LIGHT PASTA SAUCE RECIPES

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EASY HOMEMADE PASTA SAUCE RECIPE - FOOD.COM



Easy Homemade Pasta Sauce Recipe - Food.com image

Make and share this Easy Homemade Pasta Sauce recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 11

2 teaspoons olive oil
1 medium onion, chopped
2 tablespoons garlic, minced
2 (15 ounce) cans tomato sauce (May substitute one of the cans for crushed or stewed tomatoes if you like chunks of tomatoes)
1 (6 ounce) can tomato paste
1 teaspoon dried oregano
1 teaspoon dried rosemary
1/2 teaspoon crushed red pepper flakes (can be omitted if you prefer)
3/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon sugar (can leave out, or use more or less- 1 teaspoon is what I use) (optional)

Steps:

  • In a skillet, heat olive oil over medium heat. Add onion and sauté until soft. Add garlic and cook for another minute.
  • Stir in tomato products, oregano, rosemary, crushed red pepper, salt and pepper. Taste sauce and if desired, add sugar. Bring to a low boil, then reduce heat and simmer for about 10 minutes, until it is thickened up a bit. Use as desired.

Nutrition Facts : Calories 125.9, FatContent 3, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 1899.6, CarbohydrateContent 24.1, FiberContent 5.8, SugarContent 15.6, ProteinContent 5.3

LIGHT PASTA AND CHEESE SAUCE RECIPE - ITALIAN.FOOD.COM



Light Pasta and Cheese Sauce Recipe - Italian.Food.com image

This is a lighter, quick and easy version of normal pasta with cheese sauce and tastes just as good.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 5

2 cups skim milk
2 tablespoons flour
3 chicken bouillon cubes
2 cups grated parmesan cheese (could use smoked cheddar or gouda as well)
800 g pasta

Steps:

  • Cook pasta as directed; drain well.
  • Mix milk, flour and chicken broth in electric mixer.
  • Cook in a pan, stirring constantly, until the mixture thickens. Then add in the cheese; stir constantly until cheese melts.
  • Add the sauce to pasta and serve immediately.

Nutrition Facts : Calories 686.8, FatContent 12.1, SaturatedFatContent 6.3, CholesterolContent 31.2, SodiumContent 936.5, CarbohydrateContent 107.8, FiberContent 4.3, SugarContent 3, ProteinContent 34.1

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EASY HOMEMADE PASTA SAUCE RECIPE - FOOD.COM
Make and share this Easy Homemade Pasta Sauce recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 125.9 per serving
  • Stir in tomato products, oregano, rosemary, crushed red pepper, salt and pepper. Taste sauce and if desired, add sugar. Bring to a low boil, then reduce heat and simmer for about 10 minutes, until it is thickened up a bit. Use as desired.
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