LIGHT CHEESECAKE RECIPE RECIPES
LIGHT CHEESECAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I make for both holidays and everyday. —Diane Roth, Adams, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 25 minutes
Prep Time 25 minutes
Cook Time 60 minutes
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a small bowl, combine wafer crumbs, butter and 1 teaspoon sugar. Press onto the bottom and 1/2 in. up sides of a greased 9-in. springform pan. Bake 8 minutes. Cool on a wire rack. Reduce oven setting to 325°., In a large bowl, beat cream cheeses and remaining 1-1/4 cups sugar until smooth. Beat in sour cream, cornstarch and vanilla. Add eggs and egg whites; beat on low speed just until blended. Pour into crust. Place pan on a baking sheet., Bake 60-65 minutes or until center is almost set. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., Remove rim from pan. Top cheesecake with strawberries.
Nutrition Facts : Calories 311 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 310mg sodium, CarbohydrateContent 39g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 10g protein.
LIGHT AND FLUFFY LEMON JELLO CHEESECAKE RECIPE - FOOD.COM
I got this recipe in 1980 when I worked at University of Michigan hospital. The ward secretary on our unit always brought this to our potluck lunches. Everyone loves it because of its great cheesecake flavor without the heaviness of regular cheesecake. Easy to make, easier to eat!
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours
Yield 18 serving(s)
Number Of Ingredients 7
Steps:
- Mix Graham cracker crumbs, 1 tablespoon sugar, and melted butter or margarine.
- Press Graham cracker crumb mixture into the bottom of a 9"x13" pan. (You do not need to grease the pan.).
- Mix lemon Jello with 2 cups boiling water until Jello is dissolved.
- Add cream cheese to Jello mixture, breaking cheese up with a potato masher or the beaters of an electric mixer.
- In a chilled bowl (glass or metal work best) whip with electric mixer chilled evaporated milk with 1 tablespoon sugar until small peaks form. (Getting peaks to form is much easier if the bowl and milk are cold.).
- Add Jello mixture to evaporated milk and continue to beat until well blended.
- Pour over Graham cracker crust.
- Chill until firm.
Nutrition Facts : Calories 183.3, FatContent 10.5, SaturatedFatContent 5.9, CholesterolContent 29.5, SodiumContent 183.7, CarbohydrateContent 19.5, FiberContent 0.3, SugarContent 12.8, ProteinContent 3.5
More about "light cheesecake recipe recipes"
LIGHT LEMONY BERRY CHEESECAKE RECIPE | KATIE LEE BIEGEL ...
From foodnetwork.com
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
- Toss the berries with a pinch of sugar. Serve the cheesecake cold, topping each slice with some of the berries.
See details
LIGHT LEMONY BERRY CHEESECAKE RECIPE - FOOD NE…
From foodnetwork.com
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
- Toss the berries with a pinch of sugar. Serve the cheesecake cold, topping each slice with some of the berries.
See details
CHRISTMAS PUDDING CHEESECAKE RECIPE - BBC GOOD FOOD
Cross a Christmas pudding with a cheesecake and what do you get? A fantastic alternative festive dessert with a crunchy ginger base and creamy filling
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Calories 634 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Calories 634 calories per serving
- The next day, peel the clementines, slice into rounds and place on a baking tray. Sprinkle them with sugar, then blowtorch until caramelised and leave to cool. Release the cheesecake from the tin and arrange the clementines on top. Will keep for three days in the fridge.
See details
CHEESECAKE RECIPES - BBC GOOD FOOD
With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert? Choose from traditional, fruity or boozy cheesecakes with our round-up.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LIGHT CHEESECAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I make for both holidays and everyday. —Diane Roth, Adams, Wisconsin
From tasteofhome.com
Total Time 01 hours 25 minutes
Category Desserts
Calories 311 calories per serving
From tasteofhome.com
Total Time 01 hours 25 minutes
Category Desserts
Calories 311 calories per serving
- Preheat oven to 350°. In a small bowl, combine wafer crumbs, butter and 1 teaspoon sugar. Press onto the bottom and 1/2 in. up sides of a greased 9-in. springform pan. Bake 8 minutes. Cool on a wire rack. Reduce oven setting to 325°., In a large bowl, beat cream cheeses and remaining 1-1/4 cups sugar until smooth. Beat in sour cream, cornstarch and vanilla. Add eggs and egg whites; beat on low speed just until blended. Pour into crust. Place pan on a baking sheet., Bake 60-65 minutes or until center is almost set. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., Remove rim from pan. Top cheesecake with strawberries.
