LENTILS INDIAN RECIPE RECIPES
BRAISED BLACK LENTILS RECIPE | ALLRECIPES
Braised black lentils, also known as beluga lentils, since they resemble the most prized of all caviar varieties, make up one of my favorite side dishes.
Provided by Chef John
Categories Bean and Pea Side Dishes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 2 servings
Number Of Ingredients 12
Steps:
- Melt butter in olive oil over medium heat in a saucepan. Cook and stir onion, carrot, celery, and salt until vegetables are softened and onion is translucent, about 10 minutes.
- Reduce heat to low and add thyme sprigs and pepper. Stir in lentils until well coated. Add chicken stock and bring to a gentle simmer.
- Reduce heat to low, cover and cook, checking occasionally, until the lentils are tender and have absorbed all the liquid, about 35 minutes. Remove from heat and discard thyme stems. Stir in champagne vinegar and parsley. Season with salt and pepper to taste.
Nutrition Facts : Calories 499.7 calories, CarbohydrateContent 68 g, CholesterolContent 15.9 mg, FatContent 14.3 g, FiberContent 31.8 g, ProteinContent 26.6 g, SaturatedFatContent 5 g, SodiumContent 698.3 mg, SugarContent 6.2 g
HOW TO COOK LENTILS PERFECTLY — EASY LENTIL RECIPE AND TIPS
Learn how to cook lentils so you can add these nutritious, affordable, tasty legumes to your everyday routine. It's so easy—learn from these step-by-step directions.
Provided by Kara Zauberman
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Rinse the lentils in a fine mesh sieve and pick out any small stones or debris.
- Combine the lentils, bay leaves, 3 cups water and a generous pinch of salt in a large saucepan. Bring to a boil, then reduce the heat and simmer until the lentils are tender, about 20-25 minutes.
- Drain the lentils, discarding the bay leaves, and season with salt and pepper to taste. Use in any recipe that calls for lentils.
More about "lentils indian recipe recipes"
STEWED GARAM MASALA LENTILS WITH BUTTERY SHRIMP RECIPE ...
This comforting red lentil stew gets transformed with garam masala, tomatoes and aromatics in a nod to India’s masoor dal. For added satisfaction, top with buttery shrimp laced with ginger.
From foodnetwork.com
Reviews 3.9
Total Time 35 minutes
Calories 470 per serving
From foodnetwork.com
Reviews 3.9
Total Time 35 minutes
Calories 470 per serving
- Stir the spinach and coconut cream into the lentils until the spinach wilts; season with salt and pepper. Divide among bowls. Top with the shrimp and any juices; sprinkle with the cilantro.
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MASOOR DAL (SPICED RED LENTILS) RECIPE - NYT COOKING
What I have come to understand is that how food looks as you prepare it can make as much difference to the cook as it does, on the plate, to the person who gets to eat it. When the skies are drab and life feels a little gray, I am absurdly cheered by the fresh brightness of a vibrantly orange dal, a red lentil stew spiced with turmeric, chili and ginger, and colored with sweet potatoes and tomatoes. Just seeing that mixture in the pan lifts my spirits. It helps that a dal is simple to make: a bit of chopping and the stew all but cooks itself. And it can be made in advance and then reheated, always a bonus. This dal makes a wonderful, exuberant partner to broiled salmon, but I love it without meat, too, when I partner it with my “bright rice.”
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Cuisine indian
Calories 195 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Cuisine indian
Calories 195 per serving
- To serve, place dal in a serving bowl and sprinkle with chopped cilantro. If desired, shave thin strips of fresh coconut on top. Serve hot.
See details
ROAST COD ON SPICED PUY LENTILS RECIPE | DELICIOUS. MAGAZINE
Mildly spiced roast cod makes for a sophisticated but easy dinner party dish. The cumin and chilli infused lentils work beautifully as an accompaniment.
From deliciousmagazine.co.uk
Total Time 35 minutes
Cuisine British recipes
Calories per serving
From deliciousmagazine.co.uk
Total Time 35 minutes
Cuisine British recipes
Calories per serving
- Spoon onto warmed plates. Place the cod on top. Serve with the yogurt and coriander.
See details
HOW TO COOK LENTILS PERFECTLY — EASY LENTIL RECIPE AND TIPS
Learn how to cook lentils so you can add these nutritious, affordable, tasty legumes to your everyday routine. It's so easy—learn from these step-by-step directions.
From thepioneerwoman.com
Total Time 25 minutes
Category dinner, side dish
From thepioneerwoman.com
Total Time 25 minutes
Category dinner, side dish
- Drain the lentils, discarding the bay leaves, and season with salt and pepper to taste. Use in any recipe that calls for lentils.
See details
STEWED GARAM MASALA LENTILS WITH BUTTERY SHRIMP RECIPE ...
This comforting red lentil stew gets transformed with garam masala, tomatoes and aromatics in a nod to India’s masoor dal. For added satisfaction, top with buttery shrimp laced with ginger.
From foodnetwork.com
Reviews 3.9
Total Time 35 minutes
Calories 470 per serving
From foodnetwork.com
Reviews 3.9
Total Time 35 minutes
Calories 470 per serving
- Stir the spinach and coconut cream into the lentils until the spinach wilts; season with salt and pepper. Divide among bowls. Top with the shrimp and any juices; sprinkle with the cilantro.
