LEMONGRASS SPICE RECIPES
SPICY LEMONGRASS CHICKEN RECIPE - CHARLES PHAN | FOOD & WINE
Charles Phan has firm opinions about the right and wrong way to stir-fry. "A wok isn't like a salad bowl with a flame under it. You don't want to throw everything in at once and toss. You need to layer flavors by adding ingredients in the right order." That's why he stir-fries the chicken here by itself until it is deeply golden and juicy before he transfers it to a plate; after he finishes cooking the other ingredients, he returns the chicken to the wok so all the flavors meld. Quick Chicken Recipes
Provided by Charles Phan
Categories Meat + Poultry
Total Time 25 minutes
Yield 6
Number Of Ingredients 13
Steps:
- In a medium bowl, toss the chicken pieces with 2 tablespoons of the canola oil, 1 1/2 teaspoons of kosher salt and 3/4 teaspoon of pepper.
- In a large skillet or a wok, heat 2 tablespoons of the canola oil until small puffs of smoke begin to appear. Add half of the chicken and stir-fry over high heat until browned in spots, about 3 minutes. Transfer the chicken to a plate. Repeat with the remaining chicken.
- Heat the remaining 2 tablespoons of oil in the skillet. Add the lemongrass, onion and garlic and cook over high heat, stirring, until fragrant, 2 minutes. Add the wine and cook until slightly reduced, about 1 minute. Add the Vietnamese Stir-fry Sauce, oyster sauce, chili paste, scallions, dried chiles and jalapeño; bring to a boil. Add the chicken to the sauce and simmer until heated through, then serve.
LEMONGRASS WET RUB RECIPE - GRACE PARISI | FOOD & WINE
"Wet" rubs generally combine vegetable oil with flavorings—like the lemongrass, ginger, garlic, cilantro and jalapeño here. Grace Parisi uses this rub in her Asian twist on the tuna burger, spiked with smoky bacon. More Fast Asian Recipes
Provided by Grace Parisi
Total Time 10 minutes
Yield makes a scant 1/2 cup
Number Of Ingredients 7
Steps:
- In a food processor, combine the sliced lemongrass with the fresh ginger, garlic and halved jalapeño and pulse until finely chopped. Add the vegetable oil and process to a coarse paste. Add the cilantro leaves and process until fairly smooth. Season the wet rub generously with salt.
More about "lemongrass spice recipes"
THAI SPICE BLEND FOR SEASONING AND COOKING | FORKS OVER KNIVES
Thai spice blends often combine multiple exotic ingredients such as lemongrass, galangal, and kaffir lime leaves. We combined dried lemongrass (easy-to-find dried lemon peel works, too) with common spices such as ginger (a cousin of galangal) to achieve that distinct Thai flavor.
Try adding it to a vegetable stir-fry and top with fresh cilantro; sprinkle it over a salad of chopped green papaya and bean sprouts; use it to season steamed vegetables and jasmine rice; or make a quick peanut sauce by mixing with peanut butter, tamari, vinegar, and water.
From forksoverknives.com
Reviews 5
Total Time 5 minutes
From forksoverknives.com
Reviews 5
Total Time 5 minutes
- In a blender or spice grinder combine all ingredients. Blend to a fine powder. Transfer to an airtight container and store in a cool, dry place up to 6 months.
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LEMONGRASS TOFU RECIPE: A SPICY TASTE OF VIETNAM
From tofubud.com
Reviews 5
Total Time 45 minutes
Reviews 5
Total Time 45 minutes
- Remove your lemongrass tofu stir fry from the pan and serve with rice and some extra chopped parsley or a dash of chili sauce for garnish!
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10 BEST LEMONGRASS POWDER RECIPES | YUMMLY
Thai Meatballs spiceandsugarmama.com. Sriracha, fish sauce, lime, egg, panko breadcrumbs, red curry paste and 10 more. Bok Choy with Pecans and Lemongrass MJ's Kitchen. cracked pepper, pecans, lemongrass powder, coconut oil, sea salt and 3 more. …
From yummly.com
From yummly.com
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43 FRESH, FRAGRANT LEMONGRASS RECIPES | EPICURIOUS
From epicurious.com
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A GUIDE TO LEMONGRASS AND ITS MANY USES
Oct 09, 2019 · Lemongrass is gaining some notoriety in adult beverages as well. There are a number of cocktail recipes that play off its pungent flavor. The Soho cocktail, for instance, combines the herb with ginger, mint, gin, and ginger ale. That famous duo of lemongrass and ginger can also be used to create an amazing tequila infusion.
From thespruceeats.com
From thespruceeats.com
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LEMONGRASS - COOKING, HEALTH BENEFITS AND GROWING
If using fresh lemongrass, use only the lower bulbous portion of the stem. It can be pounded and used whole or cut in slices. When using the ground powder (sereh) use one teaspoon as an equal to one stalk of fresh. It is advisable to soak dried sliced lemon grass …
From theepicentre.com
From theepicentre.com
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LEMONGRASS CHICKEN - MY KITCHEN LOVE
Apr 21, 2016 · 1/4 cup mango juice (pineapple could also work) 3 cloves …
From mykitchenlove.com
From mykitchenlove.com
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DRIED LEMONGRASS – THE SPICE HOUSE
Details. Lemongrass is used to flavor broths, sauces, and curry pastes in Southeast Asian cuisine. The effervescent flavor compliments stronger herbal flavors, pungent fish sauces, and fiery Thai chilies. Look for fresh lemongrass at your local farmers market or Southeast Asian stores. But, when it is hard to come by use this dried lemongrass ...
