LEMONADE MARTINI RECIPE RECIPES
OLD-FASHIONED LEMONADE RECIPE | ALLRECIPES
Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.
Provided by EJRIPPY
Categories Lemonade
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
- In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.
Nutrition Facts : Calories 150.6 calories, CarbohydrateContent 44.9 g, FatContent 0.3 g, FiberContent 5.1 g, ProteinContent 1.3 g, SodiumContent 3.2 mg, SugarContent 33.3 g
BRAZILIAN LEMONADE RECIPE | ALLRECIPES
This recipe for 'lemonade' actually uses limes. It is best served immediately.
Provided by Jumala
Categories Brazilian Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
- Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Nutrition Facts : Calories 152.2 calories, CarbohydrateContent 36.2 g, CholesterolContent 4.8 mg, FatContent 1.3 g, FiberContent 0.9 g, ProteinContent 1.4 g, SaturatedFatContent 0.8 g, SodiumContent 24 mg, SugarContent 33.2 g
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