See details
LIGHT LEMONY BERRY CHEESECAKE RECIPE | KATIE LEE BIEGEL ...
From foodnetwork.com
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
Reviews 4.9
Total Time 5 hours 30 minutes
Category dessert
- Toss the berries with a pinch of sugar. Serve the cheesecake cold, topping each slice with some of the berries.
See details
CHRISTMAS PUDDING CHEESECAKE RECIPE | BBC GOOD FOOD
Cross a Christmas pudding with a cheesecake and what do you get? A fantastic alternative festive dessert with a crunchy ginger base and creamy filling
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Calories 634 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Calories 634 calories per serving
- The next day, peel the clementines, slice into rounds and place on a baking tray. Sprinkle them with sugar, then blowtorch until caramelised and leave to cool. Release the cheesecake from the tin and arrange the clementines on top. Will keep for three days in the fridge.
See details
CHEESECAKE RECIPES | BBC GOOD FOOD
With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert? Choose from traditional, fruity or boozy cheesecakes with our round-up.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LIGHT AND AIRY CHEESECAKE RECIPE | ALLRECIPES
The cheesecake is ready when the edges have nicely puffed and the surface of the cheesecake is firm except for a small spot in the center that will jiggle when the pan is gently shaken. Turn off the oven, and allow the cheesecake to rest in the oven for 1 hour before …
From allrecipes.com
From allrecipes.com
See details
65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEAS ...
This cheesecake recipe comes from Katie's mom, a health-conscious cook (sometimes to a fault — or so Katie says). Light cottage cheese and light cream cheese keep the cake from veering into ...
From foodnetwork.com
From foodnetwork.com
See details
CHEESECAKE BARS RECIPE | ALLRECIPES
This is the best cheesecake recipe I have ever tasted. I took the advice of the other reviews and doubled the filling and I omitted the lemon (I am not a huge fan of lemon). The bars turned out fantastic. Everyone loved them. In the summer for a family reunion, I added …
From allrecipes.com
From allrecipes.com
See details
CANDY CANE NO BAKE CHEESECAKE RECIPE - RECIPES BY CARINA
Dec 04, 2019 · Candy Cane Cheesecake Ingredients Base. 9oz / 250g Digestive Biscuits or Graham Crackers – Any plain biscuit / cookie could also be used here.; 1 Stick / 8 Tbsp / 115g Butter; Candy Cane Filling. 2 Cups / 500ml Heavy Whipping Cream – Make sure your cream is about 35% so it will whip. Don’t use light …
From recipesbycarina.com
From recipesbycarina.com
See details
33+ HEALTHY INSTANT POT RECIPES | COOKING LIGHT
Jan 10, 2019 · This bright and light salad is an easy way to make more veggie-based dishes in your Instant Pot. The rich and creamy burrata cheese balances out the sweet and earthy beets. Combining the shallots with acidic vinegar draws out the subtle onion flavor, …
From cookinglight.com
From cookinglight.com
See details
CRANBERRY SWIRL CHEESECAKE RECIPE | MYRECIPES
This cheesecake was light, tangy and delicious! I used Drambuie instead of Chambard, but followed the recipe other than that. It cooked in 50 minutes and only had a small crack in the crust. I did allow the eggs and cheese to warm a bit before I used them. I will definitely be …
From myrecipes.com
From myrecipes.com
See details
CHERRY CHEESECAKE | NIGELLA'S RECIPES | NIGELLA LAWSON
May 08, 2017 · It was so light and fresh tasting. One guest declared it the best cheesecake they had ever eaten. I will be making it again this weekend. It is light in texture unlike most cheesecakes yet tastes amazing. It is simple to make compared to baked cheesecakes and it should not be as good but I'm convinced. Thoroughly recommended as a definitive recipe.