From thespicehouse.com
From thespicehouse.com
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KNOW YOUR HERBS: LEMONGRASS
Nov 18, 2021 · Know Your Herbs: Lemongrass. Lemongrass is an aromatic herb with notes of citrus and ginger. It's bold, bright, and spicy in its raw form, but the harsh tones soften when cooked, yielding a complex, lemony floral flavor. Karishma is the founder of Home Cooking Collective (HCC) as well as a freelance food writer, recipe developer, and photographer.
From simplyrecipes.com
From simplyrecipes.com
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THAI LEMONGRASS CURRY - DASH OF COLOR AND SPICE
May 07, 2021 · In a large pan over medium heat add oil. Once oil is hot, add chicken, onion, garlic, and salt. Cook until chicken is cooked through, about 10 minutes. Add ginger, curry paste, coconut milk, broth, carrots, and lemongrass, Cover and leave to simmer for 10 minutes to soften carrots. Add bell peppers, spinach, and lime.
From dashofcolorandspice.com
From dashofcolorandspice.com
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COOKING WITH LEMONGRASS: THE DO'S AND DON'TS - SPICEOGRAPHY
Lemongrass is an herb from Southeast Asia and that grows in tropical climates. As the name indicates, it has a strong lemony flavor that is often used to complement Thai and Vietnamese dishes, but the flavor is versatile enough to work in European dishes as well. While citrus fruits can be used as substitutes, they cannot perfectly replicate its flavor and aroma.
From spiceography.com
From spiceography.com
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VIETNAMESE SPICY LEMONGRASS CHICKEN (GÀ XÀO S? ?T ...
Make the chile sauce: Combine fish sauce, sambal, and coconut juice and mix to combine. Pat dry your chicken, cut into bite size pieces. In a pan over medium-high heat, add four tbsp of oil and add the shallots and saute until light brown. Add the garlic and saute until light brown. Add lemongrass and stir until fragrant.
From hungryhuy.com
From hungryhuy.com
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A GUIDE TO LEMONGRASS AND ITS MANY USES
Oct 09, 2019 · Lemongrass Foods . Lemongrass is a popular herb for cooking and it is used in a wide range of food recipes. It's common in Asian foods and found most often in Thai cuisine. Since it is rather fibrous and can even be woody, it's best when finely minced. Similar to bay leaves, if you use larger pieces, remove them before serving.
From thespruceeats.com
From thespruceeats.com
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LEMONGRASS - COOKING, HEALTH BENEFITS AND GROWING
Spice Description. Lemongrass is a long thick grass with leaves at the top and a solid portion several inches long at the root end.The lower portion is sliced or pounded and used in cooking. As a spice, fresh lemon grass is preferred for its vibrant flavour, but is also sold in dried form.The dried spice is available in several forms: chopped in slices, cut and sifted, powdered, or as an oil ...
From theepicentre.com
From theepicentre.com
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LEMONGRASS CHICKEN - MY KITCHEN LOVE
Apr 21, 2016 · Lemongrass Chicken is a mouthwatering chicken thigh recipe that has the tastiest marinade and is quickly grilled or seared to perfection. This recipe is a remake of the most delicious Lemongrass Chicken I’ve ever had. I was at my bestie’s family baby shower for her new baby, B, and her family made this amazing chicken …
From mykitchenlove.com
From mykitchenlove.com
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FIVE-SPICE BEEF STEW - BÒ N?U NGU V? - HELEN LE
Jan 20, 2022 · Season the beef with the minced lemongrass, five-spice powder, salt, pepper, stock powder, soy sauce and sweetened condensed milk. The sweetened condensed milk will help tenderize the meet. Add 1tbsp of the minced leek. Mix well. Cover and leave to merinate for about an hour in the fridge.
From helenrecipes.com
From helenrecipes.com
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LEMONGRASS RICE RECIPE: HOW TO MAKE LEMONGRASS RICE RECIPE ...
Jun 14, 2021 · Lemongrass Rice is an exotic main dish recipe cooked using lemongrass and sesame oil. This easy-to-make dish has the lingering fragrance of rice combined with some luscious taste of lemongrass and is easy to digest as lemongrass is known to cure digestive issues.
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
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BEST SPICY THAI LEMONGRASS CHICKEN - SPICE AND SUGAR MAMA
May 20, 2021 · Slice the boneless skinless chicken into thin 1-inch strips and add to a mixing bowl. Pour half of the marinade over the boneless skinless chicken and stir until fully combined. Allow to sit for at least 10 minutes. In the meantime, chop the Thai chilis and garlic. Thinly slice the purple onion.
From spiceandsugarmama.com
From spiceandsugarmama.com
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MANDY YIN’S COCONUT AND LEMONGRASS ROAST DUCK RECIPE ...
Nov 22, 2021 · This recipe is made using a 1.25kg duck, which is a good size for two people, but would also work perfectly for larger ducks to feed more people. ... For the spice paste lemongrass 4 stalks, hard ...
From theguardian.com
From theguardian.com
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