See details
MASOOR DAL (SPICED RED LENTILS) RECIPE - NYT COOKING
What I have come to understand is that how food looks as you prepare it can make as much difference to the cook as it does, on the plate, to the person who gets to eat it. When the skies are drab and life feels a little gray, I am absurdly cheered by the fresh brightness of a vibrantly orange dal, a red lentil stew spiced with turmeric, chili and ginger, and colored with sweet potatoes and tomatoes. Just seeing that mixture in the pan lifts my spirits. It helps that a dal is simple to make: a bit of chopping and the stew all but cooks itself. And it can be made in advance and then reheated, always a bonus. This dal makes a wonderful, exuberant partner to broiled salmon, but I love it without meat, too, when I partner it with my “bright rice.”
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Cuisine indian
Calories 195 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Cuisine indian
Calories 195 per serving
- To serve, place dal in a serving bowl and sprinkle with chopped cilantro. If desired, shave thin strips of fresh coconut on top. Serve hot.
See details
ROAST COD ON SPICED PUY LENTILS RECIPE | DELICIOUS. MAGAZINE
Mildly spiced roast cod makes for a sophisticated but easy dinner party dish. The cumin and chilli infused lentils work beautifully as an accompaniment.
From deliciousmagazine.co.uk
Total Time 35 minutes
Cuisine British recipes
Calories per serving
From deliciousmagazine.co.uk
Total Time 35 minutes
Cuisine British recipes
Calories per serving
- Spoon onto warmed plates. Place the cod on top. Serve with the yogurt and coriander.
See details
MEDU VADA RECIPE | GARELU - SWASTHI'S RECIPES
Medu vada are crisp, fluffy & delicious donut shaped lentil fritters from South Indian Cuisine. Vada with coconut chutney or tiffin sambar is a popular breakfast relished in a lot of South Indian …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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LENTILS AND RICE WITH FRIED ONIONS (MUJADARRAH) RECIPE ...
this is a family favorite! being an arab-american i make this at least once a week. my kids love it!! you can also replace the rice with bulgur wheat too. i use 1 and 1/2c parboiled rice. 1 c of lentils. when the lentils are slightly cooked add rice. bring to a boil then lower heat and cover. for each cup of lentils …
From allrecipes.com
From allrecipes.com
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KHICHDI RECIPE (DAL KHICHDI) » DASSANA'S VEG RECIPES
Apr 24, 2021 · What is Khichdi. Khichdi is a simple, classic Indian dish made with rice and yellow mung lentils. It is actually a very healthy recipe — so much so that in India, when someone is ill or …
From vegrecipesofindia.com
From vegrecipesofindia.com
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RECIPES | COOKING RECIPES | INDIAN RECIPES
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From vegrecipesofindia.com
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SAMBAR POWDER | SAMBAR MASALA RECIPE BY SWASTHI'S R…
Sambar powder recipe - Flavorful & aromatic sambar masala powder. Sambar is one of the most delicious South Indian foods often served as a side with rice and vegetable stir fry. There are different kinds made like Idli sambar, udupi sambar etc. This masala powder is the main ingredient that adds aroma and taste to the dish. There are plenty of sambar powder recipes …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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BRAISED BLACK LENTILS RECIPE | ALLRECIPES
Black lentils are cooked slow and low with herbs and vegetables for a tasty and filling side dish.
From allrecipes.com
From allrecipes.com
See details
LENTILS AND RICE WITH FRIED ONIONS (MUJADARRAH) RECIPE ...
this is a family favorite! being an arab-american i make this at least once a week. my kids love it!! you can also replace the rice with bulgur wheat too. i use 1 and 1/2c parboiled rice. 1 c of lentils. when the lentils are slightly cooked add rice. bring to a boil then lower heat and cover. for each cup of lentils …
From allrecipes.com
From allrecipes.com
See details
KHICHDI RECIPE (DAL KHICHDI) » DASSANA'S VEG RECIPES
Apr 24, 2021 · What is Khichdi. Khichdi is a simple, classic Indian dish made with rice and yellow mung lentils. It is actually a very healthy recipe — so much so that in India, when someone is ill or …
From vegrecipesofindia.com
From vegrecipesofindia.com
See details
RECIPES | COOKING RECIPES | INDIAN RECIPES
Here you will find All Recipes from the Veg Recipes of India. You can even search from over 1800 recipes.
From vegrecipesofindia.com
From vegrecipesofindia.com
See details
SAMBAR POWDER | SAMBAR MASALA RECIPE BY SWASTHI'S R…
Sambar powder recipe - Flavorful & aromatic sambar masala powder. Sambar is one of the most delicious South Indian foods often served as a side with rice and vegetable stir fry. There are different kinds made like Idli sambar, udupi sambar etc. This masala powder is the main ingredient that adds aroma and taste to the dish. There are plenty of sambar powder recipes …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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SAMBAR POWDER | SAMBAR MASALA RECIPE BY SWASTHI'S R…
Sambar powder recipe - Flavorful & aromatic sambar masala powder. Sambar is one of the most delicious South Indian foods often served as a side with rice and vegetable stir fry. There are different kinds made like Idli sambar, udupi sambar etc. This masala powder is the main ingredient that adds aroma and taste to the dish. There are plenty of sambar powder recipes …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
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