From nigella.com
From nigella.com
See details
THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | …
To be honest, this was the first from scratch desert I have ever made. I made 1.5 times the crust recipe, doubled the cinnamon, and added fresh nutmeg, due to what others have said. I also made a strawberry reduction for a topping, from another recipe on this site. This cheesecake …
From myrecipes.com
From myrecipes.com
See details
PERFECT CHEESECAKE RECIPE (NEW YORK STYLE) - SIMPLY RECI…
Jan 09, 2022 · Underdone cheesecake: Continue baking if the outer ring is still jiggly or if the middle ring gives you more of a wobbly slosh (as if there's still liquid beneath the surface) than a jiggle.Continue to bake and check the cheesecake every five minutes or so. Over-baked cheesecake…
From simplyrecipes.com
From simplyrecipes.com
See details
LIGHT AND AIRY CHEESECAKE RECIPE | ALLRECIPES
The cheesecake is ready when the edges have nicely puffed and the surface of the cheesecake is firm except for a small spot in the center that will jiggle when the pan is gently shaken. Turn off the oven, and allow the cheesecake to rest in the oven for 1 hour before …
From allrecipes.com
From allrecipes.com
See details
65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEAS ...
This cheesecake recipe comes from Katie's mom, a health-conscious cook (sometimes to a fault — or so Katie says). Light cottage cheese and light cream cheese keep the cake from veering into ...
From foodnetwork.com
From foodnetwork.com
See details
LIGHT AND FLUFFY LEMON JELLO CHEESECAKE RECIPE - FOOD.COM
I got this recipe in 1980 when I worked at University of Michigan hospital. The ward secretary on our unit always brought this to our potluck lunches. Everyone loves it because of its great cheesecake flavor without the heaviness of regular cheesecake. Easy to make, …
From food.com
From food.com
See details
CHEESECAKE BARS RECIPE | ALLRECIPES
This is the best cheesecake recipe I have ever tasted. I took the advice of the other reviews and doubled the filling and I omitted the lemon (I am not a huge fan of lemon). The bars turned out fantastic. Everyone loved them. In the summer for a family reunion, I added …
From allrecipes.com
From allrecipes.com
See details
CANDY CANE NO BAKE CHEESECAKE RECIPE - RECIPES BY CARINA
Dec 04, 2019 · Candy Cane Cheesecake Ingredients Base. 9oz / 250g Digestive Biscuits or Graham Crackers – Any plain biscuit / cookie could also be used here.; 1 Stick / 8 Tbsp / 115g Butter; Candy Cane Filling. 2 Cups / 500ml Heavy Whipping Cream – Make sure your cream is about 35% so it will whip. Don’t use light …
From recipesbycarina.com
From recipesbycarina.com
See details
33+ HEALTHY INSTANT POT RECIPES | COOKING LIGHT
Jan 10, 2019 · This bright and light salad is an easy way to make more veggie-based dishes in your Instant Pot. The rich and creamy burrata cheese balances out the sweet and earthy beets. Combining the shallots with acidic vinegar draws out the subtle onion flavor, …
From cookinglight.com
From cookinglight.com
See details
CRANBERRY SWIRL CHEESECAKE RECIPE | MYRECIPES
This cheesecake was light, tangy and delicious! I used Drambuie instead of Chambard, but followed the recipe other than that. It cooked in 50 minutes and only had a small crack in the crust. I did allow the eggs and cheese to warm a bit before I used them. I will definitely be …
From myrecipes.com
From myrecipes.com
See details
CHERRY CHEESECAKE | NIGELLA'S RECIPES | NIGELLA LAWSON
May 08, 2017 · It was so light and fresh tasting. One guest declared it the best cheesecake they had ever eaten. I will be making it again this weekend. It is light in texture unlike most cheesecakes yet tastes amazing. It is simple to make compared to baked cheesecakes and it should not be as good but I'm convinced. Thoroughly recommended as a definitive recipe.
From nigella.com
From nigella.com
See details
THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | MYRECIPES
To be honest, this was the first from scratch desert I have ever made. I made 1.5 times the crust recipe, doubled the cinnamon, and added fresh nutmeg, due to what others have said. I also made a strawberry reduction for a topping, from another recipe on this site. This cheesecake …
From myrecipes.com
From myrecipes.com
See details
PERFECT CHEESECAKE RECIPE (NEW YORK STYLE) - SIMPLY RECIPES
Jan 09, 2022 · Underdone cheesecake: Continue baking if the outer ring is still jiggly or if the middle ring gives you more of a wobbly slosh (as if there's still liquid beneath the surface) than a jiggle.Continue to bake and check the cheesecake every five minutes or so. Over-baked cheesecake…
From simplyrecipes.com
From simplyrecipes.com
See details
