LEMONADE OUT OF LEMONS RECIPES

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HOMEMADE LEMONADE RECIPE - BBC GOOD FOOD



Homemade lemonade recipe - BBC Good Food image

Ideal as a refreshing picnic drink

Provided by Barney Desmazery

Categories     Lunch

Total Time 20 minutes

Prep Time 20 minutes

Yield Makes 1 litre/1¾ pints

Number Of Ingredients 3

4 unwaxed lemons , each cut into 8
175g golden caster sugar
large handful of ice cubes , plus extra for serving

Steps:

  • Blitz the lemons in a food processor or blender with half of the sugar, some ice cubes and 500ml/18fl oz water. Strain the juice into a jug and reserve.
  • Tip the lemon pulp back into the food processor. Add the rest of the sugar, more ice cubes and 500ml/18fl oz water and blitz again. Strain this into the jug with the reserved juice (discard the pulp). Serve with lots of ice.

Nutrition Facts : Calories 758 calories, FatContent 1 grams fat, CarbohydrateContent 195 grams carbohydrates, SugarContent 175 grams sugar, ProteinContent 3.6 grams protein, SodiumContent 0.16 milligram of sodium

FRESH LEMONADE RECIPE | INA GARTEN | FOOD NETWORK



Fresh Lemonade Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     beverage

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 1/2 quarts

Number Of Ingredients 4

1 cup freshly squeezed lemon juice (5 to 6 lemons)
1/2 to 3/4 cup superfine sugar, to taste
1 cup crushed ice
4 cups water

Steps:

  • Place all the ingredients in a blender and process until completely smooth. Serve over ice.

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