranch Dressing Recipe | Allrecipes image

It's been ages since I made homemade ranch dressing, and I'd forgotten how much better it is than the bottled stuff.

Provided by Chef John

Categories     Sour Cream Dressing

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cups

Number Of Ingredients 13

1 ⅓ cups mayonnaise
⅓ cup sour cream
⅓ cup buttermilk
1 tablespoon minced fresh Italian parsley
2 teaspoons sliced fresh chives
½ teaspoon dried dill weed
¼ teaspoon dried tarragon
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon freshly ground black pepper
1 pinch cayenne pepper
1 pinch salt
2 drops Worcestershire sauce

Steps:

  • Combine mayonnaise, sour cream, and buttermilk in a large bowl. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, cayenne pepper, salt, and Worcestershire sauce until combined.
  • Cover and refrigerate for 4 hours to overnight. Season with salt and black pepper to taste.

Nutrition Facts : Calories 144.7 calories, CarbohydrateContent 1.2 g, CholesterolContent 9.3 mg, FatContent 15.6 g, ProteinContent 0.5 g, SaturatedFatContent 2.8 g, SodiumContent 113.5 mg, SugarContent 0.5 g

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